August Contents Pizzeria of the Year | Page 38 26 A Social Media Handbook Learn what and when to post on social media. By Mike Bausch 28 Estate Planning Find out how to leave others the business when you die. By Thomas Reinhard 30 Cracker Thin Pizzas Explore a guide to types of cracker-thin crust pizza you may want to menu. By John Gutekanst 34 Italian Pasta See which pasta shapes are hot, get delicious recipe ideas. By Jeremy White 38 Pizzeria of the Year: Modern Apizza, New Haven, Connecticut This New Haven staple has adapted and proved why it's still a big contender in 2023. By Denise Greer 48 Digital Ordering Find out what is on the horizon with digital ordering. By Daniel P. Smith INSIDE 3 Commentary 8 Digital 10 Conversation 12 Mike's Monthly Tip 14 Man on the Street 16 Building Blocks 18 On Deck 20 Knead to Know 24 Destinations 50 Product Showcase 52 Pizza Today Yellow Pages 58 The Marketplace 66 Expo Spotlight 6 / PIZZATODAY.COM / AUGUST 2023http://www.PIZZATODAY.COM