bake -- July 2013 - 261

DISTRIBUTOR BY STATE: OH
Market area: MW, P, W
Sales: $20 - 30 million
Warehouse: Dry, Froz
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers
Trucks: (Freezer) 11
Sales personnel: 5
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration; Retail
store fixtures
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale; Eqpt parts/
service; Maintenance eqpt/materials;
Maintenance/sanitation supplies; Oven
repair; Packaging eqpt/materials

FARGO
Dakota Food Equipment, Inc.
1802 First Ave. S., Fargo, ND 58103
Tel: (701) 232-4428; (800) 437-4076
Fax: (701) 232-1323
fargosales@culinex.com
www.dakotafoodequipment.com
Gen mgr: Mark Howes
Sales contact: Deb DeBord
Market area: MW, P
Sales: $10 - 15 million
Warehouse: Dry
Bakers sold: Foodservice/institutional
Sales personnel: 10
Equipment: Cool/slice; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration; Retail
store fixtures
Supplies/services: Delivery baskets/
trays/etc; Eqpt parts/service;
Maintenance eqpt/materials;
Maintenance/sanitation supplies; Oven
repair

SK Food International
4666 Amber Valley Parkway,
Fargo, ND 58104
Tel: (701) 356-4106
Fax: (701) 356-4102
skfood@skfood.com
www.skfood.com
Sales contact: LeAnn Hovdenes
Market area: National
Sales personnel: 4
Ingredients: Flour/mix/base; Seeds/nuts;
Shortening/margarine/oil; Sweetener

GRAND FORKS
North Dakota Mill
P.O. Box 13078,
Grand Forks, ND 58208-3078
Tel: (800) 538-7721
Fax: (701) 795-7272
ssannes@ndmill.com
www.ndmill.com
President; Gen mgr: Vance Taylor
Sales contact: Steve Sannes
Market area: National

Sales: $35 million +
Bakers sold: Retail, Supermarket in-store
bakers, Wholesale
Ingredients: Flour/mix/base

MINOT
Minot Restaurant Supply
1715 Burdick Expressway W.,
Minot, ND 58701
Tel: (701) 852-1244; (800) 735-2972
Fax: (701) 852-1246
mrsupply@minot.com
www.minotrestaurant.com
Contact: Sales
Market area: P
Sales: Under $10 million
Warehouse: Dry
Ingredients: Dough additives
Equipment: Cool/slice; Finish/decorate;
Ingredient store/handle; Make up/
dough form; Mix; Proof/baking/fry;
Retail store fixtures; Refrigeration
Supplies/services: Blades/resharpening;
Cookies, etc/resale; Eqpt parts/
service; Maintenance eqpt/materials;
Maintenance/sanitation supplies; Oven
repair; Packaging eqpt/materials

OHIO
AKRON
Tusko Sales & Service, Inc.
381 Kennedy Rd., Akron, OH 44305
Tel: (330) 733-8779; (800) 442-1114
Fax: (330) 733-6507
sales@tuskosales.com
www.tuskosales.com
Gen mgr: Bill Casper
Sales contact: Don Jackovic
Market area: MW
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers
Trucks: (Reg) 9
Sales personnel: 4
Equipment: Cool/slice; Enrobe/deposit/
fill; Make up/dough form; Mix; Proof/
baking/fry; Refrigeration; Retail store
fixtures
Supplies/services: Blades/resharpening;
Eqpt parts/service; Oven repair;
Packaging eqpt/materials

BATH
Loman Brown, Inc.
P.O. Box 510, Bath, OH 44210
Tel: (330) 659-9391
Fax: (330) 659-4478
orders@lomanbrown.com
www.lomanbrown.com
Gen mgr: Loman D. Brown
Market area: MW
Sales: $20 - 30 million
Bakers sold: Foodservice/institutional,
Wholesale
Sales personnel: 2
Ingredients: Finishing; Flavor/spice/
color; Seeds/nuts

BEDFORD HEIGHTS
The Perfect Score Co., Inc.

CANTON
The M. Conley Co.

25801 Solon Rd.,
Bedford Heights, OH 44146
Tel: (440) 439-9320
Fax: (440) 439-9380
info@theperfectscore.com
www.theperfectscore.com
Sales contact: Kurt Fraschetti
Market area: National
Equipment: Cool/slice; Enrobe/deposit/
fill; Ingredient store/handle

1312 Fourth St. S.E., Canton, OH 44707
Tel: (330) 456-8243; (800) 362-6001
Fax: (330) 588-2572
custserv@mconley.com
www.conleypackaging.com
Gen mgr: R.D. Conley
Sales contact: James W. Haupt
Market area: MW
Sales: Under $10 million
Warehouse: Dry
Equipment: Proof/baking/fry
Supplies/services: Blades/resharpening;
Cake decoration/supplies; Cookies, etc/
resale; Maintenance eqpt/materials;
Maintenance/sanitation supplies;
Packaging eqpt/materials

BELLEFONTAINE
Nash Finch
4067 County Rd. 130, P.O. Box 700,
Bellefontaine, OH 43311
Tel: (937) 599-1110
Fax: (937) 592-8032
www.nashfinch.com
Sales contact: Mike Smith
Market area: MW
Sales: $35 million +
Warehouse: Dry, Froz
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration; Retail
store fixtures
Supplies/services: Blades/resharpening;
Cake decoration/supplies; Cookies,
etc/resale; Delivery baskets/trays/etc;
Eqpt parts/service; Maintenance eqpt/
materials; Maintenance/sanitation
supplies; Oven repair; Packaging eqpt/
materials

BRUNSWICK
Yost Foods
(Mailing address: P.O. Box 386,
Hinckley, OH 44233)
2795 Westway Dr., Brunswick, OH 44212
Tel: (330) 273-4420
Fax: (330) 273-4428
yfi@yostfoods.com
www.yostfoods.com
Gen mgr: Bill Yost
Sales contact: Vera Warnke
Sales personnel: 4
Market area: MW, NE, SE
Sales: $10 - 15 million
Warehouse: Dry, Refrig
Bakers sold: Foodservice/institutional,
Supermarket in-store bakers, Wholesale
Ingredients: Dairy; Finishing; Flavor/
spice/color; Flour/mix/base; Frozen
dough; Seeds/nuts; Shortening/
margarine/oil
Equipment: Ingredient store/handle; Mix;
Refrigeration

CINCINNATI
Charles Rockel & Son, Inc.
4303 Smith Rd., Cincinnati, OH 45212
Tel: (513) 631-3009
Fax: (513) 631-3083
dwrock@zoomtown.com
Gen mgr/sales: C.S. Rockel
Market area: MW
Sales: Under $10 million
Bakers sold: Foodservice/institutional,
Supermarket in-store bakers, Wholesale
Sales personnel: 3
Ingredients: Dairy; Flour/mix/base;
Frozen dough; Seeds/nuts

John H. Thier Co., Inc.
5725 Dragon Way, Suite 100,
Cincinnati, OH 45227
Tel: (513) 527-4545
Fax: (513) 527-4210
thierco@aol.com
Gen mgr: John H. Thier Jr.
Sales contact: Trey Thier
Market area: MW, SE
Sales: Under $10 million
Bakers sold: Wholesale
Sales personnel: 2
Ingredients: Dairy; Flavor/spice/color;
Seeds/nuts; Shortening/margarine/oil

Pater & Associates, Inc.
P.O. Box 54884, Cincinnati, OH 45254
Tel: (513) 553-4699
Fax: (513) 553-4877
payday11@aol.com
Sales contact: Jim Pater Jr.
Market area: National
Sales: Under $10 million
Bakers sold: Foodservice/institutional,
Wholesale
Sales personnel: 2
Supplies/services: Maintenance eqpt/
materials; Maintenance/sanitation
supplies; Packaging eqpt/materials

Rodem, Inc.
5095 Crookshank Rd.,
Cincinnati, OH 45238
Tel: (513) 922-6140; (800) 543-7312
Fax: (513) 922-1680
sales@rodem.com
www.rodem.com
Gen mgr/sales: Chris Diener
Market area: MW, SE

2013 | REDBOOK | 261
http://www.conleypackaging.com http://www.theperfectscore.com http://www.minotrestaurant.com http://www.nashfinch.com http://www.dakotafoodequipment.com http://www.tuskosales.com http://www.yostfoods.com http://www.skfood.com http://www.lomanbrown.com http://www.ndmill.com http://www.rodem.com
bake -- July 2013

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