Food Protection Trends - March 2009 - 179

Tuesday, July 14 Fort Worth Arts Tour (Lunch included) Tuesday, July 14 10:00 a.m. – 3:00 p.m. Exhibit Hall Reception IAFP Foundation Fundraiser Wednesday, July 15 Awards Banquet Reception Awards Banquet SPECIAL EVENTS Saturday, July 11 NIFSI Project Directors Meeting 11:00 a.m. – 5:00 p.m. The National Integrated Food Safety Initiative (NIFSI) is hosting its bi-annual Project Directors Meeting in conjunction with the International Association for Food Protection’s Annual Meeting. This meeting will help to: (1) Facilitate regional and national coordination of efforts to avoid duplication and create synergy in productivity; (2) Foster alignment of program activities with national and international priorities in food safety research, education, and extension; and (3) Showcase the impacts of different NIFSI grants in food safety. This meeting will also provide a mechanism for gathering stakeholder input on emerging issues and priority areas impacting the safety of America’s food supply. Registration fee includes lunch and breaks. Tuesday, July 14 Texas A&M Breakfast 7:00 a.m. – 8:30 a.m. Current and Former Students of Texas A&M University, get your “Gig ‘em” going by joining fellow Aggies for breakfast before heading off to the symposia. Catch up on all the news and meet new members of the Aggie Network Tuesday, July 14 NFPA Alumni and Friends Reception 6:00 p.m. – 8:00 p.m. National Canners Association has evolved to today’s major food association GMA, and IAFP’s Annual Meeting draws many of its alumni and friends. The Gaylord’s shuttle bus will take us on the short ride to a local watering hole for this casual, strictly social event featuring drinks, snacks, billiards, and friends from GMA today and yesterday. All are welcome. 6:30 p.m. – 10:00 p.m. 6:00 p.m. – 7:00 p.m. 7:00 p.m. – 9:30 p.m. 5:00 p.m. – 6:00 p.m. 6:30 p.m. – 9:30 p.m. The Kimbell Art Museum’s holdings range in period from antiquity to the 20th century and includes masterpieces by Duccio, El Greco, Rembrandt, Monet and Picasso to name a few. Next you will have lunch at the famed Joe T. Garcia’s Mexican Cuisine, one of the most popular restaurants in the area. Then it’s on to the Sid Richardson Museum to see the finest and most focused collections of Western art in America. EVENING EVENTS Sunday, July 12 Opening Session Cheese and Wine Reception Sponsored by Kraft Foods Monday, July 13 Exhibit Hall Reception Sponsored by DuPont Qualicon 5:00 p.m. – 6:00 p.m. 6:00 p.m. – 7:30 p.m. 7:30 p.m. – 9:30 p.m. Monday Night Social Texas Fun on the Ranch Howdy, partner! Pull on your boots and get ready to kick up your heels at Circle R Ranch. Hop aboard a horse-drawn hay wagon for a leisurely ride, try your hand in a quick-draw “shoot-out,” learn to rope and work up a Texas-sized appetite for an all-you-can-eat barbecue. Enjoy the country-western band and join the fun as you are taught a Texas line dance. Don’t miss this Wild West experience! MARCH 2009 | FOOD PROTECTION TRENDS 179

Food Protection Trends - March 2009

Table of Contents for the Digital Edition of Food Protection Trends - March 2009

Food Protection Trends - March 2009
Contents
Sustaining Members
Perspectives from Your President
Commentary from the Executive Director
Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping
Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth
2009–2010 Secretary Election
New Members
What’s Happening in Food Safety
Industry Products
Ivan Parkin and John H. Silliker Lectures
Proposed Symposia Topics and Roundtables
Event Information
Networking Opportunities
General Information
Registration Form
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Booklet Order Form
Membership Application
Food Protection Trends - March 2009 - Food Protection Trends - March 2009
Food Protection Trends - March 2009 - Cover2
Food Protection Trends - March 2009 - 133
Food Protection Trends - March 2009 - Contents
Food Protection Trends - March 2009 - 135
Food Protection Trends - March 2009 - 136
Food Protection Trends - March 2009 - 137
Food Protection Trends - March 2009 - 138
Food Protection Trends - March 2009 - 139
Food Protection Trends - March 2009 - 140
Food Protection Trends - March 2009 - Sustaining Members
Food Protection Trends - March 2009 - 142
Food Protection Trends - March 2009 - 143
Food Protection Trends - March 2009 - Perspectives from Your President
Food Protection Trends - March 2009 - 145
Food Protection Trends - March 2009 - Commentary from the Executive Director
Food Protection Trends - March 2009 - 147
Food Protection Trends - March 2009 - Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping
Food Protection Trends - March 2009 - 149
Food Protection Trends - March 2009 - 150
Food Protection Trends - March 2009 - 151
Food Protection Trends - March 2009 - 152
Food Protection Trends - March 2009 - 153
Food Protection Trends - March 2009 - 154
Food Protection Trends - March 2009 - Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth
Food Protection Trends - March 2009 - 156
Food Protection Trends - March 2009 - 157
Food Protection Trends - March 2009 - 158
Food Protection Trends - March 2009 - 159
Food Protection Trends - March 2009 - 160
Food Protection Trends - March 2009 - 161
Food Protection Trends - March 2009 - 2009–2010 Secretary Election
Food Protection Trends - March 2009 - 163
Food Protection Trends - March 2009 - New Members
Food Protection Trends - March 2009 - 165
Food Protection Trends - March 2009 - What’s Happening in Food Safety
Food Protection Trends - March 2009 - 167
Food Protection Trends - March 2009 - 168
Food Protection Trends - March 2009 - 169
Food Protection Trends - March 2009 - 170
Food Protection Trends - March 2009 - 171
Food Protection Trends - March 2009 - Industry Products
Food Protection Trends - March 2009 - 173
Food Protection Trends - March 2009 - 174
Food Protection Trends - March 2009 - 175
Food Protection Trends - March 2009 - Ivan Parkin and John H. Silliker Lectures
Food Protection Trends - March 2009 - Proposed Symposia Topics and Roundtables
Food Protection Trends - March 2009 - Event Information
Food Protection Trends - March 2009 - 179
Food Protection Trends - March 2009 - Networking Opportunities
Food Protection Trends - March 2009 - General Information
Food Protection Trends - March 2009 - Registration Form
Food Protection Trends - March 2009 - Coming Events
Food Protection Trends - March 2009 - 184
Food Protection Trends - March 2009 - Advertising Index
Food Protection Trends - March 2009 - Journal of Food Protection Table of Contents
Food Protection Trends - March 2009 - Booklet Order Form
Food Protection Trends - March 2009 - Membership Application
Food Protection Trends - March 2009 - Cover3
Food Protection Trends - March 2009 - Cover4
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