OPERATIONS Three Principles of the Most Successful Pizzeria Owners I PAGE 30 Surviving The Storm Keeping your business strong during tough times By Melissa Rickman Photos Josh Keown I f there is one thing that is guaranteed in our industry... You will face hard times. A global pandemic is not the only threat to our existence. While there is no silver bullet to surviving these 26 / PIZZATODAY.COM / FEBRUARY 2022http://www.PIZZATODAY.COM