bake -- July 2013 - 258

DISTRIBUTOR BY STATE: NY
Ingredients: Dairy; Dough additives;
Finishing; Flavor/spice/color; Frozen
dough; Seeds/nuts; Shortening/
margarine/oil; Sweetener

LONG ISLAND CITY
Manhattan Key Lime Juice Co.
41-07 42th St., Suite 6K,
Long Island City, NY 11104
Tel: (212) 696-5378
keylimequeen@hotmail.com
www.manhattankeylime.com
Gen mgr/sales: Jeanette Richards
Market area: National
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Wholesale
Ingredients: Flavor/spice/color

Mediterranean Gyro Products
1102 38th Ave., Long Island City, NY
11101
Tel: (718) 786-3399
Fax: (718) 786-8518
Sales contact: Amailia Malamis
Market area: National
Sales: $10 - 15 million
Warehouse: Dry, Froz, Refrig
Bakers sold: Foodservice/institutional,
Wholesale
Trucks: (Freezer) 7
Ingredients: Dough additives; Flour/mix/
base; Shortening/margarine/oil; Yeast
Supplies/services: Eqpt parts/
service; Maintenance eqpt/materials;
Maintenance/sanitation supplies;
Packaging eqpt/materials

MASPETH
Valente Yeast Co.
6126 Maurice Ave., P.O. Box 178,
Maspeth, NY 11378-1228
Tel: (718) 565-1300; (800) 875-8990
Fax: (718) 565-1500
Sales contact: Bob Chory
Market area: NE
Sales: $15 - 20 million
Warehouse: Dry, Froz, Refrig
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Trucks: (Freezer) 5; (Refrig) 5
Sales personnel: 5
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale

MASSAPEQUA PARK
W. VanWagner, Inc.
168 Harbor Lane,
Massapequa Park, NY 11762
Tel: (516) 798-0990; (516) 819-9120
vanwagnerinc@optonline.net
Sales contact: Bill Van Wagner
Market area: NE
Sales: Under $10 million
Bakers sold: Wholesale

258 | REDBOOK | 2013

Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration
Supplies/services: Eqpt parts/service;
Packaging eqpt/materials

MATTITUCK
Capital Industries, Inc.
P.O. Box 1693, Mattituck, NY 11952
Tel: (631) 298-6300
Fax: (631) 298-2077
info@kwikbond.com
www.kwikbond.com
Gen mgr/sales: Len Garrett
Market area: National
Sales: Under $10 million
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Sales personnel: 5
Supplies/services: Maintenance eqpt/
materials; Maintenance/sanitation
supplies

MELVILLE
New England Flour Corp.
1 Huntington Quadrangle,
Suite S14, Melville, NY 11747
Tel: (631) 393-6950
Fax: (631) 393-6949
ziva@neflour.com
www.neflour.com
Sales contact: Ziv Alcalay
Market area: National
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Wholesale
Ingredients: Dough additives; Finishing;
Flavor/spice/color; Flour/mix/base;
Frozen dough; Seeds/nuts; Shortening/
margarine/oil; Sweetener

NEW YORK
Anchor Equipment Co., Inc.
65 E. Eighth St., New York, NY 10003
Tel: (212) 966-0121
Fax: (212) 966-9017
Gen mgr: George Ruimy
Sales contact: N. Kornbleuth
Market area: NE
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Retail
Trucks: (Reg) 1
Sales personnel: 3
Equipment: Cool/slice; Mix; Proof/
baking/fry; Refrigeration
Supplies/services: Cake decoration/
supplies

Inter-county Bakers, Inc.
1110 Rte. 109, Lindenhurst, New York,
NY 11757
Tel: (631) 957-1350; (800) 696-1350
Fax: (631) 957-1013
ahislop@icbakers.com
www.icbakers.com
Sales contact: Andy Hislop
Gen mgr: Brian McDermott
Market area: NE
Sales: $35 million +
Warehouse: Dry, Froz, Refrig
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Trucks: (Freezer) 18
Sales personnel: 12
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale

Mitsubishi International Corp.
NEW CITY
T-Li Puma Brokerage
50 Twin Elms Lane,
New City, NY 10956-3529
Tel: (845) 634-3282
Fax: (845) 634-8068
tvl42@verizon.net
Gen mgr: Thomas V. LiPuma
Market area: NE
Sales: Under $10 million
Bakers sold: Retail, Wholesale
Sales personnel: 1
Ingredients: Flour/mix/base
Equipment: Make up/dough form; Mix;
Proof/baking/fry

NEW HYDE PARK
BSE Marketing
116 S. Sixth St., New Hyde Park, NY 11040
Tel: (516) 694-0300
Fax: (516) 694-1234
Gen mgr: Jeff Hessel
Market area: NE
Sales: Under $10 million
Equipment: Ingredient store/handle;
Proof/baking/fry; Refrigeration; Retail
store fixtures

655 Third Ave., New York, NY 10017
Tel: (212) 605-2000
Fax: (212) 605-2026
Market area: NE
Sales: Under $10 million
Ingredients: Dough additives; Flavor/
spice/color; Yeast

Sojitz Corp. of America
1210 Avenue of the Americas, 7th floor,
New York, NY 10036
Tel: (212) 704-6500
Fax: (212) 704-6947
www.us.sojitz.com
Market area: MW, NE, SE, W
Sales: $35 million +
Warehouse: Dry, Refrig
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast

OLEAN
Olean Wholesale Grocery
Co-Op., Inc.
1587 Haskell Rd., P.O. Box 1070,
Olean, NY 14760

Tel: (716) 372-2020
info@oleanwholesale.com
www.oleanwholesale.com
Market area: NE
Sales: Under $10 million
Warehouse: Dry, Froz
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration
Supplies/services: Blades/resharpening;
Cookies, etc/resale; Delivery baskets/
trays/etc; Eqpt parts/service;
Maintenance/sanitation supplies

ORCHARD PARK
Klass Ingredients, Inc.
3885 N. Buffalo St., Orchard Park, NY
14127
Tel: (716) 662-6665
Fax: (716) 662-0285
info@klassingredients.com
www.klassingredients.com
Gen mgr/sales: Patrick Backman
Market area: NE
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Sales personnel: 7
Ingredients: Chocolate; Dairy; Finishing;
Flavor/spice/color; Flour/mix/base;
Seeds/nuts; Sweetener

POUGHKEEPSIE
L&R Specialties
204 Dogwood Court,
Poughkeepsie, NY 12601
Tel: (845) 485-4100
Fax: (845) 485-4262
Sales contact: Louis T. Eimicke
Market area: NE, SE
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Sales personnel: 3
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration; Retail
store fixtures
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale; Delivery
baskets/trays/etc; Eqpt parts/service;
Packaging eqpt/materials

PURCHASE
Agri-Dairy Products, Inc.
3020 Westchester Ave., Suite 308,
Purchase, NY 10577
Tel: (914) 697-9580
Fax: (914) 697-9586
customerservice@agridairy.com
www.agridairy.com
Gen mgr/sales: Dan Spaeth
Market area: National
Sales: $35 million +
Warehouse: Dry, Froz, Refrig
http://www.oleanwholesale.com http://www.manhattankeylime.com http://www.kwikbond.com http://www.klassingredients.com http://www.icbakers.com http://www.neflour.com http://www.us.sojitz.com http://www.agridairy.com
bake -- July 2013

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