Talagio's Wood-Fired Pizza For pizza to compete with more traditional fair foods it has to be special. That's why Talagio's bakes their pies in a wood-fired oven. The tasty slices are easy to eat while strolling along the fairgrounds. Jackson's BBQ You can smell the sweet smoke wafting from Jackson's BBQ stand anywhere on the fairgrounds. They offer all the traditional smoked meats, along with loaded nachos, but go for the smoked prime rib with au jus. Yoders Fried Pies Veteran fairgoers head to Yoders fried pie stand, drawn by the flaky crust and freshly made fillings. With a dozen flavors, including coconut cream and strawberry rhubarb, there's something for everyone. Sedalia Shriner's Breakfast/Lunch Another state fair tradition is breakfast at the Sedalia Shriner's stand. It takes three Crock-Pots full of gravy daily to satisfy biscuits and gravy fans. For lunch try the Shriner Burger with two times the beef and bacon. AUGUST 2024 | RURALMISSOURI.COOP 45http://www.RURALMISSOURI.COOP