Campus Dining Today Spring 2021 - 3

The magazine of the

National Association of College &
University Food Services

Advertising Information
and Article Submission

Advertising of a product or service
in this publication does not imply
endorsement. Advertisers assume
responsibility and liability for the
content of any advertising.
The National Association of
College & University Food Services
(NACUFS) is exempt from any
liability resulting from publication
of articles. Editorial mention of
commercial interests is intended
entirely as an information service to
readers and should not be construed
as an endorsement, actual or implied,
by NACUFS.
The opinions expressed in this
publication do not necessarily reflect
the official opinions of NACUFS.
©2021 The National Association of
College & University Food Services.
All rights reserved. No part of this
publication shall be reproduced,
stored in a retrievable system, or
transmitted in any form, by any
means, which includes but is not
limited to, electronic, mechanical
photocopying, recording, or
otherwise without the prior written
consent of NACUFS.

Editor in Chief

Rochelle Rizzi

Contributing Authors

Kimberle Badinelli
Amanda Caswell
Sophie Egan, MPH
Emilie Hobert
Tracy Lawler
North Carolina A&T State University
Kim Royster
Thomas Tucker
Matthew Vader

NACUFS BOARD OF TRUSTEES
President

Orlynn Rosaasen, University of North Dakota

President-elect
Immediate Past President
Treasurer
Chief Executive Officer

Kristina Patridge, The University of Alabama
Kirk Rodriguez, Texas Tech University
Jeff Yawn, Georgia Southern University
Robert Nelson, CAE, NACUFS

At-large Trustees

Theresa Baker, University of Richmond
Merrill Collins, Connecticut College
Jennifer Hickey, Washington & Lee University
Richard Huffman, Montana State University
Jay Glatz, Johnson County Community College
Steve Mangan, University of Michigan
Nancy Monteer, University of Missouri
Kerry Paterson, Oregon State University

Guest Trustee

Julaine Kiehn, University of Missouri - Retired

For advertising information, email
advertising@NACUFS.org or call
(517) 908-4538.

CORRECTIONS: " Campus Dining Today " strives to provide accurate journalism and fair reporting. It is our policy to correct substantive
errors of fact. If you think we may have published incorrect information, please call (517) 827-1111 or email news@NACUFS.org.
A dvertising | CAMPUS DINING TODAY

Campus Dining Today Spring 2021

Table of Contents for the Digital Edition of Campus Dining Today Spring 2021