KITCHEN Explore graded cheeses across your pizzeria menus - Page 40 Hall of Flame Rock solid competitors, trends and insights from the International Pizza Challenge 2021 Story John Gutekanst Photo Josh Keown Chef Eric Von Hanson 34 / PIZZATODAY.COM DECEMBER 2021 Image via stock.adobe.com/ nataliazakharovahttp://stock.adobe.com/ http://www.PIZZATODAY.COM