FEATURE 38 PHOTOGRAPHY: MICHAEL VAHRENWALD/ESTO (TOP) ; NICOLE FRANZEN (BOTTOM) GRT Architects was founded by Tal Schori and Rustam Mehta (opposite, bottom right). Bourke Street Bakery (right) features salmon-pink concrete floors, built-in wood furniture, and cork wall paneling. Italian-American restaurant Don Angie (bottom) combines Italian glamour with the comfort of New Jersey red sauce. Rethinking the traditional steakhouse, Georgie (opposite two) in Dallas mixes travertine, marble, and plush upholstery for a warm and sophisticated dining experience. contractdesign.com APRI L | MAY 2020http://www.contractdesign.com