Pizza Today -December 2022 - 50
PRODUCT SHOWCASE
doughXpress® DMS Series
Dough/Pizza Presses
The DMS series dough presses are perfect
for low to medium production volumes
(75-100/hr.). Simple to operate, first press
dough, then finish by stretching or tossing
to achieve final size, place on peel, top, and
put right on the hearth or stone surface. It
is a fast, safe, simple, mess free (no flour
needed) compared to hand tossing or
sheeting/rolling your dough. These dough
presses are an easy, affordable way to
improve your production time, as well as
your finished product. The manual swing
away design is easy to load and unload
dough from the press. The DMS-18 features
a single heated upper platen. The DMS-2-18
is a dual-heat dough press. These versatile
presses can be used for pressing either
pizza or tortilla dough. All our presses are
engineered, manufactured, and assembled
in the USA. For more information contact
doughXpress® at (800) 835-0606. Email us
at sales@doughxpress.com Visit us online
at doughxpress.com to view our full product
offering.
Versatility for any style
PizzaMaster ® ovens offer exceptional
versatility for a perfect bake. With 80+
sizes and 1,000+ combinations we can
fit any space, allowing you to match your
current capacity and beyond, all in a
small footprint. Heat up to 932 degrees
lets the PizzaMaster mimic wood-fired
capabilities. Top and bottom heating
elements can be controlled individually,
letting you set the optimal ratio for any
type of pizza, and leading to precision
baking for all types of pizzas and breads.
The PizzaMaster can bake any style
from any region-Sicilian, Detroit, New
York, Chicago, and more. In fact, there's
even an option for steam to use with
bread, protein, and vegetables. See the
versatility for yourself: contact MPM Food
Equipment Group at
info@mpmfeg.com or (800) 976-6762,
or ask your food equipment dealer to
contact us today to set up a free test demo
of a PizzaMaster oven.
Burke Corporation Launches New
Plant-Based Alternatives
Burke Corp. (Nevada, Iowa) a subsidiary
of Hormel Foods Corporation (NYSE: HRL)
and an industry leader in foodservice fully
cooked meat toppings and ingredients,
announced the launch of new Burke™
Alternatives plant-based products
available to foodservice operators across
the country. Powered by pea protein,
Burke™ Alternatives include a fully
cooked crumble and uncooked ground
products with traditional or Italian
flavored options, have no allergens and
offer versatile flavor that works on any
menu. " The bottom line is that people
want to add more plants to their diet,
but they also want them to taste great, "
Thielking added. " The new plant-based
products are great options for foodservice
operators to be able to offer unique and
delicious plant-based options for their
patrons. These products are ideal for
pizza toppings, tacos, sandwiches, soups
and more. " To request a sample, visit
alternatives.burkecorp.com/plant-based.
RediHEAT Heated Food
Imagine...18 percent
more revenue. Done!
Thunderbird high speed dough
rounder with NSF approval
Thunderbird Food Machinery Inc
.introduce NSF approval high speed
dough rounder model #TDR-1380(RT),
it can round the dough balls size range
from 1 Oz to 32 Oz. It is a very efficient
machine for bakeries, pizzerias to save a
lots of labor cost. For more information,
please contact Thunderbird at
tbfm@tbfm.com or phone;
(214) 331-3000, (866) 7-MIXERS or visit
the website: www.thunderbirdfm.com.
Start increasing your revenue by 18
percent or more with an online orderingenabled
POS system from PDQ POS.
Industry statistics show that checks from
online ordering are 18 percent higher than
phone/in-store orders. The result: more
products sold more frequently to more
people. Plus, online ordering saves on
telephone staffing costs! Contact PDQ POS
at (877) 968-6430 or visit PDQpos.com to
begin saving more and earning more.
The Standard for Smoked
Mozzarella has been set!
Introducing Grande Fumella™ Smoked
Mozzarella, a one-of-a-kind lightly
smoked Part Skim Mozzarella that will
complement your other ingredients
without overpowering them. This is a
flavor your customers will love! In fact,
nearly all (93%) consumers find smoked
foods appealing and 4 in 5 prefer a
lighter smoke intensity making Fumella a
surefire hit for new menu ideas and repeat
customer visits1. Fumella has excellent
melt, stretch and reheat and has been
shredded to save time and labor backof-house.
To learn more about Grande
Fumella™ Smoked Mozzarella, call
(800) 847-2633 or visit us at
grandecheese.com
1 Datassential Consumer Omnibus Study, January 2022
50 / PIZZATODAY.COM / DECEMBER 2022
Delivery Bag
The RediHEAT Heated Delivery Bag offers
a safe, cost-effective way to satisfy your
customer's hot food delivery demands.
Measuring 20 " x 13 " x 13 " - this versatile
bag will carry pasta, wings, ribs, or burgers
- you name it - and get it there hot! This
complete, ready-to-use heated fooddelivery
system includes the bag, heating
element, cord, and a sturdy insert for
added stability. Our high-quality electric
food bags are made with a patented
electronic heating system to keep your
food hot for 45 minutes. All of our delivery
bags and heaters are proudly made in the
USA and we guarantee our work with a
2-year manufacturer's warranty on each
heater. Each bag has a special pocket
for the heater which keeps the heating
element secure inside the bag so that it
doesn't move around during delivery. The
cord plugs into a regular wall outlet, no
special equipment or transformers are
required. It takes about eight minutes
from a cold start to heat your bag. Once
you come back from delivery and the bag
is plugged in, it usually takes about 4-5
minutes to reach the optimal heating
temperature of 180 degrees Fahrenheit.
After the pizza is boxed and out of the
oven, insert the pizza boxes in the bag,
close the bag and disconnect for delivery.
Your cord stays in your shop and you're
ready to go. Your drivers don't have to do
anything different. The heater always stays
in the bag and the combination of the
heater, and the thermal qualities of the
bag will make sure your pizza stays hot
all the way until it reaches your customer.
Always Deliver your Food HOT! Visit our
website at www.rediheat.com.
http://alternatives.burkecorp.com/plant-based
http://www.doughxpress.com
http://www.rediheat.com
http://www.PDQpos.com
http://www.grandecheese.com
http://www.thunderbirdfm.com
http://www.PIZZATODAY.COM
Pizza Today -December 2022
Table of Contents for the Digital Edition of Pizza Today -December 2022
Pizza Today -December 2022 - CT1
Pizza Today -December 2022 - CT2
Pizza Today -December 2022 - Cover1
Pizza Today -December 2022 - Cover2
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Pizza Today -December 2022 - Cover3
Pizza Today -December 2022 - Cover4
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