FPT JANUARY/FEBRUARY food protection trends 24 Shaping Health Perceptions: Communicating Effectively about Chemicals in Food features Direct Observational Study of the Risk of Cross-contamination during Raw Poultry Handling: Practices in Private Homes 36 Consumer Food Handling Practices Lead to Cross-contamination 49 Incidence and Antimicrobial Susceptibility of Coliforms in Broiler Products at the North West Province of South Africa 57 Secretary Election 59 IAFP's Latin American Symposium on Food Safety 60 China International Food Safety & Quality Conference (CIFSQ) + Expo 61 Dubai International Food Safety Conference 62 Beyond the Bio: Pascal Delaquis 65 PDG Highlight: Developing Food Safety Professionals 66 Industry Products 72 Coming Events foodprotection.org 8 Food Protection Trends 1http://www.foodprotection.org