US Airways - October 2014 - (Page 56)
CHEFS TELL
Local
Flavor
Savor the tastes of the
Blue Ridge Mountains at
Primland Resort.
By Wes Isley
Water buffalo with
covington sweet
potatoes and
foraged mushrooms
CHEF Q + A
EXECUTIVE CHEF GUNNAR THOMPSON
What makes dining at
Primland truly different?
Executive Chef Gunnar
Thompson (left) and Pastry
Chef Russell Goodman
56
OCTOBER 2014
usairwaysmag.com
This area has a distinct rural
food culture, and the land covers
a variety of elevation levels, so
local farmers grow different
crops based on their location.
That means we have access to
a variety of the freshest ingredients, and we purchase directly
from those farmers, things like
turkey and lamb, and then we
prepare the meat here. I choose
most of the produce myself, and
I know how it's grown. For our
Scalloped Potatoes and Ham,
the ham is dry-cured here and
smoked Virginia-style, and the
potatoes are sourced locally. Our
butter is local, we use corn meal
and other grains milled nearby,
and we have our own garden
- and I believe guests can taste
the difference.
How do you incorporate
foraging into your dishes?
We do foraging locally and onsite, and I'm always taking a
detour to see what I can find.
Last year, we discovered 52 different varieties of edible mushrooms here at Primland, and we
find all types of greens and roots.
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Table of Contents for the Digital Edition of US Airways - October 2014
Table of Contents
Perspective: CEO Letter
Making It Happen
Hot Spots: Best Beaches
Gatherings: Grandover Resort and Conference Center
Style Spotlight: Hot Fall Trends
Connections: Everybody's Business
Great Escapes: Cabarrus County, North Carolina
Wine & Dine: Mastro's Steakhouse and Ocean Club
Wine & Dine: Providence, Rhode Island
Gear Up: Weather Glass
Gear Up: Sleep Tight
Diversions: Concours d'Elegance
Getaway: Single Tree Gun & Plough
Travel Feature: Brussels Chocolate
American Airlines: Think Pink
Chefs Tell: Primland Resort
Special Section: Arts & Culture in Las Vegas
University Spotlight: University of Dayton
Special Section: Association of American Cancer Centers
Best of Health: Miami Foot & Ankle Surgery
Puzzles
Readers Resource Index
Your US Airways Guide
Audio Entertainment
Video Entertainment
U.S. and Caribbean Service Map
International Service Map
Airport Terminal Maps
oneworld alliance
Passenger Info/Contact US Airways
US Airways MarketPlaceĀ®
US Airways Fleet/Customs & Immigration
Window or Aisle?
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