Betty Crocker Birthday Parties - (Page 77)
party-size main dishes Do-Ahead ChickenLeek Strata Prep Time: 20 Minutes Start to Finish: 5 Hours 35 Minutes Servings: 12 until knife inserted in center comes out clean. Let stand 10 minutes before serving. High Altitude (3500-6500 ft): Heat oven to 350°F. In step 2, do not sprinkle remaining 1 cup cheese on top of casserole. During last 10 minutes of bake time, sprinkle remaining cheese on casserole. Nutrition Information Per Serving: 1 ServINg: Calories 340 (Calories from Fat 140); Total Fat 15g (Saturated Fat 8g); Cholesterol 190mg; Sodium 670mg; Total Carbohydrate 26g (Dietary Fiber 1g); Protein 25g 2 tablespoons butter or margarine 2 cups sliced leeks (about 2 lb) 24 slices French bread, each ½ inch thick (from 1-lb loaf) 2 cups chopped cooked chicken or turkey 2 tablespoons chopped fresh or 2 teaspoons dried dill weed 3 cups shredded mozzarella cheese (12 oz) 8 eggs, beaten 4 cups milk 1 teaspoon salt ¼ teaspoon pepper 1. In 2-quart saucepan, melt butter over medium heat. Add leeks; cook about 3 minutes, stirring frequently, until softened. Remove from heat. 2. Line bottom of ungreased 13x9-inch (3-quart) glass baking dish with half of the bread slices. Sprinkle with chicken and dill weed; layer with leeks. Sprinkle 2 cups of the cheese over leeks. Top with remaining bread slices; sprinkle with remaining 1 cup cheese. 3. In medium bowl, mix remaining ingredients; pour over bread mixture. Cover tightly; refrigerate at least 4 hours but no longer than 24 hours. 4. About 1 hour 15 minutes before serving, heat oven to 325°F. Uncover dish; bake 1 hour to 1 hour 5 minutes or Tips » varIatIoN Instead of chicken or turkey, use a 14 ¾-ounce can of red or pink salmon, drained and flaked. SucceSS HINt Purchase leeks with brightly colored leaves and an unblemished white portion. The smaller the leek, the more tender it will be. Refrigerate in a plastic bag up to 5 days. Before using, trim the root and leaf ends. Slit the leeks from top to bottom and wash thoroughly to remove dirt trapped between leaf layers.
Table of Contents for the Digital Edition of Betty Crocker Birthday Parties
Betty Crocker Birthday Parties
Contents
Birthday Party Menus
Cakes for Kids
Pirate Cake
Flip-Flops Cake
Little Deuce Coupe Cakes
Little Red Barn Cake
Castle Cake
Monkey Cake
Dinosaur Cake
Soccer Ball Cake
Cell Phone Cake
Building Blocks Cakes
Super Sour Cake
Teddy Bear Cupcakes
Goin’ Fishin’ Cupcakes
Polka Dot Cake
Bug Cupcakes
Cakes for Adults
Chocolate-Cherry Cola Cake
Deep Dark Mocha Torte
Key Lime-Coconut Angel Cake
Pink Almond Party Cake
Margarita Cake
Sailboat Cake
Purse Cake
Piña Colada Cupcakes
Pretty in Pink Cupcakes
Marshmallow Flower Cupcakes
Festive Appetizers
Open-Face Peanut Butter Nibbles
Brie and Cherry Pastry Cups
Sesame Toast-Vegetable Bites
Genoa Salami Stacks
Grilled Taco Nachos
Bacon, Lettuce and Tomato Dip
Surf and Turf Kabobs
Tropical Prosciutto Bites
Party Time Snack Mix
Caribbean Shrimp
Springtime Deviled Eggs
Party-Size Main Dishes
Baby Burgers
Chicken and Spinach-Stuffed Shells
Layered Chicken Salad
Turkey and Dried Cherry Salad
Large-Crowd Sloppy Joes
Beef and Pork Barbecue Sandwiches
Caesar Chicken Subs
Turkey-Cucumber-Dill Sandwiches
Ham and Cheese Tortilla Toll-Ups
Italian Country Sandwich
Twisted Pizza Dogs
Italian Chicken Fingers
Baby Back Ribs with Spicy Barbecue Sauce
Crispy Herbed Fish Fillets
Cheeseburger Pizza
Meatball Lasagna
Creamy Chicken Lasagna
Turkey-Green Chile Enchiladas
Burgundy Beef Stew
Do-Ahead Chicken-Leek Strata
Celebratory Sides & Drinks
Dill-Potato Salad
Creamy Coleslaw
Mixed Greens Salad with Warm Walnut Dressing
Strawberry-Melon-Spinach Salad
Taos Tumble Salad
Garden Medley Salad
Tortellini, Broccoli and Bacon Salad
Picnic Pasta Salad
Raspberry-Mint-Marshmallow Crème Dip
Cheesy Texas Toast
Citrus-Macadamia Nut Bread
Sparkling Raspberry Lemonade
Cosmo Slush
Frozen Strawberry Margaritas
Nutrition and Recipe Testing Guidelines
Index
Betty Crocker Birthday Parties
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