Nutrition & Foodservice Edge Magazine - July/August 2024 - 46

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JULY
4 | Independence Day
14 | International Non-Binary
People's Day
18 | Nelson Mandela
International Day
26 | National Disability
Independence Day (ADA
Signed)
ON TWO CE PRODUCTS IN JULY
Special members-only pricing valid through July 31, 2024
EMERGENCY PREPAREDNESS IN
FOODSERVICE OPERATIONS:
Taking First Steps to Ensure Continuity of
Essential Services During Disasters
CE ARTICLE | 1 SAN CE HR
Price $11.20 (reg. $14)
Sanitation & Safety | Level II
BENEFICIAL BEVERAGES
CE ARTICLE | 1 GEN CE HR
Price $11.20 (reg. $14)
Nutrition | Level I
When natural or man-made disasters strike, it is crucial
for foodservice operations to respond in a well-organized
manner, maintain safety for both employees and
customers, and continue to deliver essential services.
Facilities must provide an appropriate response within a
very short time frame, while also extending care to those
who rely on them.
Have you ever thought of the beverages you serve
providing benefits beyond hydration? There are benefits
that beverages can supply to improve nutrition as well
as the bottom line in your operation. A functional or
beneficial beverage provides nutrition, flavor, or even
psychological benefits beyond simple hydration.
Order at www.ANFPonline.org/CESpecial
AUGUST
12 | International
Youth Day
26 | Women's Equality Day
31 | International Day for
People of African
Descent
DIVERSITY,
EQUITY &
INCLUSION
ANFP's Diversity, Equity & Inclusion
initiative reflects who we are as a
community, welcoming and
inclusive.
Our DE&I Calendar spotlights these
upcoming observances.
46 NUTRITION & F OOD SER VICE EDGE | JULY-AUGUST 2024
http://www.ANFPonline.org/CESpecial

Nutrition & Foodservice Edge Magazine - July/August 2024

Table of Contents for the Digital Edition of Nutrition & Foodservice Edge Magazine - July/August 2024

Top 10 Ideas for Innovative Retail Dining Spaces in Health Care
The Power of Protein: Benefits and Menu Considerations
Spectacular Summer Salads
Successful Leaders Never Stop Learning
How to Build Your Team Culture Using Training and Technology
My Recipe for Success
Enhancing the Dining Experience in Long-Term Care to Decrease Malnutrition
What CDM, CFPP Means to Me
Realign to Nine: Focus on Food Allergies
Evidence-Based Nutrition for Heart-Healthy Foodservice Menus
Thank You Corporate Partners
Foundation Focus
Early Career CDM, CFPP
CDM, CFPP Spotlights
Nutrition & Foodservice Edge Magazine - July/August 2024 - Cover1
Nutrition & Foodservice Edge Magazine - July/August 2024 - Cover2
Nutrition & Foodservice Edge Magazine - July/August 2024 - 1
Nutrition & Foodservice Edge Magazine - July/August 2024 - 2
Nutrition & Foodservice Edge Magazine - July/August 2024 - Top 10 Ideas for Innovative Retail Dining Spaces in Health Care
Nutrition & Foodservice Edge Magazine - July/August 2024 - 4
Nutrition & Foodservice Edge Magazine - July/August 2024 - 5
Nutrition & Foodservice Edge Magazine - July/August 2024 - The Power of Protein: Benefits and Menu Considerations
Nutrition & Foodservice Edge Magazine - July/August 2024 - 7
Nutrition & Foodservice Edge Magazine - July/August 2024 - 8
Nutrition & Foodservice Edge Magazine - July/August 2024 - 9
Nutrition & Foodservice Edge Magazine - July/August 2024 - 10
Nutrition & Foodservice Edge Magazine - July/August 2024 - 11
Nutrition & Foodservice Edge Magazine - July/August 2024 - Spectacular Summer Salads
Nutrition & Foodservice Edge Magazine - July/August 2024 - 13
Nutrition & Foodservice Edge Magazine - July/August 2024 - 14
Nutrition & Foodservice Edge Magazine - July/August 2024 - 15
Nutrition & Foodservice Edge Magazine - July/August 2024 - Successful Leaders Never Stop Learning
Nutrition & Foodservice Edge Magazine - July/August 2024 - 17
Nutrition & Foodservice Edge Magazine - July/August 2024 - 18
Nutrition & Foodservice Edge Magazine - July/August 2024 - 19
Nutrition & Foodservice Edge Magazine - July/August 2024 - How to Build Your Team Culture Using Training and Technology
Nutrition & Foodservice Edge Magazine - July/August 2024 - 21
Nutrition & Foodservice Edge Magazine - July/August 2024 - 22
Nutrition & Foodservice Edge Magazine - July/August 2024 - My Recipe for Success
Nutrition & Foodservice Edge Magazine - July/August 2024 - Enhancing the Dining Experience in Long-Term Care to Decrease Malnutrition
Nutrition & Foodservice Edge Magazine - July/August 2024 - 25
Nutrition & Foodservice Edge Magazine - July/August 2024 - 26
Nutrition & Foodservice Edge Magazine - July/August 2024 - What CDM, CFPP Means to Me
Nutrition & Foodservice Edge Magazine - July/August 2024 - Realign to Nine: Focus on Food Allergies
Nutrition & Foodservice Edge Magazine - July/August 2024 - 29
Nutrition & Foodservice Edge Magazine - July/August 2024 - 30
Nutrition & Foodservice Edge Magazine - July/August 2024 - 31
Nutrition & Foodservice Edge Magazine - July/August 2024 - 32
Nutrition & Foodservice Edge Magazine - July/August 2024 - 33
Nutrition & Foodservice Edge Magazine - July/August 2024 - 34
Nutrition & Foodservice Edge Magazine - July/August 2024 - Evidence-Based Nutrition for Heart-Healthy Foodservice Menus
Nutrition & Foodservice Edge Magazine - July/August 2024 - 36
Nutrition & Foodservice Edge Magazine - July/August 2024 - 37
Nutrition & Foodservice Edge Magazine - July/August 2024 - 38
Nutrition & Foodservice Edge Magazine - July/August 2024 - Thank You Corporate Partners
Nutrition & Foodservice Edge Magazine - July/August 2024 - Foundation Focus
Nutrition & Foodservice Edge Magazine - July/August 2024 - 41
Nutrition & Foodservice Edge Magazine - July/August 2024 - 42
Nutrition & Foodservice Edge Magazine - July/August 2024 - 43
Nutrition & Foodservice Edge Magazine - July/August 2024 - Early Career CDM, CFPP
Nutrition & Foodservice Edge Magazine - July/August 2024 - 45
Nutrition & Foodservice Edge Magazine - July/August 2024 - 46
Nutrition & Foodservice Edge Magazine - July/August 2024 - CDM, CFPP Spotlights
Nutrition & Foodservice Edge Magazine - July/August 2024 - 48
Nutrition & Foodservice Edge Magazine - July/August 2024 - Cover3
Nutrition & Foodservice Edge Magazine - July/August 2024 - Cover4
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