Food Protection Trends - September 2010 - 556

OFFERS
“Guidelines for the Dairy Industry” from the ® “Guidelines for the Dairy Industry” Dairy Practices Council from the
IAFP has agreed with the Dairy Practices Council® to distribute their guidelines. DPC is a non-profit organization of education, industry, and regulatory personnel IAFP has agreed with the Dairy Practices concerned with milk quality and sanitation. Council® to distribute their guidelines. DPC Its membership roster lists individuals and is a non-profit organization of world. organizations throughout the education, industry, and regulatory personnel Professionals working through six concerned with milk quality and sanitation. permanent DPC task forces write DPC Its membership roster lists individuals and guidelines. Prior to distribution, every organizations throughout the world. guideline is peer reviewed and submitted Professionals working through six for approval to state regulatory agencies, permanent DPC task each state’s DPC where exceptions to forces write guidelines. Priornoted in the final regulations are to distribution, every guideline is These guidelines represent the document. peer reviewed and submitted for approval knowledge at the time they are state of the to state regulatory agencies, where exceptions to each state’s written. regulations are noted in the final their The guidelines are renowned for document. These guidelines represent the common sense and useful approach to state of and knowledge at the time they are proper the improved sanitation practices. written. they will be a valuable addition to We think The guidelines arereference library. your professional renowned for their common sense and useful approach to proper and improved sanitation practices. We think they will be a valuable addition to your professional reference library.
All Guidelines now available on CD All Guidelines now available on CD

IAFP OFFERS IAFP

Dairy Practices Council

Complete set (over 80 guidelines): CD ($270) □ Printed ($330) □ Guidelines are available on CD and in printed form. Complete (58 guidelines): Farm Set sets in printed form are bound ($180) □binders. ($250) □ CD in 3-ring Printed …………………………………………………………………………… Please check which guidelines you are ordering. Plant Set (44 guidelines): CD ($135) □ Printed ($160) □ Complete set (over 80 guidelines): CD ($270) □ Printed ($330) □ Small Ruminants (19 guidelines): CD ($61.20) □ Printed ($68) □ Farm Set (58 guidelines): CD ($180) □ Printed ($250) □ Please add $20.00 for each printed set and $4.00 for each CD for Plant Set (44 guidelines): CD ($135) □ Printed ($160) □ shipping and handling. Outside US shipping depends on existing rates. Make checks payable in US dollars on ($61.20) □ Printed ($68) □ Small Ruminants (19 guidelines): CD a US bank or pay by credit card. Name________________________________Phone No.____________ Please add $20.00 for each printed set and $4.00 for each CD for shipping and handling. Outside US shipping depends on existing rates. Company_________________________________________________ Make checks payable in US dollars on a US bank or pay by credit card. Street Address_____________________________________________ Name________________________________Phone No.____________

Guidelines are available on CD and in printed form. ® Complete sets in printed form are bound in 3-ring binders. …………………………………………………………………………… Please check which guidelines you are ordering.

City, State ________________________________________________ Company_________________________________________________ Province, Code VISA/MC/AMEX No._______________________________________ Street Address_____________________________________________ Exp. Date______________ Signature__________________________________________________ City, State ________________________________________________ Province, Code VISA/MC/AMEX No._______________________________________ Exp. Date______________ Signature__________________________________________________

556 FOOD PROTECTION TRENDS | SEPTEMBER 2010

Food Protection Trends - September 2010

Table of Contents for the Digital Edition of Food Protection Trends - September 2010