Food Protection Trends - September 2008 - 640
6200 Aurora Avenue, Suite 200W Des Moines, IA 50322-2864, USA Phone: 800.369.6337 • 515.276.3344 Fax: 515.276.8655 E-mail: info@foodprotection.org Web site: www.foodprotection.org FPT JOURNAL STAFF David W.Tharp, CAE: Executive Director E-mail: dtharp@foodprotection.org Lisa K. Hovey, CAE: Managing Editor E-mail: lhovey@foodprotection.org Donna A. Bahun: Production Editor E-mail: dbahun@foodprotection.org Pam J. Wanninger: Proofreader Food ProtectionTrends (ISSN-1541-9576) is published monthly beginning with the January number by the International Association for Food Protection, 6200 Aurora Avenue, Suite 200W, Des Moines, Iowa 50322-2864, USA. Each volume comprises 12 numbers. Printed by Heuss Printing, Inc., 911 N. Second Street, Ames, Iowa 50010, USA. Periodical Postage paid at Des Moines, Iowa 50318 and additional entry offices. Manuscripts: Correspondence regarding manuscripts should be addressed to Donna A. Bahun, Production Editor, International Association for Food Protection. Copyright© 2008 by the International Association for Food Protection. No part of the publication may be reproduced or transmitted in any form, or by any means, electronic or mechanical, including photocopy, recording, or any information storage and retrieval system, except in limited quantitites for the non-commercial purposes of scientific or educational advancement, without permission from the International Association for Food Protection Editorial office. News Releases, Updates, Coming Events and Cover Photos: Correspondence for these materials should be sent to Donna A. Bahun, Production Editor, International Association for Food Protection. “Instructions for Authors” may be obtained from our Web site at www.foodprotection.org or from Donna A. Bahun, Production Editor, International Association for Food Protection. Orders for Reprints: All orders should be sent to Food Protection Trends, International Association for Food Protection. Note: Single copies of reprints are not available from this address; address single copy reprint requests to principal author. Reprint Permission: Questions regarding permission to reprint any portion of Food Protection Trends should be addressed to: Donna A. Bahun, Production Editor, International Association for Food Protection. Business Matters: Correspondence regarding business matters should be addressed to Lisa K. Hovey, Managing Editor, International Association for Food Protection. Membership Dues: Membership in the Association is available to individuals. Dues are based on a 12 month period. Food Protection Trends, Journal of Food Protection and JFP Online are optional Member benefits. See the Membership form at the back of this issue for pricing information. Correspondence regarding changes of address and dues must be sent to Julie A. Cattanach, Membership Services, International Association for Food Protection Sustaining Membership: Three levels of sustaining membership are available to organizations. For more information, contact Julie A. Cattanach, Membership Services, International Association for Food Protection. Subscription Rates: Food Protection Trends is available by subscription for $255.00 US, $270.00 Canada/Mexico, and $285.00 International. Single issues are available for $31.00 US and $40.00 all other countries.All rates include shipping and handling. No cancellations accepted. For more information contact Julie A. Cattanach, Membership Services, International Association for Food Protection. Claims: Notice of failure to receive copies must be reported within 30 days domestic, 90 days outside US. Postmaster: Send address changes to Food Protection Trends, 6200 Aurora Avenue, Suite 200W, Des Moines, Iowa 50322-2864, USA. Food ProtectionTrends is printed on paper that meets the requirements of ANSI/NISO 239.48-1992. INTERNATIONAL ASSOCIATION FOR FOOD PROTECTION STAFF David W.Tharp, CAE: Executive Director E-mail: dtharp@foodprotection.org Lisa K. Hovey, CAE: Assistant Director E-mail: lhovey@foodprotection.org Donna A. Bahun: Design and Layout E-mail: dbahun@foodprotection.org Farrah L. Benge: Accounting Assistant E-mail: fbenge@foodprotection.org Julie A. Cattanach: Membership Services E-mail: jcattanach@foodprotection.org Tamara P. Ford: Communications Coordinator E-mail: tford@foodprotection.org Donna Gronstal: Senior Accountant E-mail: dgronstal@foodprotection.org Karla K. Jordan: Order Processing E-mail: kjordan@foodprotection.org Didi Loynachan: Administrative Assistant E-mail: dloynachan@foodprotection.org Leilani K. McDonald: Association Services E-mail: lmcdonald@foodprotection.org Pam J. Wanninger: Proofreader Trinette R. Worthington: Executive Assistant E-mail: tworthington@foodprotection.org ADVERTISING David Larson Phone: 515.440.2810 Fax: 515.440.2809 E-mail: larson6@mchsi.com 640 FOOD PROTECTION TRENDS | SEPTEMBER 2008
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Food Protection Trends - September 2008
Table of Contents for the Digital Edition of Food Protection Trends - September 2008
Food Protection Trends - September 2008
Contents
Sustaining Members
Perspectives from Your President
Commentary from the Executive Director
Controlling Staphylococcus aureus on Beef and Sheep Carcasses in Australia
Fatal Food Allergy Reactions in Restaurants and Foodservice Establishments: Strategies for Prevention
New Members
Updates
News
Industry Products
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application
Food Protection Trends - September 2008 - Food Protection Trends - September 2008
Food Protection Trends - September 2008 - Cover2
Food Protection Trends - September 2008 - 637
Food Protection Trends - September 2008 - Contents
Food Protection Trends - September 2008 - 639
Food Protection Trends - September 2008 - 640
Food Protection Trends - September 2008 - 641
Food Protection Trends - September 2008 - 642
Food Protection Trends - September 2008 - 643
Food Protection Trends - September 2008 - 644
Food Protection Trends - September 2008 - Sustaining Members
Food Protection Trends - September 2008 - 646
Food Protection Trends - September 2008 - 647
Food Protection Trends - September 2008 - Perspectives from Your President
Food Protection Trends - September 2008 - 649
Food Protection Trends - September 2008 - Commentary from the Executive Director
Food Protection Trends - September 2008 - 651
Food Protection Trends - September 2008 - Controlling Staphylococcus aureus on Beef and Sheep Carcasses in Australia
Food Protection Trends - September 2008 - 653
Food Protection Trends - September 2008 - 654
Food Protection Trends - September 2008 - 655
Food Protection Trends - September 2008 - 656
Food Protection Trends - September 2008 - Fatal Food Allergy Reactions in Restaurants and Foodservice Establishments: Strategies for Prevention
Food Protection Trends - September 2008 - 658
Food Protection Trends - September 2008 - 659
Food Protection Trends - September 2008 - 660
Food Protection Trends - September 2008 - 661
Food Protection Trends - September 2008 - 662
Food Protection Trends - September 2008 - 663
Food Protection Trends - September 2008 - New Members
Food Protection Trends - September 2008 - 665
Food Protection Trends - September 2008 - 666
Food Protection Trends - September 2008 - 667
Food Protection Trends - September 2008 - 668
Food Protection Trends - September 2008 - 669
Food Protection Trends - September 2008 - Updates
Food Protection Trends - September 2008 - News
Food Protection Trends - September 2008 - 672
Food Protection Trends - September 2008 - 673
Food Protection Trends - September 2008 - 674
Food Protection Trends - September 2008 - Industry Products
Food Protection Trends - September 2008 - 676
Food Protection Trends - September 2008 - 677
Food Protection Trends - September 2008 - 678
Food Protection Trends - September 2008 - 679
Food Protection Trends - September 2008 - Coming Events
Food Protection Trends - September 2008 - 681
Food Protection Trends - September 2008 - Advertising Index
Food Protection Trends - September 2008 - Journal of Food Protection Table of Contents
Food Protection Trends - September 2008 - 684
Food Protection Trends - September 2008 - 685
Food Protection Trends - September 2008 - Audiovisual Library Order Form
Food Protection Trends - September 2008 - Booklet Order Form
Food Protection Trends - September 2008 - Membership Application
Food Protection Trends - September 2008 - Cover3
Food Protection Trends - September 2008 - Cover4
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