The Menu 2019 - 2

Appetizers
Brisket Poutine $13
Chopped Brisket, Melted Muenster, Garlic Parmesan Fries,
Rich Beef Gravy. Plate of plain or garlic parmesan fries
available for $8.
Blackened Ahi Tuna $13
Served with shaved Carrot and Cilantro Salad, Sesame
Ginger Dressing, Wasabi Aioli and Sweet Soy.
Wall Street Wings $12
A dozen Chicken Wings with Celery and Carrots. Served
with your sauce choice and dressing; Sauce Choice: Buffalo,
Sweet Thai Chile, BBQ, Sweet Carolina.

Sandwiches
The "Philly Special" $11
Thinly Shaved Philly Steak, Melted Provolone, Sautéed
Onions, and Sautéed Peppers on a Steamed Hoagie
Wrapped in Foil.
Turkey and Brie $12
Shaved Turkey Breast, Lettuce, Tomato, Sliced Apple and
Brie Cheese on Toasted Wheatberry Bread.
Chicken Club $12
Buttermilk Fried Chicken Breast, Melted Swiss, Lettuce,
Tomato, Bacon and Mayo on a Toasted Brioche Bun (Try it
Buffalo Style With Frank's Red Hot For a Spicy Kick).

Burgers
Pimento and Jalapeño Burger $12
Half Pound All Beef Burger, Pimento Cheese, B&B Jalapeño,
Lettuce, Tomato, Onion and Bacon on Toasted Brioche.
Brisket Burger $14
The Piggy Smalls $13
Half Pound All Beef Burger, Lettuce, Tomato, Bacon Jam,
Pork Belly, Over Easy Egg, Cheddar Cheese, and Mayo on
Toasted Brioche.

Salads
Spinach and Goat Cheese Salad $11
Fresh Strawberries, Red Onion, Almonds, Apple Vinaigrette
(add chicken for $4, or shrimp for $6).
Black and Blue Steak Salad $13
Sliced Sirloin, Crumbled Blue Cheese, Romaine Lettuce,
Tomato, Creamy Blue Cheese.
Southwest "VA" Fried Chicken Salad $12
Fried Chicken Breast, Romaine, Red Pepper, Cucumber,
Tomato, Corn and Black Bean Salsa, Pickled Red Onion,
Tortilla Strips and Sriracha Ranch Dressing.

Entrees
Pan Seared Mahi Mahi $24
Coconut Lime Basmati Rice, Red Curry Coconut Sauce,
Seasonal Veggie.
Chicken Piccata $18
Two Lightly Breaded and Pan Fried Chicken Breasts, Angel
Hair Pasta, White Wine and Lemon Caper Sauce.
Shrimp and Grits $18
Sautéed Shrimp, Onions, Peppers, Country Ham, Cajun
Cream and Cheesy Stone Ground Grits.

Investing Time with Friends

Hours: Monday-Sunday 11-2am for the Bar, Kitchen hours are 11-10pm Sunday-Thursday, 11-11pm Friday and Saturday
32 Market Street, Roanoke * 540-342-9555 * Wallstreettavernva.com



http://www.Wallstreettavernva.com http://www.Wallstreettavernva.com

The Menu 2019

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