US Airways - June 2013 - (Page 24)

explore Great Tastes Choice Cuisine That’s Dinnertainment! B.B. King’s Blues Club serves up hearty Southern comfort food and live music nightly. By Brian Cook ★ 24 june 2013 usairwaysmag.com and seafood, plus burgers, sandwiches, pastas, soups, and salads. But the starring role belongs to the bold flavors of New Orleans and the Mississippi Delta where King was born and raised, with special emphasis on Cajun fare and Memphis-style barbecue — that is, slow-smoked pork, either pulled or slab. Signature dishes include Our Famous Lip Smacking Ribs, the Southern Fried Catfish Dinner, and the Chopped BBQ Pork Platter. Just be sure to leave room for a slice of BB’s Peach Cobbler or Bourbon Pecan Pie. “It’s Good For Your Soul,” the club’s slogan proclaims. Your appetite, too. Memphis jones photos courtesy of B.B. King’s Blues cluB It’s a different kind of combination platter: Cajun- and Southern-style comfort food paired with get-out-of-your-seat live music. For more than 20 years, B.B. King’s Blues Club has been dishing them both out with a style befitting its legendary namesake, elevating the mealand-a-show experience to another level. Eclectic pieces of folk art line the walls, the aroma of spicy gumbo and barbecue fills the air, and blues, rock, funk, and soul acts get folks moving seven nights a week. With locations in Memphis (the original), Nashville, Orlando, and West Palm Beach, the club is famous for stellar house ensembles like the B.B. King All Star Band. But it’s also known for spontaneous jams featuring everyone from the Rolling Stones to Tom Jones — and of course, the man himself, B.B. King, the influential blues guitarist and singer-songwriter who’s been at it for more than 60 years and still tours regularly at age 87. The musical B.B. King’s Blues CluBs menu is accombbkingclubs.com Email: info@bbkingclubs.com panied by the freshest steaks http://www.bbkingclubs.com http://www.usairwaysmag.com

Table of Contents for the Digital Edition of US Airways - June 2013

US Airways - June 2013
Table of Contents
CEO Letter
From the Editor
Did You Know?
Making It Happen
Hot Spots: Best Outdoor Music Venues
Hub Crawl: Los Angeles International Airport
Wine & Dine: Infused Spirits
Great Tastes: B.B. King's Blues Clubs
Diversions: Beer Gardens
Great Escapes: Hard Rock Hotels
Great Escapes: Universal Orlando Resort
Diversions: Seven Super Spas
Adventure: Sebasco Harbor Resort, Maine
Golf: Billy Casper
Gear Up: Family Games
Travel Feature: The Lure of the Lake
US Airways: All in the Family
Chefs Tell: Sea Fire Grill
Charlotte, NC
Special Section: Los Angeles Arts
Must Read: Color Blind
Great Dates
Puzzles
Readers Resource Index
Your US Airways Guide
Video Entertainment
Audio Entertainment
U.S. and Caribbean Service Map
International Service Map
Airport Terminal Maps
US Airways Fleet/Customs & Immigration
Passenger Info/Contact US Airways
US Airways MarketPlace®
Window or Aisle?

US Airways - June 2013