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Volume 32, No. 7
■ ARTICLES
384 Inhibition of Listeria monocytogenes by Carnobacterium piscicola in Fresh and Pasteurized Crab Meat Carla Gutierrez Tyler, Michael Jahncke, Susan Sumner, Cameron Hackney, Renee Boyer, Hengjian Wang and Tom Rippen
■ ASSOCIATION NEWS
377 380 382 420 Sustaining Members Food for Thought from Your President Commentary from the Executive Director New Members
■ DEPARTMENTS
423 428 437 438 What’s Happening in Food Safety Industry Products Advertising Index Coming Events
■ EXTRAS
392 Gold Sustaining Member Profiles 418 IAFP’s European Symposium on Food Safety IAFP 2012 433 Award Winners 434 General Information 435 Registration Information 436 Special Contributors and Sponsors 440 Journal of Food Protection Table of Contents
The publishers do not warrant, either expressly or by implication, the factual accuracy of the articles or descriptions herein, nor do they so warrant any views offered by the authors of said articles and descriptions.
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FOOD PROTECTION TRENDS | JULY 2012
Table of Contents for the Digital Edition of Food Protection Trends - July 2012