bake -- July 2013 - 259

DISTRIBUTOR BY STATE: NY
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Ingredients: Chocolate; Dairy;
Shortening/margarine/oil; Sweetener

ROCHESTER
Erdle Perforating Co.
100 Pixley Industrial Parkway, P.O. Box
31568, Rochester, NY 14603-1568
Tel: (585) 247-4700; (800) 627-4700
Fax: (585) 247-4716
info@erdle.com
www.erdle.com
Gen mgr: Frank Pfau III
Sales contact: Thomas J. Pariso
Market area: National
Sales: $20 - 30 million
Bakers sold: Supermarket in-store bakers,
Wholesale
Equipment: Proof/baking/fry; Retail store
fixtures
Supplies/services: Delivery baskets/
trays/etc; Eqpt parts/service

Marcus Food Products, Inc.
1385 Monroe Ave., Suite 100,
Rochester, NY 14618
Tel: (585) 271-1090
Fax: (585) 271-0152
brucem@marcusfood.com
Gen mgr: Bruce Marcus
Market area: MW, NE, SE
Sales: $10 - 15 million
Bakers sold: Foodservice/institutional,
Wholesale

Rochow Swirl Mixer Co., Inc.
1900 University Ave., P.O. Box 10405,
Rochester, NY 14610-0405
Tel: (585) 244-1120
Fax: (585) 244-7931
contact@rochowcutters.com
www.rochowcutters.com
Sales contact: Amy Seymour
Market area: National
Sales: Under $10 million
Bakers sold: Foodservice/institutional
Sales personnel: 3
Equipment: Make up/dough form
Supplies/services: Eqpt parts/service

Synergy Flavors, Inc.
86 White St., Rochester, NY 14608
Tel: (585) 232-6647
Fax: (585) 232-6168
www.synergytaste.com
Sales contact: Kim Kubach
Market area: National
Warehouse: Dry
Bakers sold: Retail, Foodservice/
institutional, Supermarket in-store
bakers, Wholesale
Ingredients: Flavor/spice/color

ROCKVILLE CENTRE
Imperial Frozen Foods Co., Inc.
189 Sunrise Hwy., Suite 205,
Rockville Centre, NY 11570
Tel: (516) 763-4800; (800) 645-6569
Fax: (516) 763-4805
imperialff@aol.com
www.imperialfrozenfoods.com

Sales contact: Jon Waxman
Market area: National
Sales: Under $10 million
Warehouse: Froz
Bakers sold: Foodservice/institutional,
Supermarket in-store bakers, Wholesale
Sales personnel: 3
Ingredients: Finishing

ROOSEVELT
G&F Systems, Inc.
208 Babylon Turnpike,
Roosevelt, NY 11575
Tel: (516) 868-4923
Fax: (516) 868-4968
info@gfsystems.com
www.gfsystems.com
Contact: Sales mgr
Market area: National
Equipment: Cool/slice; Proof/baking/fry;
Refrigeration
Supplies/services: Maintenance/
sanitation supplies

ROSLYN
Wm. E. Martin & Sons Co., Inc.
55 Bryant Ave., Suite 300,
Roslyn, NY 11756
Tel: (516) 605-2444
Fax: (516) 605-2442
mail@martinspices.com
www.martinspices.com
Sales contact: Spencer Martin
Market area: National
Warehouse: Dry, Refrig
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Ingredients: Flavor/spice/color; Seeds/
nuts

SCHENECTADY
Bake-Rite International
412 Warren St., Schenectady, NY 12305
Tel: (518) 395-3340; (888) 750-2253
Fax: (518) 395-3408
sales@bake-rite.com
www.bake-rite.com
Gen mgr: Kathryn Donovan
Sales contact: Brian Donovan
Market area: National
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Sales personnel: 5
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration; Retail
store fixtures
Supplies/services: Blades/resharpening;
Eqpt parts/service; Oven repair;
Packaging eqpt/materials

Genesee Bakery Supply Co.
330 Shirlwood Dr., Schenectady, NY 12306
Tel: (518) 463-2556
cferrarz@nycap.rr.com
Market area: NE
Sales: Under $10 million
Warehouse: Dry

Bakers sold: Retail, Supermarket in-store
bakers, Wholesale
Trucks: (Reg) 2
Sales personnel: 2
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration; Retail
store fixtures
Supplies/services: Blades/resharpening;
Cake decoration/supplies; Cookies,
etc/resale; Delivery baskets/trays/etc;
Eqpt parts/service; Maintenance eqpt/
materials; Packaging eqpt/materials

SCOTIA
Bunzl Scotia
702 Potential Parkway, Scotia, NY 12302
Tel: (518) 374-7810
Fax: (518) 374-8437
www.bunzldistribution.com
Market area: NE
Sales: $35 million +
Warehouse: Dry
Supplies/services: Delivery baskets/
trays/etc; Maintenance eqpt/materials;
Maintenance/sanitation supplies;
Packaging eqpt/materials

SYRACUSE
Fusion Sales Group
306 Lakeside Rd., Syracuse, NY 13209
Tel: (315) 488-3101
Fax: (315) 488-6018
www.thefoodbrokers.com
Sales: $15 - 20 million
Ingredients: Chocolate; Dairy; Finishing;
Flavor/spice/color; Flour/mix/base;
Shortening/margarine/oil

Smith Housewares and Restaurant
Supply Co., Inc.
500 E. Erie Blvd., Syracuse, NY 13202
Tel: (315) 474-8731
Fax: (315) 478-7004
mjkupp@smithrestaurantsupply.com
www.smithrestaurantsupply.com
Sales contact: M. John Kupperman
Market area: National
Sales: Under $10 million
Warehouse: Dry
Ingredients: Flavor/spice/color
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration; Retail
store fixtures
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale; Delivery
baskets/trays/etc; Eqpt parts/
service; Maintenance eqpt/materials;
Maintenance/sanitation supplies

TROY
Lusco Paper Co., Inc.
1401 Fifth Ave., Troy, NY 12180
Tel: (518) 274-4061
Fax: (518) 274-0014
Gen mgr: Paul Rapp
Market area: NE
Sales: $15 - 20 million
Warehouse: Dry
Trucks: (Reg) 3
Sales personnel: 6
Supplies/services: Blades/resharpening;
Cake decoration/supplies; Cookies, etc/
resale; Maintenance/sanitation supplies

TUCKAHOE
Freeman Industries LLC
100 Marbledale Rd., Tuckahoe, NY 10707
Tel: (914) 961-2100
Fax: (914) 961-5793
freeman@lanline.com
www.freemanllc.com
Sales contact: Joel Freeman
Market area: National
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Supermarket in-store bakers
Ingredients: Dough additives; Flavor/
spice/color

TUXEDO PARK
VersaPack
16 Sterling Lake Rd.,
Tuxedo Park, NY 10987
Tel: (845) 667-5000
Fax: (845) 667-5001
Sales contact: Anthony Catino
Market area: National
Sales: $35 million +
Warehouse: Dry
Bakers sold: Foodservice/institutional
Equipment: Enrobe/deposit/fill
Supplies/services: Packaging eqpt/
materials

UTICA
DiMeo-Gale Brokerage Co., Inc.
P.O. Box 4465, Utica, NY 13504
Tel: (315) 733-4641
Fax: (315) 724-5840
Gen mgr: John T. Bevilacqua
Market area: NE
Sales: Under $10 million
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers
Sales personnel: 3
Ingredients: Shortening/margarine/oil
Equipment: Cool/slice; Ingredient store/
handle; Refrigeration; Retail store
fixtures
Supplies/services: Cookies, etc/resale;
Delivery baskets/trays/etc; Maintenance
eqpt/materials; Maintenance/sanitation
supplies; Packaging eqpt/materials

2013 | REDBOOK | 259
http://www.erdle.com http://www.gfsystems.com http://www.freemanllc.com http://www.bunzldistribution.com http://www.martinspices.com http://www.thefoodbrokers.com http://www.rochowcutters.com http://www.bake-rite.com http://www.smithrestaurantsupply.com http://www.synergytaste.com http://www.imperialfrozenfoods.com
bake -- July 2013

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