Food Protection Trends - November 2010 - 736
berries, melons, tomatoes, and sprouts associated with illness; cucumbers and lettuce were suspect vehicles in two outbreaks. So far in 2010, there are 7 reported outbreaks with produce either implicated or suspect including an E. coli O145 outbreak associated with eating shredded romaine lettuce. Jack Guzewich discussed FDA recent efforts to conduct more intensive environmental assessments for certain outbreak such as the E. coli O145 outbreak. He mentioned that FDA will be providing the findings of that environmental investigation. regulatory Update: Michelle Smith, Ph.D, and Jim Gorny, Ph.D, provided the FDA regulatory update. Michelle Smith informed the group on FDA’s plan to focus efforts on produce safety regulation though there are many other efforts underway. She mentioned that the White House Food Safety Working Group identified two items relating to produce safety as priorities. One was to issue commodity specific guidance and the second was obtaining input for improving produce safety and preventive controls. Commodity specific guidance was issued in the Federal Register on August 2, 2010. This guidance is largely based on efforts by other groups including Dave Gombas of United Fresh Produce Association. For the second item, FDA is in the deliberative process for regulation development for growing and packing of produce preventive controls. A docket was opened for public comment and closed recently with over 700 submissions. Some key considerations mentioned by Michelle Smith include the importance of collaboration with stakeholders and FDA has held listening sessions and visited growers and others in 13 states. A few themes FDA has heard include holding imports to the same standard as domestic produce, provide access to tools to assist firms to comply with any regulation, and FDA to leverage with existing resources and collaborate with other groups that have an on-farm presence. After the draft Rule is published, possibly 2011, there will be another opportunity for comment. Jim Gorny provided an overview of FDA’s approach including if Congress doesn’t pass a bill with new authorities, FDA intends to move forward with the regulation using existing authorities to improve produce safety. E-Extension Initiative: Amy Simone discussed the E-Extension Initiative and is soliciting expertise to contribute to the effort. The effort includes gathering food safety materials and putting them in one online place for easy access. She disseminated information and materials to the PDG and asked that those interested contact her or the individuals identified on the materials. IafP symposia: Jack Guzewich mentioned that the PDG has until October 18 to submit symposia suggestions. He also mentioned the new proposed Pre-harvest Food Safety PDG and the importance to coordinate with them and that they had a few ideas on symposia. Sid Thakur from that PDG gave an overview of the PDG planning meeting. § Jack Guzewich mentioned that Trevor Suslow submitted a Symposia idea. § Jim Gorny will work on On-Farm Preventive Control Symposia with Dave Gombas, Bridgette Tinsley, and a USDA representative. § Keith Warner will spearhead Effective Interventions and New Concepts/Technology and had several volunteers to assist in developing the Symposia. § Environmental Sampling will be developed for Symposia by Thomas Taylor working with Dairy PDG. Ideas discussed include statistical sampling strategy, interpretation of results for low numbers of positives, costs, and using results to inform policy. other: Bob Gravani mentioned Cornell University is offering a GAP training course on August 17 and 31, 2010.
recommendations to the Executive board: 1. 2. Dave Gombas is recommended by the PDG as Vice-Chair. The PDG discussed IAFP’s idea for charging a fee of $25 for Webinars. There were differing opinions on the cost and a suggestion that instead of holding a Webinar with a fee use a conference call and E-mail out the PowerPoint presentation in advance. The majority support the idea of a Webinar and $25 fee. Many thought it was a means of IAFP membership building and the Webinar should reach out to industry. The PDG recommends to the Board that presentations from the Annual Meeting be posted on the IAFP Web page, or sent after the meeting on a thumb drive, to persons who paid registration for the meeting. IAFP would have to consider having authors sign a release form to share their presentations.
3.
Next Meeting Date: The PDG will consider holding conference calls and or Webinars during the year on topics such as FDA’s development of new produce regulations or produce outbreaks of significance. Meeting adjourned: 2:45 p.m. Chairperson: Jack Guzewich.
International food Protection Issues PDG
Members Present: Jeffrey M. Farber, Leon G. M. Gorris, Isabel Walls, Peter K. Ben Embarek, DeAnn L. Benesh, Andrew P. Benson, Barbara Blakistone, Robert E. Brackett, Rebecca Buckner, Sarah M. Cahill, Alessandra O. Chiareli, Patricia M. Desmarchelier, Alejandro Echeverry, Judy D. Greig, Jack J. Guzewich, Ian Jenson, Linda L. Leake, Deon B. Mahoney, Jenny Scott, Peter J. Slade, Cindy M. Stewart, Ewen Todd and Pamela A. Wilger. New Members: Jason Wan, Harold Ewell, Roger Cook, John Allan, Randall Phebus, Jairo Romero, Rupesh Doshi, Xianming Shi, Mariza Landgraf, Maria Teresa Destro, Christine M. Aleski, Emilio Esteban, Bobby Krishna, Mohammad I. Quamas, Anna Lammerding and Ali Al Sakkaf. Visitors/Guests: Karen Hulebak, Alejandro Rojas, Yuhua Chang, Jared Strong and Tejas Bhatt. Meeting Called to order: 2:35 p.m., Saturday, July 31, 2010. Chairperson: Jeffrey Farber. recording secretary of Minutes: Leon Gorris. Welcome by IAFP Board Liaison Isabel Walls. To support the Executive Board’s long range strategic planning, Isabel asked for feedback on successful use of educational Webinars and associated subscription costs. Feedback was provided on importance of easy subscription and possibly bulk subscription at annual membership registration. Further feedback was requested on IAFP using social media (e.g., Facebook, Twitter, LinkedIn), raising IAFP’s brand visibility and compiling a top-100 food safety tips list for next year’s 100 year anniversary meeting. Feedback to David Tharp and/ or Isabel Walls. old business: Minutes 2009 PDG Meeting. The meeting adopted the minutes as written.
736 FOOD PROTECTION TRENDS | NOVEMBER 2010
Food Protection Trends - November 2010
Table of Contents for the Digital Edition of Food Protection Trends - November 2010
Food Protection Trends - November 2010
Special Contributors and Sponsors
Contents
Sustaining Members
Reflections of Your President
Commentary from the Executive Director
The Summer of Salmonella in Salsa: A Framing Analysis of the 2008 Salmonella Outbreak Linked to Tomatoes and Jalapenos
Consumer Food Safety Perceptions of Ready-to-Eat Deli Foods in Northwest Arkansas
IAFP 2010 in Review
Award Winners
Fresh Express, Inc. – Black Pearl Award Winner
Ivan Parkin Lecture – Michael R. Taylor
John H. Silliker Lecture – Robert L. Buchanan
Student Travel Scholarships
Session Summaries
Executive Board Meeting Topics
Minutes of the 2010 Annual Business Meeting
Committee Minutes
Executive Board Response to Committee Recommendations
Silent Auction Results
Exhibitors of IAFP 2010
IAFP 2011 Award Nominations
New Members
What’s Happening in Food Safety
Industry Products
Coming Events
Advertising Index
Journal of Food Protection Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application
Food Protection Trends - November 2010 - Food Protection Trends - November 2010
Food Protection Trends - November 2010 - Cover2
Food Protection Trends - November 2010 - Special Contributors and Sponsors
Food Protection Trends - November 2010 - Contents
Food Protection Trends - November 2010 - 615
Food Protection Trends - November 2010 - 616
Food Protection Trends - November 2010 - 617
Food Protection Trends - November 2010 - 618
Food Protection Trends - November 2010 - 619
Food Protection Trends - November 2010 - 620
Food Protection Trends - November 2010 - Sustaining Members
Food Protection Trends - November 2010 - 622
Food Protection Trends - November 2010 - 623
Food Protection Trends - November 2010 - Reflections of Your President
Food Protection Trends - November 2010 - 625
Food Protection Trends - November 2010 - Commentary from the Executive Director
Food Protection Trends - November 2010 - 627
Food Protection Trends - November 2010 - The Summer of Salmonella in Salsa: A Framing Analysis of the 2008 Salmonella Outbreak Linked to Tomatoes and Jalapenos
Food Protection Trends - November 2010 - 629
Food Protection Trends - November 2010 - 630
Food Protection Trends - November 2010 - 631
Food Protection Trends - November 2010 - 632
Food Protection Trends - November 2010 - 633
Food Protection Trends - November 2010 - 634
Food Protection Trends - November 2010 - Consumer Food Safety Perceptions of Ready-to-Eat Deli Foods in Northwest Arkansas
Food Protection Trends - November 2010 - 636
Food Protection Trends - November 2010 - 637
Food Protection Trends - November 2010 - 638
Food Protection Trends - November 2010 - 639
Food Protection Trends - November 2010 - 640
Food Protection Trends - November 2010 - 641
Food Protection Trends - November 2010 - 642
Food Protection Trends - November 2010 - 643
Food Protection Trends - November 2010 - IAFP 2010 in Review
Food Protection Trends - November 2010 - 645
Food Protection Trends - November 2010 - 646
Food Protection Trends - November 2010 - 647
Food Protection Trends - November 2010 - 648
Food Protection Trends - November 2010 - 649
Food Protection Trends - November 2010 - Award Winners
Food Protection Trends - November 2010 - 651
Food Protection Trends - November 2010 - 652
Food Protection Trends - November 2010 - 653
Food Protection Trends - November 2010 - 654
Food Protection Trends - November 2010 - 655
Food Protection Trends - November 2010 - 656
Food Protection Trends - November 2010 - 657
Food Protection Trends - November 2010 - 658
Food Protection Trends - November 2010 - 659
Food Protection Trends - November 2010 - 660
Food Protection Trends - November 2010 - 661
Food Protection Trends - November 2010 - 662
Food Protection Trends - November 2010 - 663
Food Protection Trends - November 2010 - 664
Food Protection Trends - November 2010 - 665
Food Protection Trends - November 2010 - 666
Food Protection Trends - November 2010 - 667
Food Protection Trends - November 2010 - 668
Food Protection Trends - November 2010 - 669
Food Protection Trends - November 2010 - 670
Food Protection Trends - November 2010 - 671
Food Protection Trends - November 2010 - 672
Food Protection Trends - November 2010 - 673
Food Protection Trends - November 2010 - Fresh Express, Inc. – Black Pearl Award Winner
Food Protection Trends - November 2010 - 675
Food Protection Trends - November 2010 - Ivan Parkin Lecture – Michael R. Taylor
Food Protection Trends - November 2010 - 677
Food Protection Trends - November 2010 - 678
Food Protection Trends - November 2010 - John H. Silliker Lecture – Robert L. Buchanan
Food Protection Trends - November 2010 - 680
Food Protection Trends - November 2010 - 681
Food Protection Trends - November 2010 - Student Travel Scholarships
Food Protection Trends - November 2010 - 683
Food Protection Trends - November 2010 - 684
Food Protection Trends - November 2010 - 685
Food Protection Trends - November 2010 - Session Summaries
Food Protection Trends - November 2010 - 687
Food Protection Trends - November 2010 - 688
Food Protection Trends - November 2010 - 689
Food Protection Trends - November 2010 - 690
Food Protection Trends - November 2010 - 691
Food Protection Trends - November 2010 - 692
Food Protection Trends - November 2010 - 693
Food Protection Trends - November 2010 - 694
Food Protection Trends - November 2010 - 695
Food Protection Trends - November 2010 - 696
Food Protection Trends - November 2010 - 697
Food Protection Trends - November 2010 - 698
Food Protection Trends - November 2010 - 699
Food Protection Trends - November 2010 - 700
Food Protection Trends - November 2010 - 701
Food Protection Trends - November 2010 - 702
Food Protection Trends - November 2010 - 703
Food Protection Trends - November 2010 - 704
Food Protection Trends - November 2010 - 705
Food Protection Trends - November 2010 - 706
Food Protection Trends - November 2010 - 707
Food Protection Trends - November 2010 - 708
Food Protection Trends - November 2010 - 709
Food Protection Trends - November 2010 - 710
Food Protection Trends - November 2010 - Executive Board Meeting Topics
Food Protection Trends - November 2010 - Minutes of the 2010 Annual Business Meeting
Food Protection Trends - November 2010 - 713
Food Protection Trends - November 2010 - Committee Minutes
Food Protection Trends - November 2010 - 715
Food Protection Trends - November 2010 - 716
Food Protection Trends - November 2010 - 717
Food Protection Trends - November 2010 - 718
Food Protection Trends - November 2010 - 719
Food Protection Trends - November 2010 - 720
Food Protection Trends - November 2010 - 721
Food Protection Trends - November 2010 - 722
Food Protection Trends - November 2010 - 723
Food Protection Trends - November 2010 - 724
Food Protection Trends - November 2010 - 725
Food Protection Trends - November 2010 - 726
Food Protection Trends - November 2010 - 727
Food Protection Trends - November 2010 - 728
Food Protection Trends - November 2010 - 729
Food Protection Trends - November 2010 - 730
Food Protection Trends - November 2010 - 731
Food Protection Trends - November 2010 - 732
Food Protection Trends - November 2010 - 733
Food Protection Trends - November 2010 - 734
Food Protection Trends - November 2010 - 735
Food Protection Trends - November 2010 - 736
Food Protection Trends - November 2010 - 737
Food Protection Trends - November 2010 - 738
Food Protection Trends - November 2010 - 739
Food Protection Trends - November 2010 - 740
Food Protection Trends - November 2010 - 741
Food Protection Trends - November 2010 - 742
Food Protection Trends - November 2010 - 743
Food Protection Trends - November 2010 - 744
Food Protection Trends - November 2010 - 745
Food Protection Trends - November 2010 - 746
Food Protection Trends - November 2010 - 747
Food Protection Trends - November 2010 - Executive Board Response to Committee Recommendations
Food Protection Trends - November 2010 - 749
Food Protection Trends - November 2010 - 750
Food Protection Trends - November 2010 - 751
Food Protection Trends - November 2010 - 752
Food Protection Trends - November 2010 - 753
Food Protection Trends - November 2010 - Silent Auction Results
Food Protection Trends - November 2010 - 755
Food Protection Trends - November 2010 - Exhibitors of IAFP 2010
Food Protection Trends - November 2010 - 757
Food Protection Trends - November 2010 - 758
Food Protection Trends - November 2010 - 759
Food Protection Trends - November 2010 - 760
Food Protection Trends - November 2010 - 761
Food Protection Trends - November 2010 - IAFP 2011 Award Nominations
Food Protection Trends - November 2010 - 763
Food Protection Trends - November 2010 - New Members
Food Protection Trends - November 2010 - What’s Happening in Food Safety
Food Protection Trends - November 2010 - 766
Food Protection Trends - November 2010 - 767
Food Protection Trends - November 2010 - 768
Food Protection Trends - November 2010 - Industry Products
Food Protection Trends - November 2010 - 770
Food Protection Trends - November 2010 - 771
Food Protection Trends - November 2010 - 772
Food Protection Trends - November 2010 - Coming Events
Food Protection Trends - November 2010 - 774
Food Protection Trends - November 2010 - Advertising Index
Food Protection Trends - November 2010 - 776
Food Protection Trends - November 2010 - Journal of Food Protection Table of Contents
Food Protection Trends - November 2010 - Audiovisual Library Order Form
Food Protection Trends - November 2010 - Booklet Order Form
Food Protection Trends - November 2010 - Membership Application
Food Protection Trends - November 2010 - Cover3
Food Protection Trends - November 2010 - Cover4
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