APPLE AND BRUNOST TART WITH ALMOND CRUST What's in a Name? In Norway, brunost is commonly divided into two types: Those that use milk from both cows and goats is called gjetost (YEH-toast), and ones that contain only goat's milk are known as ekte gjetost. sonsofnorway.com VIKING SEPTEMBER 2018 15http://www.sonsofnorway.com