The Menu 2020 - 16

BEST JAPANESE

Dining
Awards

2020

15th
Anniversary
& New
Renovations

APPETIZERS
Sushi Appetizer $7
4 pieces of sushi samples

GREAT FOOD, GREAT SHOW & A GREAT PLACE
FOR CELEBRATING BIRTHDAYS AND ANNIVERSARIES

Happy Tuna and Salmon Jalapeño $8.50
Tuna and Salmon mixed with spicy mayo and cream
cheese, served in jalapeño, tempura batter and
finished with chef's special sauce
Chili Citrus Yellowtail $11.50
Thinly sliced yellowtail, jalapeno, cilantro and fresh
lime. Served with chili citrus ponzu sauce
Fried Calamari $8.50
Hand-battered fresh calamari served with togarashi,
salt and pepper

CHEF'S SPECIAL ROLLS
Ichiban Roll $10
Kani Kama Crab, avocado, cucumber cream cheese
and baked shrimp on top
Volcano Roll $11
Spicy Tuna mix and crunch over shrimp tempura roll
Best Roanoke Roll $13
Deep fried shrimp with mango, topped with seared
beef tenderloin

HIBACHI DINNERS
Hibachi Veggie Seven $13.95
Hibachi Teriyaki Chicken $13.95
Hibachi Steak $16.95
Hibachi Scallop and Shrimp $19.95
Hibachi Filet Mignon and Chicken $19.95
Hibachi Lamb Chop and Shrimp $20.95
Hibachi Lobster, Filet Mignon and Scallop $34.95

TUESDAY DINNER
ALL YOU CAN EAT SUSHI
FOR $22.95

LUNCH HIBACHI
& SUSHI
AVAILABLE FOR
DINE-IN AND TAKE OUT

THURSDAY ALL DAY
$1 SUSHI SPECIAL

ICHIBAN
SUSHI BAR & HIBACHI GRILL
LUNCH HOURS: Mon-Fri 11:30am-3:00pm, Sunday 12:00pm-3:00pm
DINNER HOURS: Mon-Thurs 4:30pm-10:00pm, Friday 4:30pm-11:00pm,
Saturday 4:00pm-11:00pm, Sunday 3:00pm-9:30pm
Tel: 725-1288 * 2004 Electric Road, Roanoke, VA * www.goeatichiban.com

16 The Menu


http://www.goeatichiban.com http://www.goeatichiban.com

The Menu 2020

Table of Contents for the Digital Edition of The Menu 2020

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