Wine&Spirits WELCOMES YOU TO OUR FALL DIGITAL EDITION
FALL 2013 SPECIAL ISSUE - PEOPLE, PLACES & TASTE
A Walk in the Woods
with Lars Norgren
A Chef’s Garden in Downtown Napa
by Elaine Chukan Brown
1
2
What Aussies Drink at the BYOs of Adelaide
by David Brookes
3
10
Join us as we celebrate the
10th Anniversary
of the Top 100 Tasting
Event in the Bay Area.
4
10
Santa Barbara’s Best Mexican
by Luke Sykora
Napa Valley legends
— including Heidi Peterson Barrett, Warren
Winiarski and Philippe Melka—share stories
of the people who influenced their careers.
Barolo, Butchers and Beef
by Alan Tardi
Vinlandia
by Katherine Cole
Barolo masters
Vienna’s Heurigen
by Philipp Blom
Save the Date
Tuesday,
October 15, 2013
From 6:30 to 8:30
with a media preview.
More details at:
www.wineandspiritsmagazine.com/top100
FOLLOW
US ON
A Zen Master in the Santiago Market
by Patricio Tapia
Mendoza’s Tomeros
by Paz Levinson
The Good, the Bad and the Malfatti
by Wolfgang Weber
—from Luca Currado to Alessandro
Ceretto and Pietro Colla—recall their
mentors and how they learned their land.
http://www.domitaliausa.com/en/news.php?id=21http://www.wineandspiritsmagazine.com/top100
Table of Contents for the Digital Edition of Wine & Spirits - Fall 2013