Food Protection Trends - April 2009 - 230
WHAT’S HAPPENING IN FOOD SAFETY Wisconsin in conjunction with the 3-A SSI 2009 Annual Meeting and Education programs. The CCE designation is required for those wishing to conduct Third Party Verification (TPV) inspections of dairy and food processing equipment covered by 3-A Sanitary Standards. Instituted in late 2003, the TPV inspection is required for equipment manufacturers or used equipment resellers to obtain or renew a 3-A Symbol. The TPV requirement was implemented to verify conformance to 3-A Sanitary Standards for sanitary equipment design, fabrication and construction materials. Equipment authorized for the 3-A Symbol must be re-inspected every five years. 3-A SSI expanded the TPV inspection program in late 2007 to include a new Replacement Part Qualification Certificate for parts used in equipment covered by 3-A Sanitary Standards and a 3-A Process Certificate for processing operations covered by most 3-A Accepted Practices. The TPV inspection requirement also applies to equipment that displays the new P3-A Symbol associated with conformance to new Pharmaceutical 3-A (P3-A) standards. Complete CCE application packages must be received by 3-A SSI no later than Friday, April 17, 2009. Candidates meeting the application requirements will be eligible to sit for the accreditation exam scheduled for the morning of Monday, May 18, 2009 at The Wyndham Milwaukee Airport Hotel and Convention Center, Milwaukee, Wisconsin in conjunction with the 3-A SSI 2009 Annual Meeting and Education programs. Event registration is not required for CCE candidates to sit for the accreditation exam. See a copy of the complete announcement and a link to the CCE Application Form at www.3-a.org. For the last four years, Dr. Walker has been director of the cereals and cereals processing division. New Interpack president Elected he Interpack Processes and Packaging 2011 Advisory Council has unanimously elected the new president of the show: Christian Traumann, managing director of MULTIVAC Sepp Haggenmüller GmbH & Co. KG. The vice presidents are Friedbert Klefenz, president of Bosch Packaging Technology and Bernhard Borgardt, a representative of RPC Group, who is also president of the German Association for Plastics Packaging and Films (IK), the Central Federation of the Plastics Processing Industries (GKV) and the European Plastics Converters (EuPC). T Jack Vresics Named Interim CEO of Component Hardware Group C Campden BRI Appoints New Director–General r. Steven Walker has been appointed director–general designate of Campden BRI. Dr. Walker will assume the role of diretor general later this year. Bob Clarke, chairman of Campden BRI commented, “I am very much looking forward to working with Steven in the further development and strengthening of Campden BRI. Steven joined the company in 1986 as a microbiologist and worked extensively in the areas of predictive food microbiology and chilled foods microbiology.” From 1994 to 2004, Dr. Walker undertook the newly created role of director of research, guiding, directing and managing the research program at CCFRA funded by member-subscriptions, UK government, the EC and the industrial consortia. D omponent Hardware Group (CHG), manufacturer of premium plumbing and hardware products for commercial, foodservice, institutional and healthcare applications, is pleased to announce the appointment of John J. (Jack) Vresics as interim chief executive officer. The company is currently conducting a formal search for a new president and CEO. Jack brings to the company significant experience in general management, marketing, international manufacturing and sales, and new product development. Jack was most recently president and CEO of Technical Concepts (TC), one of the designers and manufacturers of touch-free, automated product systems used for hygiene and odor control in “away-from-home” washrooms. TC, also owned by CHG’s major shareholder, Liberty Partners, was acquired by Newell Rubbermaid in April 2008. Prior to joining TC, Jack was group president of the Colson Group headquartered in Chicago, IL. With the Colson Group, Jack was responsible for the group of caster and wheel companies including Colson, Albion, Jarvis, Shepherd, Bassick and Flexello with 31 operations in North and South America, Europe, Asia and Australia. Jack replaces Tom Carr, who resigned from the position of president and CEO to pursue other interests and will remain a consultant to the company. 230 FOOD PROTECTION TRENDS | APRIL 2009
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Food Protection Trends - April 2009
Table of Contents for the Digital Edition of Food Protection Trends - April 2009
Food Protection Trends - April 2009
Contents
Sustaining Members
Perspectives from Your President
Commentary from the Executive Director
Mexican Food Safety Trends: Examining the CDC Data in the United States from 1990 to 2006
Outbreaks Associated with Unpasteurized Milk and Soft Cheese: An Overview of Consumer Safety
Highlights from the Executive Board Meeting
New Members
What’s Happening in Food Safety
Industry Products
Ivan Parkin Lecture
John H. Silliker Lecture
Special Contributors and Sponsors
Preliminary Program
Event Information
Networking Opportunities
General Information
Registration Form
Exhibitors
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application
Food Protection Trends - April 2009 - Food Protection Trends - April 2009
Food Protection Trends - April 2009 - Cover2
Food Protection Trends - April 2009 - 189
Food Protection Trends - April 2009 - Contents
Food Protection Trends - April 2009 - 191
Food Protection Trends - April 2009 - 192
Food Protection Trends - April 2009 - 193
Food Protection Trends - April 2009 - 194
Food Protection Trends - April 2009 - 195
Food Protection Trends - April 2009 - 196
Food Protection Trends - April 2009 - Sustaining Members
Food Protection Trends - April 2009 - 198
Food Protection Trends - April 2009 - 199
Food Protection Trends - April 2009 - Perspectives from Your President
Food Protection Trends - April 2009 - 201
Food Protection Trends - April 2009 - Commentary from the Executive Director
Food Protection Trends - April 2009 - 203
Food Protection Trends - April 2009 - Mexican Food Safety Trends: Examining the CDC Data in the United States from 1990 to 2006
Food Protection Trends - April 2009 - 205
Food Protection Trends - April 2009 - 206
Food Protection Trends - April 2009 - 207
Food Protection Trends - April 2009 - 208
Food Protection Trends - April 2009 - 209
Food Protection Trends - April 2009 - 210
Food Protection Trends - April 2009 - Outbreaks Associated with Unpasteurized Milk and Soft Cheese: An Overview of Consumer Safety
Food Protection Trends - April 2009 - 212
Food Protection Trends - April 2009 - 213
Food Protection Trends - April 2009 - 214
Food Protection Trends - April 2009 - 215
Food Protection Trends - April 2009 - 216
Food Protection Trends - April 2009 - 217
Food Protection Trends - April 2009 - 218
Food Protection Trends - April 2009 - 219
Food Protection Trends - April 2009 - 220
Food Protection Trends - April 2009 - 221
Food Protection Trends - April 2009 - 222
Food Protection Trends - April 2009 - 223
Food Protection Trends - April 2009 - Highlights from the Executive Board Meeting
Food Protection Trends - April 2009 - 225
Food Protection Trends - April 2009 - New Members
Food Protection Trends - April 2009 - 227
Food Protection Trends - April 2009 - What’s Happening in Food Safety
Food Protection Trends - April 2009 - 229
Food Protection Trends - April 2009 - 230
Food Protection Trends - April 2009 - Industry Products
Food Protection Trends - April 2009 - 232
Food Protection Trends - April 2009 - 233
Food Protection Trends - April 2009 - 234
Food Protection Trends - April 2009 - 235
Food Protection Trends - April 2009 - Ivan Parkin Lecture
Food Protection Trends - April 2009 - John H. Silliker Lecture
Food Protection Trends - April 2009 - Special Contributors and Sponsors
Food Protection Trends - April 2009 - Preliminary Program
Food Protection Trends - April 2009 - Event Information
Food Protection Trends - April 2009 - 241
Food Protection Trends - April 2009 - Networking Opportunities
Food Protection Trends - April 2009 - General Information
Food Protection Trends - April 2009 - Registration Form
Food Protection Trends - April 2009 - Exhibitors
Food Protection Trends - April 2009 - Coming Events
Food Protection Trends - April 2009 - 247
Food Protection Trends - April 2009 - Advertising Index
Food Protection Trends - April 2009 - Journal of Food Protection Table of Contents
Food Protection Trends - April 2009 - Audiovisual Library Order Form
Food Protection Trends - April 2009 - Booklet Order Form
Food Protection Trends - April 2009 - Membership Application
Food Protection Trends - April 2009 - Cover3
Food Protection Trends - April 2009 - Cover4
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