Navigating Food Safety in a Changing World October 26 - 27, 2022 Shanghai Come join 500+ food safety leaders to learn, share, discuss and discover the most recent developments in.... Evidence-Based Risk Communications Regulatory Issues on Alternative Protein for Conventional Animal Meat Managing the Safety of Tomorrow's New Food & Technologies Advancing Food Safety Through Partnerships Improving Food Safety Performance Through Setting and Measuring Food Safety KPIs Safe Food for Infants in China & EU (SAFFI) Rapid Microbial Detection & Sample Preparation Food Allergen Control in the Food Industry Risk Assessment for Multiple Chemicals Hazards Food & Drug Substances Special Purpose Food Analytical Solutions for Food Safety & Authenticity Mycotoxin Managing the Safety of Tomorrow's New Food & Technologies Non-Animal Methods for Safety Testing (NAMI) www.chinafoodsafety.com Global Host International Association for Food Protectionhttp://www.chinafoodsafety.com