NOVEMBER/DECEMBER food protection trends 460 Knowledge and Current Practices Related to Agricultural Water Microbial Quality among Kansas and Missouri Produce Growers featur es 426 439 449 Rapid Review of Government Issued Documents Relevant to Mitigation of COVID-19 in the U.S. Food Manufacturing and Processing Industry Review of Food Safety Violations: Urban School Foodservice On-Farm Readiness Review Tool and Training Curriculum to Help Farmers Assess Their Readiness to Comply with the FSMA Produce Safety Rule 560 Beyond the Bio Gale Prince 563 PDG Highlight 564 The International Food Protection Issues PDG General Interest Meal-Kit Use in the United Kingdom: Implications for Food Safety 572 Industry Products 578 Coming Events IAFP 2022 IN REVIEW PAGE 475 November/December Food Protection Trends 419