BRUSCHETTA WITH WATERMELON, GOAT CHEESE AND CHILI This is a recipe that came around out of necessity. Friends came over and all I had was a baguette, goat cheese and watermelon. I created this treat, and it's been a favorite ever since. 8 slices of baguette 10 ounces creamy goat cheese watermelon, cubed 8 fresh basil leaves Pinch of red chili flakes 1. Toast the baguette slices until golden. 2. Cover each slice with goat cheese and place on a platter. 3. Top with watermelon, fresh basil and a pinch of red chili flakes. 14 VIKING APRIL 2021 sonsofnorway.comhttp://www.sonsofnorway.com