Nutrition & Foodservice Edge Magazine - November/December 2021 - 1

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NUTR I T I ON & FOODSERV I CE
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EDGE
November-December 2021
Volume 29 / Issue No. 06
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FEATURES
28 10 Ways to Ensure Your Organization is Transparent and Healthy Post-Pandemic
by Omar Humes, CDM, CFPP
As we move into a new normal, make sure that you and your organization are transparent and healthy. This
article outlines key focus areas that are crucial to your operation's well-being and your own personal wellness.
32 The Power of Appreciation
by Christina Bodanza, CEC, CDM, CFPP, CDP, PCII
Foodservice workers are leaving the profession in record numbers. How can the industry reclaim those
employees or attract new recruits? While there are no easy answers, certain strategies will go a long way
towards helping with job satisfaction and retention.
35 Mentoring Cooks and Dietary Aides to Pursue the CDM, CFPP Credential
by Renee Gordon, CDM, CFPP, DTR
Although making the effort to mentor staff members might seem like a luxury in these busy times,
mentored employees generally feel more enthusiastic about their job, and are often more committed to the
organization.
37 ANFP Benchmarking Data for Skilled Nursing and Acute Care Facilities
by LeAnn Barlow, MBA
CDM, CFPPs have questions, and ANFP Benchmarking data can often provide answers! Learn more about
staffing, food costs, and the foodservice director's role for both skilled nursing and acute care
facilities through the association's benchmarking program.
CONTENTS
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Nutrition & Foodservice Edge Magazine - November/December 2021

Table of Contents for the Digital Edition of Nutrition & Foodservice Edge Magazine - November/December 2021

My Recipe for Success
Top 10 Tips & Tools to Achieve Operational Excellence
Connect Corner
Management Connection: Hosting Creative Special Events at Your Facility
Nutrition Connection: Serving Up Joy and Nutrition for the Holidays
Management Connection: Creating Positive Eating Environments
What CDM, CFPP Means to Me
10 Ways to Ensure Your Organization is Transparent and Healthy Post-Pandemic
The Power of Appreciation
Mentoring Cooks and Dietary Aides to Pursue the CDM, CFPP Credential
ANFP Benchmarking Data for Skilled Nursing and Acute Care Facilities
Message from the Chair
CDM, CFPP Spotlight
Nutrition & Foodservice Edge Magazine - November/December 2021 - Cover1
Nutrition & Foodservice Edge Magazine - November/December 2021 - Cover2
Nutrition & Foodservice Edge Magazine - November/December 2021 - 1
Nutrition & Foodservice Edge Magazine - November/December 2021 - 2
Nutrition & Foodservice Edge Magazine - November/December 2021 - 3
Nutrition & Foodservice Edge Magazine - November/December 2021 - 4
Nutrition & Foodservice Edge Magazine - November/December 2021 - My Recipe for Success
Nutrition & Foodservice Edge Magazine - November/December 2021 - Top 10 Tips & Tools to Achieve Operational Excellence
Nutrition & Foodservice Edge Magazine - November/December 2021 - Connect Corner
Nutrition & Foodservice Edge Magazine - November/December 2021 - Management Connection: Hosting Creative Special Events at Your Facility
Nutrition & Foodservice Edge Magazine - November/December 2021 - 9
Nutrition & Foodservice Edge Magazine - November/December 2021 - 10
Nutrition & Foodservice Edge Magazine - November/December 2021 - 11
Nutrition & Foodservice Edge Magazine - November/December 2021 - 12
Nutrition & Foodservice Edge Magazine - November/December 2021 - 13
Nutrition & Foodservice Edge Magazine - November/December 2021 - 14
Nutrition & Foodservice Edge Magazine - November/December 2021 - 15
Nutrition & Foodservice Edge Magazine - November/December 2021 - Nutrition Connection: Serving Up Joy and Nutrition for the Holidays
Nutrition & Foodservice Edge Magazine - November/December 2021 - 17
Nutrition & Foodservice Edge Magazine - November/December 2021 - 18
Nutrition & Foodservice Edge Magazine - November/December 2021 - 19
Nutrition & Foodservice Edge Magazine - November/December 2021 - Management Connection: Creating Positive Eating Environments
Nutrition & Foodservice Edge Magazine - November/December 2021 - 21
Nutrition & Foodservice Edge Magazine - November/December 2021 - 22
Nutrition & Foodservice Edge Magazine - November/December 2021 - 23
Nutrition & Foodservice Edge Magazine - November/December 2021 - 24
Nutrition & Foodservice Edge Magazine - November/December 2021 - 25
Nutrition & Foodservice Edge Magazine - November/December 2021 - 26
Nutrition & Foodservice Edge Magazine - November/December 2021 - What CDM, CFPP Means to Me
Nutrition & Foodservice Edge Magazine - November/December 2021 - 10 Ways to Ensure Your Organization is Transparent and Healthy Post-Pandemic
Nutrition & Foodservice Edge Magazine - November/December 2021 - 29
Nutrition & Foodservice Edge Magazine - November/December 2021 - 30
Nutrition & Foodservice Edge Magazine - November/December 2021 - 31
Nutrition & Foodservice Edge Magazine - November/December 2021 - The Power of Appreciation
Nutrition & Foodservice Edge Magazine - November/December 2021 - 33
Nutrition & Foodservice Edge Magazine - November/December 2021 - 34
Nutrition & Foodservice Edge Magazine - November/December 2021 - Mentoring Cooks and Dietary Aides to Pursue the CDM, CFPP Credential
Nutrition & Foodservice Edge Magazine - November/December 2021 - 36
Nutrition & Foodservice Edge Magazine - November/December 2021 - ANFP Benchmarking Data for Skilled Nursing and Acute Care Facilities
Nutrition & Foodservice Edge Magazine - November/December 2021 - 38
Nutrition & Foodservice Edge Magazine - November/December 2021 - 39
Nutrition & Foodservice Edge Magazine - November/December 2021 - 40
Nutrition & Foodservice Edge Magazine - November/December 2021 - 41
Nutrition & Foodservice Edge Magazine - November/December 2021 - Message from the Chair
Nutrition & Foodservice Edge Magazine - November/December 2021 - 43
Nutrition & Foodservice Edge Magazine - November/December 2021 - 44
Nutrition & Foodservice Edge Magazine - November/December 2021 - 45
Nutrition & Foodservice Edge Magazine - November/December 2021 - 46
Nutrition & Foodservice Edge Magazine - November/December 2021 - 47
Nutrition & Foodservice Edge Magazine - November/December 2021 - CDM, CFPP Spotlight
Nutrition & Foodservice Edge Magazine - November/December 2021 - Cover3
Nutrition & Foodservice Edge Magazine - November/December 2021 - Cover4
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