Food Protection Trends - March 2009 - 184
COMING EVENTS • 8 – 1 0 , 2 0 0 9 M i d we s t AOAC Annual Meeting and Exposition, Embassy Suites on the River, Des Moines, IA. For more information, go to www.midwestaoac.org/2009Hotel_ Information.html. • 10–12, ISO/IEC 17025 and Accreditation, Minneapolis, MN. For more information, contact Julie Stevens at 301.644.3235; E-mail jstevens@ A2LA.org. • 17–18, IDFA Washington Conference, Hotel Monaco,Washington, D.C. For more information, call Kellie Bland at 202.220.3557 or go to www.idfa.org. • 19–26, Twenty-Ninth International Workshop/Symposium– Rapid Methods and Automtion in Microbiology, Kansas State University, Manhattan, KS. For more information, contact Dr. Daniel Y.C. Fung at 785. 532.1208; E-mail: dfung@ksu.edu. • 25–26, HACCP Workshop, Harrisburg, PA. For more information, contact AIB International at 800.633.5137; or go to www.aibonline.org. • 12–15, IAFP 2009 Annual Meeting, Gaylord Texan Resort, Grapevine, TX. For more information, go to www.foodprotection.org. • 2 2 – 2 5 , H AC C P Wo r k s h o p for Packaging Suppliers, Vancouver, WA. For more information, call AIB International at 800. 633.5137; or go to www.aibonline.org. • 27–28, Engineering for Food S a f e t y, M a n h a t t a n , K S . F o r more information, contact AIB International at 800.633.5137; or go to www.aibonline.org. • 29–31, The 2009 NACCHO Annual Conference, Rosen Shingle Creek Resort, Orlando, FL. For more information, go to www.naccho.org/ events/nacchoannual2009/. JULy • 6–9, Sfam Summer Conferrence 2009, Manchester Metropolitan University, United Kingdom. For more information, go to www.sfam.org.uk/ summer_conference.php. • 9–10, HACCP Workshop, Bloomington, MN. For more information, contact AIB International at 800. 633.5137; or go to www.aibonline.org. • 10–11, IAFP Workshops, Gaylord Texan Resort, Grapevine, TX. F o r m o re i n f o r m a t i o n , g o t o www.foodprotection.org. Meetings JULy 12-15, 2009 Grapevine, Texas AUGUST 1-4, 2010 Anaheim, California IAFP upcoming 184 FOOD PROTECTION TRENDS | MARCH 2009
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http://www.midwestaoac.org/2009Hotel_Information.html
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http://www.sfam.org.uk/summer_conference.php
http://www.sfam.org.uk/summer_conference.php
http://www.idfa.org
http://www.aibonline.org
http://www.aibonline.org
http://www.naccho.org/events/nacchoannual2009/
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Food Protection Trends - March 2009
Table of Contents for the Digital Edition of Food Protection Trends - March 2009
Food Protection Trends - March 2009
Contents
Sustaining Members
Perspectives from Your President
Commentary from the Executive Director
Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping
Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth
2009–2010 Secretary Election
New Members
What’s Happening in Food Safety
Industry Products
Ivan Parkin and John H. Silliker Lectures
Proposed Symposia Topics and Roundtables
Event Information
Networking Opportunities
General Information
Registration Form
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Booklet Order Form
Membership Application
Food Protection Trends - March 2009 - Food Protection Trends - March 2009
Food Protection Trends - March 2009 - Cover2
Food Protection Trends - March 2009 - 133
Food Protection Trends - March 2009 - Contents
Food Protection Trends - March 2009 - 135
Food Protection Trends - March 2009 - 136
Food Protection Trends - March 2009 - 137
Food Protection Trends - March 2009 - 138
Food Protection Trends - March 2009 - 139
Food Protection Trends - March 2009 - 140
Food Protection Trends - March 2009 - Sustaining Members
Food Protection Trends - March 2009 - 142
Food Protection Trends - March 2009 - 143
Food Protection Trends - March 2009 - Perspectives from Your President
Food Protection Trends - March 2009 - 145
Food Protection Trends - March 2009 - Commentary from the Executive Director
Food Protection Trends - March 2009 - 147
Food Protection Trends - March 2009 - Microbiological Safety of Farmstead Cheeses Made in the United States and Purchased via Online Shopping
Food Protection Trends - March 2009 - 149
Food Protection Trends - March 2009 - 150
Food Protection Trends - March 2009 - 151
Food Protection Trends - March 2009 - 152
Food Protection Trends - March 2009 - 153
Food Protection Trends - March 2009 - 154
Food Protection Trends - March 2009 - Antibacterial Activity of a Crude Chive Extract against Salmonella in Culture Medium, Beef Broth and Chicken Broth
Food Protection Trends - March 2009 - 156
Food Protection Trends - March 2009 - 157
Food Protection Trends - March 2009 - 158
Food Protection Trends - March 2009 - 159
Food Protection Trends - March 2009 - 160
Food Protection Trends - March 2009 - 161
Food Protection Trends - March 2009 - 2009–2010 Secretary Election
Food Protection Trends - March 2009 - 163
Food Protection Trends - March 2009 - New Members
Food Protection Trends - March 2009 - 165
Food Protection Trends - March 2009 - What’s Happening in Food Safety
Food Protection Trends - March 2009 - 167
Food Protection Trends - March 2009 - 168
Food Protection Trends - March 2009 - 169
Food Protection Trends - March 2009 - 170
Food Protection Trends - March 2009 - 171
Food Protection Trends - March 2009 - Industry Products
Food Protection Trends - March 2009 - 173
Food Protection Trends - March 2009 - 174
Food Protection Trends - March 2009 - 175
Food Protection Trends - March 2009 - Ivan Parkin and John H. Silliker Lectures
Food Protection Trends - March 2009 - Proposed Symposia Topics and Roundtables
Food Protection Trends - March 2009 - Event Information
Food Protection Trends - March 2009 - 179
Food Protection Trends - March 2009 - Networking Opportunities
Food Protection Trends - March 2009 - General Information
Food Protection Trends - March 2009 - Registration Form
Food Protection Trends - March 2009 - Coming Events
Food Protection Trends - March 2009 - 184
Food Protection Trends - March 2009 - Advertising Index
Food Protection Trends - March 2009 - Journal of Food Protection Table of Contents
Food Protection Trends - March 2009 - Booklet Order Form
Food Protection Trends - March 2009 - Membership Application
Food Protection Trends - March 2009 - Cover3
Food Protection Trends - March 2009 - Cover4
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