STAND APART FROM THE REST Food Safety Culture Align values and behaviours to food safety practices from management through to frontline workers. Elearning Online programs provide training on safe food handling and storage practices, allergen management and food defence essentials for grocery and retail business environments. Food Labelling Services Regulatory support for pre-packaged private label products, nutrition profiles by database or laboratory analysis, labelling compliance review. Produce Certification Food safety programs for companies that produce, pack and store fruits and vegetables. Large Canadian retailers are requiring that growers become certified. C O N TAC T U S NSF-GFTChttp://www.gftc.ca