Food Protection Trends - May/June 2017 - 222

Hepatitis A vaccination is extremely safe and efficacious,
and vaccinating food handlers not only protects customers
and communities but should be the next step toward
eliminating HAV transmission in the United States.

AUTHOR INFORMATION
Phone: +1 813.974.6985; Fax: +1 813.974.4986
E-mail: jroberts@health.usf.edu

REFERENCES
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Disclaimer: The opinions expressed in this paper are those of the author and not the International Association for Food Protection.

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Food Protection Trends May/June

https://www.cdc.gov/vaccines/programs/vfc/index.html https://www.cdc.gov/vaccines/programs/vfc/index.html http://www.foodsafetynews.com/2016/08/publishers-platform-food-service-workers-should-be-vaccinated/#.VVBmfkrKUk http://www.foodsafetynews.com/2016/08/publishers-platform-food-service-workers-should-be-vaccinated/#.VVBmfkrKUk http://www.foodsafetynews.com/2016/08/publishers-platform-food-service-workers-should-be-vaccinated/#.VVBmfkrKUk http://health.hawaii.gov/docd/hepatitis-a-outbreak-2016/ http://health.hawaii.gov/docd/hepatitis-a-outbreak-2016/

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