Food Protection Trends - October 2009 - 727
The following future symposia are noteworthy for the PDG: • 6th International Conference on Predictive Modeling in Foods – September 8th through 12th, 2009, Washington, D.C., USA. Web site: http://www.6icpmf.org/. • IAFP 5th European Symposium, Oct. 7–9, 2009 in Berlin (7 Oct.: Combase workshop). • IAFP Asia Pacific Symposium, Nov. 11–13, 2009 in Seoul. The PDG will be informed of possible offers from contenders for hosting 7th ICPMF: Dublin, Copenhagen (contact: Paw Dalgaard), Budapest (contact: Jozsef Baranyi). More discussion on this at 6th ICPMF. Leon Gorris suggested that IAFP staff may be able to support communication from PDG members to the PDG community, i.e. on future ICPMF meetings or ideas for symposia and workshops. Certainly when symposia and workshops would involve other PDGs, such support would make communication more effective for members and involve a larger group of people. Discussion regarding ideas for symposia, workshops and other PDG activities: • John Bassett raised the need to team up with other PDGs to blend in risk-analysis approaches in managing food safety aspects in scope of other PDGs. Pete Snyder suggested that the Retail Food Safety & Quality PDG might be interested in an opportunity to collaborate. • Fumiko Kasuga suggested that she and Aamir Fazil could develop a symposium to inform IAFP members of the activities of the WHO group FERG (Food Epidemiology Reference Group) and that such a symposium could be a means for FERG to get input from food safety professionals on their work. The work involves burden of foodborne illness modelling. • Leon Gorris put forward the idea to bring together a symposium on Bayesian Belief Modelling meant to paint the state of the art in science and application. Panagiotis Skandamis suggested featuring work from the TRACER project in this. • Jeff Farber suggested a symposium on international aspects of food safety decision making. Katie Swanson suggested including Risk Communication in this. This could be a topic to develop with the International Issues PDG. It could possibly involve “instant decision making” on risk assessments as put forth by John Bassett. • Niteen Sawant offered the idea to develop a symposium on “acceptable risk”. Leon Gorris proposed that this would not focus on answers, but rather on the processes possibly followed and experiences in establishing acceptable risks. • Yuhuan Chen raised the possibility of staging a symposium on predictive modelling related to low moisture matrix foods. Allen Tayler suggested that the Dairy PDG might be interested in this as well. • Allen Sayler asked for the possibility for symposium or workshop giving an update on international developments in food safety management. John Bassett suggested that this could include work of ILSI Europe on this topic. A workshop was held at IAFP 2008 and there could be a repeat of that in future (involved: Tom Ross, Ewen Todd, Dick Whiting and Leon Gorris). Patricia Rule suggested that a webinar could be held at some point in between annual meetings.Vanessa Cranford suggested Predictive Modelling and Microbiological Risk assessment as general awareness topics. Experts could address topics in ~15 min each and answer questions. Aimed at a relatively lay audience. Recommendations to Executive Board: 1. To provide immediate guidance on the process for online submission of symposia and workshops (via bulletin? conference call?) to the IAFP membership (not just PDGs). 2. To support the PDG staging a webinar (possibly spring 2010). Topics selected to provide awareness of IAFP membership on Predictive Modelling and Microbiological Risk Assessment. Next Meeting Date: August 1, 2010, Anaheim, California. Meeting Adjourned: 10:00 a.m. Chairperson: Mickey Parish. Retail Food Safety and Quality PDG Members Present: Veneranda Gapud (Chair), Ann Marie McNamara (Vice Chair), Philip Blagoyevich, Zeb Blanton, Jr., Margaret Burton, Jinru Chen, Rocelle Clavero, Carl Custer, Ken Davenport, Alfred Fain, Thomas Ford, Theresa Graham,Vijay Juneja, Larry Kohl, Bobby Krishna, John Marcy, Paul Marra, Eric Martin, Thomas McCaskey, Brian Nummer, Kathleen O’Donnell, Suresh Pillai, Kathleen Rajokowski, Fred Reimers, Jena Roberts, Todd Rossow, Mary Sandford, Amarat Simonne, O. Pete Snyder, Gloria Swick-Brown, Steve Tracey and Sharon Wood. New Members Present: Peter Hibbard, Patricia Wester, Don Schaffner,Yanbin Li, David Rasmussen, David Baker, Christina Wilson, Kathleen O’Donnell, Brian Turner, Tori Stivers,Yuhuan Chen, Elena Enache, Don Lane, Rebecca Vigue, Stelios Viazis, Matthew Jenkins, Tim Gregg, Aaron Uesugi, Shirin Abd, Nurliza Buyong, Amanda Tian, Takateru Ishimori, Linda Gilardi, Rudy Mendoza and Kristin Boncaro. Visitors/Guest Present: None. Board Liaison Present: Katie Swanson. Meeting Called to Order: 10:03 a.m., Sunday, July 12, 2009. Recording Secretary of Minutes: Ann Marie McNamara. Old Business: Chairperson Veny Gapud called the meeting to order and welcomed new and old members to the Retail Food Safety and Quality PDG. The individuals present stated their names and affiliations.Veny read the anti-trust guidelines to attendees and urged them to strictly comply.Veny read the minutes of the last meeting and the minutes were approved as written by PDG members.Veny reminded PDG members of the 3 roundtables/ symposia being presented and urged members to attend. Ann Marie McNamara,Vice-Chair, recognized and thanked IAFP for providing free, temporary badges to associates participating in the roundtable. New Business: Katie Swanson welcomed the members on behalf of the Executive Board and praised the work of the PDG. She listed some key services offered to PDG members, such as mailings, booklets, pamphlets and webinars. She encouraged submissions to Food Protection Trends based on the symposia being offered. Both Veny and Katie discussed the changes to the deadlines for symposia submission.Veny stated that since members were already present we would discuss and preliminarily develop symposia for next year. Pete Snyder updated us on his idea for a research clearinghouse of IFT/IAFP members. Don Schaffner also proposed a similar topic for a symposium entitled: Prioritizing research needs in retail/ food service food safety. Sharon Wood proposed a symposium called: Contemporary issues in retail, food service and grocery: Best practices and practical models. A third symposium was suggested OCTOBER 2009 | FOOD PROTECTION TRENDS
http://www.6icpmf.org/
Food Protection Trends - October 2009
Table of Contents for the Digital Edition of Food Protection Trends - October 2009
Food Protection Trends - October 2009
Contents
Sustaining Members
Vickie’s View from Your President
Commentary from the Executive Director
Assessing Management Perspectives of a Safe Food-handling Label for Casual Dining Take-out Food
Characterization of Food Safety Knowledge, Attitudes, and Behaviors of Adolescents in East Tennessee
General Interest Paper – Safety of Imported Foods
Special Interest Report – The Retail Food Safety Consortium: A New Resource for the Retail Food Safety Community
IAFP 2009 in Review
Award Winners
Schnuck Markets, Inc. – Black Pearl Award Winner
Ivan Parkin Lecture – Paul A. Hall
John H. Silliker Lecture – Patrick Wall
Student Travel Scholarships
Special Contributors and Sponsors
Session Summaries
Highlights of the Executive Board Meeting
Minutes of the 96th Annual Business Meeting
Committee Minutes
Executive Board Response to Committee Recommendations
Exhibitors of IAFP 2009
Award Nominations
Call for Nominations – 2010 Secretary
New Members
What’s Happening in Food Safety
Industry Products
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application
Food Protection Trends - October 2009 - Food Protection Trends - October 2009
Food Protection Trends - October 2009 - Cover2
Food Protection Trends - October 2009 - 605
Food Protection Trends - October 2009 - Contents
Food Protection Trends - October 2009 - 607
Food Protection Trends - October 2009 - 608
Food Protection Trends - October 2009 - 609
Food Protection Trends - October 2009 - 610
Food Protection Trends - October 2009 - 611
Food Protection Trends - October 2009 - 612
Food Protection Trends - October 2009 - Sustaining Members
Food Protection Trends - October 2009 - 614
Food Protection Trends - October 2009 - 615
Food Protection Trends - October 2009 - Vickie’s View from Your President
Food Protection Trends - October 2009 - 617
Food Protection Trends - October 2009 - Commentary from the Executive Director
Food Protection Trends - October 2009 - 619
Food Protection Trends - October 2009 - Assessing Management Perspectives of a Safe Food-handling Label for Casual Dining Take-out Food
Food Protection Trends - October 2009 - 621
Food Protection Trends - October 2009 - 622
Food Protection Trends - October 2009 - 623
Food Protection Trends - October 2009 - 624
Food Protection Trends - October 2009 - 625
Food Protection Trends - October 2009 - Characterization of Food Safety Knowledge, Attitudes, and Behaviors of Adolescents in East Tennessee
Food Protection Trends - October 2009 - 627
Food Protection Trends - October 2009 - 628
Food Protection Trends - October 2009 - 629
Food Protection Trends - October 2009 - 630
Food Protection Trends - October 2009 - 631
Food Protection Trends - October 2009 - 632
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Food Protection Trends - October 2009 - 637
Food Protection Trends - October 2009 - 638
Food Protection Trends - October 2009 - 639
Food Protection Trends - October 2009 - 640
Food Protection Trends - October 2009 - 641
Food Protection Trends - October 2009 - General Interest Paper – Safety of Imported Foods
Food Protection Trends - October 2009 - 643
Food Protection Trends - October 2009 - Special Interest Report – The Retail Food Safety Consortium: A New Resource for the Retail Food Safety Community
Food Protection Trends - October 2009 - 645
Food Protection Trends - October 2009 - 646
Food Protection Trends - October 2009 - 647
Food Protection Trends - October 2009 - IAFP 2009 in Review
Food Protection Trends - October 2009 - 649
Food Protection Trends - October 2009 - 650
Food Protection Trends - October 2009 - 651
Food Protection Trends - October 2009 - Award Winners
Food Protection Trends - October 2009 - 653
Food Protection Trends - October 2009 - 654
Food Protection Trends - October 2009 - 655
Food Protection Trends - October 2009 - 656
Food Protection Trends - October 2009 - 657
Food Protection Trends - October 2009 - 658
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Food Protection Trends - October 2009 - 669
Food Protection Trends - October 2009 - 670
Food Protection Trends - October 2009 - Schnuck Markets, Inc. – Black Pearl Award Winner
Food Protection Trends - October 2009 - 672
Food Protection Trends - October 2009 - Ivan Parkin Lecture – Paul A. Hall
Food Protection Trends - October 2009 - 674
Food Protection Trends - October 2009 - John H. Silliker Lecture – Patrick Wall
Food Protection Trends - October 2009 - 676
Food Protection Trends - October 2009 - 677
Food Protection Trends - October 2009 - 678
Food Protection Trends - October 2009 - Student Travel Scholarships
Food Protection Trends - October 2009 - 680
Food Protection Trends - October 2009 - 681
Food Protection Trends - October 2009 - Special Contributors and Sponsors
Food Protection Trends - October 2009 - Session Summaries
Food Protection Trends - October 2009 - 684
Food Protection Trends - October 2009 - 685
Food Protection Trends - October 2009 - 686
Food Protection Trends - October 2009 - 687
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Food Protection Trends - October 2009 - 703
Food Protection Trends - October 2009 - 704
Food Protection Trends - October 2009 - 705
Food Protection Trends - October 2009 - 706
Food Protection Trends - October 2009 - Highlights of the Executive Board Meeting
Food Protection Trends - October 2009 - Minutes of the 96th Annual Business Meeting
Food Protection Trends - October 2009 - 709
Food Protection Trends - October 2009 - Committee Minutes
Food Protection Trends - October 2009 - 711
Food Protection Trends - October 2009 - 712
Food Protection Trends - October 2009 - 713
Food Protection Trends - October 2009 - 714
Food Protection Trends - October 2009 - 715
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Food Protection Trends - October 2009 - 727
Food Protection Trends - October 2009 - 728
Food Protection Trends - October 2009 - 729
Food Protection Trends - October 2009 - 730
Food Protection Trends - October 2009 - 731
Food Protection Trends - October 2009 - 732
Food Protection Trends - October 2009 - Executive Board Response to Committee Recommendations
Food Protection Trends - October 2009 - 734
Food Protection Trends - October 2009 - 735
Food Protection Trends - October 2009 - 736
Food Protection Trends - October 2009 - 737
Food Protection Trends - October 2009 - 738
Food Protection Trends - October 2009 - 739
Food Protection Trends - October 2009 - 740
Food Protection Trends - October 2009 - Exhibitors of IAFP 2009
Food Protection Trends - October 2009 - 742
Food Protection Trends - October 2009 - 743
Food Protection Trends - October 2009 - 744
Food Protection Trends - October 2009 - 745
Food Protection Trends - October 2009 - Award Nominations
Food Protection Trends - October 2009 - 747
Food Protection Trends - October 2009 - 748
Food Protection Trends - October 2009 - Call for Nominations – 2010 Secretary
Food Protection Trends - October 2009 - New Members
Food Protection Trends - October 2009 - 751
Food Protection Trends - October 2009 - 752
Food Protection Trends - October 2009 - What’s Happening in Food Safety
Food Protection Trends - October 2009 - 754
Food Protection Trends - October 2009 - 755
Food Protection Trends - October 2009 - Industry Products
Food Protection Trends - October 2009 - 757
Food Protection Trends - October 2009 - 758
Food Protection Trends - October 2009 - Coming Events
Food Protection Trends - October 2009 - Advertising Index
Food Protection Trends - October 2009 - Journal of Food Protection Table of Contents
Food Protection Trends - October 2009 - Audiovisual Library Order Form
Food Protection Trends - October 2009 - Booklet Order Form
Food Protection Trends - October 2009 - Membership Application
Food Protection Trends - October 2009 - Cover3
Food Protection Trends - October 2009 - Cover4
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