Pizza Today - July 2021 - 56

PRODUCT SHOWCASE
Vantaggio D'oro
Bellissimo Foods, a national network
of Italian and Mediterranean food
Popcorn Chicken
La Nova's Popcorn Chicken. Boneless,
skinless chicken breast, with rib meat,
breaded and fully cooked for your
convenience. Oven-bake these to serve as
a boneless wing with our World Famous
Sauces, top pizzas, salads, kids meals and
more! For more information call
(716) 881-3355.
Roma Zeppole
For 60 years Roma has proudly been
making authentic Italian foods available
to Americans. Our new Roma Zeppole,
a traditional Italian dessert consisting
of light pillows of fried dough, comes
frozen and individually scored. Just pull
the zeppole straight out of the freezer
and fry. You'll have a delicious dessert
in less than 2 minutes! Serve them as-is
warm, rolled in cinnamon-sugar, topped
with whipped cream, or fi ll them with
sweetened ricotta cheese. To learn more,
visit us today at PerformanceFoodservice.
com.
specialists, is proud to introduce
Vantaggio D'oro premium mozzarella
cheese. Delivering the best quality and
value through superior fl avor, uniform
melt and excellent stretch, Vantaggio
D'oro premium loaf is available
exclusively through your local Bellissimo
Foods Distributor. For more information,
visit bellissimofoods.com.
18 x 26 x 1 Bakery Sheet Pan
The newest addition to the DoughMate®
line of Dough Handling and Bakery
Products! Manufactured in the USA to
Caputo Cheese Introduces Elevated
Cow CBD-Infused Fresh Mozzarella
Award-winning Caputo Cheese is set to
launch Elevated Cow (www.elevatedcow.
com), a new brand of CBD-infused
crafted fresh mozzarella. The new range
of unique cheese is created with 100%
organic hemp sourced in the United
States, lab tested and verifi ed. " A rigorous
amount of research and testing went into
developing Elevated Cow and we are
excited to provide our customers with
a new cheese experience, " said Natale
Caputo, President of Caputo Cheese.
Cannabidiol is independently lab tested
for potency, solvents and for any potential
contaminants. Verifi ed CBD is then
infused into the cheese making process
under the watchful eye of Caputo's
microbiologist staff. Final product is then
lab tested a second time for potency
accuracy. Each Elevated Cow Fresh
Mozzarella production run is specially lot
coded for potency and traceability. For
more information, visit
caputocheese.com or elevatedcow.com.
Burke Corporation Launches New
Plant-Based Alternatives
Burke Corp. (Nevada, Iowa) a subsidiary
of Hormel Foods Corporation (NYSE: HRL)
and an industry leader in foodservice fully
cooked meat toppings and ingredients,
announced the launch of new Burke™
Alternatives plant-based products
available to foodservice operators across
the country. Powered by pea protein,
Burke™ Alternatives include a fully
cooked crumble and uncooked ground
products with traditional or Italian
fl avored options, have no allergens and
offer versatile fl avor that works on any
menu. " The bottom line is that people
want to add more plants to their diet,
but they also want them to taste great, "
Thielking added. " The new plant-based
products are great options for foodservice
operators to be able to offer unique and
delicious plant-based options for their
patrons. These products are ideal for
pizza toppings, tacos, sandwiches, soups
and more. " To request a sample, visit
alternatives.burkecorp.com/plant-based.
our proven standard of excellence. This
new 18 " x 26 " Sheet Tray is designed
and built with diversity in mind. The
tray is perfect for proofi ng dough in
racks found in most restaurants. It also
makes the perfect display tray for baked
goods including Doughnuts, Cookies,
Cakes, Breads and more! The use of
high quality, high impact copolymer
polypropylene materials, along with
superior engineering, results in products
that will provide years of service. All
DoughMate® products are produced from
FDA compliant materials and BPA free.
They are chemically resistant and easy
to clean with unsurpassed durability.
Color-White (custom colors available on
request). Packed 6 per carton
In stock ready to ship. Made in the USA!
Visit www.doughmate.com or call
(908) 276-8484.
Somerset Dough Rounder
Simplify your dough making process with
a Somerset Dough Rounder. A dough
rounder allows your store to be much
more effi cient, while aiding consistency
with every ball. Short on staff? Let the
dough rounder help! This Somerset can
produce 7,200 air-tight and uniform
pieces an hour and can round dough
from 1oz to 36oz, without the need for
extra hands. There's a stick resistant
dough intake allowing your product to
move seamlessly through the rounder.
This piece of equipment is 32 " tall, 22 "
long, and 16 " wide. Keep up with the
added demand for pizza during this
crazy time. Automating your kitchen
with a Somerset Dough Rounder will
increase productivity and product output
so your store can succeed, even during
the biggest late-night rush. Visit https://
www.northernpizzaequipment.com/
somerset-sdr400t-rounder.html for more
information or call one of our experts at
(866) 543-0249.
Galbani Premio Mozzarella
This all-natural, authentic mozzarella
offers exceptional fl avor and great yield
with unparalleled color, stretch, and
performance. Galbani Premio Mozzarella
is available in whole milk and part
skim loaves, and our shorter and wider
proprietary Tigrato Cut Shreds. See why
pizzaioli across America are fi nding
Italian Inspiration in this top-of-the-line
mozzarella from Italy's No. 1 brand. For
information, call (877) 522-8254 or visit
LactalisCulinary.com/Galbani. Connect
with us on Facebook and Instagram
@GalbaniProfessionaleUS.
56 / PIZZATODAY.COM / JULY 2021
http://www.bellissimofoods.com http://Performancefoodservice.com http://http:// http://https:// http://www.northernpizzaequipment.com/ http://www.elevatedcow http://www.doughmate.com http://www.LactalisCulinary.com/Galbani http://alternatives.burkecorp.com/plant-based http://www.caputocheese.com http://www.elevatedcow.com http://www.PIZZATODAY.COM

Pizza Today - July 2021

Table of Contents for the Digital Edition of Pizza Today - July 2021

Commentary
Digital
Conversation
Mikes Monthly Tip
Man on the Street
Building Blocks
Tony's Trending Recipe
Knead to Know
Destinatitons
3rd Party Delivery or DIY
Hiring, Training Managers
A Food Cost Perspective
Sandwich-Inspired Pizzas
Fine Dining Pastas
Preferred Supplier
Product Showcase
Pizza Today Yellow Pages
The Marketplace
Expo Spotlight
Pizza Today - July 2021 - CT1
Pizza Today - July 2021 - CT2
Pizza Today - July 2021 - Cover1
Pizza Today - July 2021 - Cover2
Pizza Today - July 2021 - Commentary
Pizza Today - July 2021 - 4
Pizza Today - July 2021 - 5
Pizza Today - July 2021 - 6
Pizza Today - July 2021 - 7
Pizza Today - July 2021 - Digital
Pizza Today - July 2021 - 9
Pizza Today - July 2021 - Conversation
Pizza Today - July 2021 - 11
Pizza Today - July 2021 - Mikes Monthly Tip
Pizza Today - July 2021 - 13
Pizza Today - July 2021 - Man on the Street
Pizza Today - July 2021 - 15
Pizza Today - July 2021 - Building Blocks
Pizza Today - July 2021 - 17
Pizza Today - July 2021 - Tony's Trending Recipe
Pizza Today - July 2021 - 19
Pizza Today - July 2021 - Knead to Know
Pizza Today - July 2021 - 21
Pizza Today - July 2021 - 22
Pizza Today - July 2021 - 23
Pizza Today - July 2021 - Destinatitons
Pizza Today - July 2021 - 25
Pizza Today - July 2021 - 3rd Party Delivery or DIY
Pizza Today - July 2021 - 27
Pizza Today - July 2021 - 28
Pizza Today - July 2021 - 29
Pizza Today - July 2021 - Hiring, Training Managers
Pizza Today - July 2021 - 31
Pizza Today - July 2021 - 32
Pizza Today - July 2021 - 33
Pizza Today - July 2021 - A Food Cost Perspective
Pizza Today - July 2021 - 34A
Pizza Today - July 2021 - 34B
Pizza Today - July 2021 - 34C
Pizza Today - July 2021 - 34D
Pizza Today - July 2021 - 34E
Pizza Today - July 2021 - 34F
Pizza Today - July 2021 - 34G
Pizza Today - July 2021 - 34H
Pizza Today - July 2021 - 35
Pizza Today - July 2021 - 36
Pizza Today - July 2021 - 37
Pizza Today - July 2021 - 38
Pizza Today - July 2021 - 39
Pizza Today - July 2021 - Sandwich-Inspired Pizzas
Pizza Today - July 2021 - 41
Pizza Today - July 2021 - 42
Pizza Today - July 2021 - 43
Pizza Today - July 2021 - Fine Dining Pastas
Pizza Today - July 2021 - 45
Pizza Today - July 2021 - 46
Pizza Today - July 2021 - 47
Pizza Today - July 2021 - Preferred Supplier
Pizza Today - July 2021 - 49
Pizza Today - July 2021 - 50
Pizza Today - July 2021 - 51
Pizza Today - July 2021 - 52
Pizza Today - July 2021 - 53
Pizza Today - July 2021 - 54
Pizza Today - July 2021 - 55
Pizza Today - July 2021 - Product Showcase
Pizza Today - July 2021 - 57
Pizza Today - July 2021 - Pizza Today Yellow Pages
Pizza Today - July 2021 - 59
Pizza Today - July 2021 - 60
Pizza Today - July 2021 - 61
Pizza Today - July 2021 - 62
Pizza Today - July 2021 - 63
Pizza Today - July 2021 - The Marketplace
Pizza Today - July 2021 - 65
Pizza Today - July 2021 - 66
Pizza Today - July 2021 - 67
Pizza Today - July 2021 - 68
Pizza Today - July 2021 - 69
Pizza Today - July 2021 - 70
Pizza Today - July 2021 - 71
Pizza Today - July 2021 - 72
Pizza Today - July 2021 - 73
Pizza Today - July 2021 - Expo Spotlight
Pizza Today - July 2021 - Cover3
Pizza Today - July 2021 - Cover4
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