bake -- July 2013 - 270

DISTRIBUTOR BY STATE: PR
Sun-Sales, Inc./Sun-Gro, Inc.
P.O. Box 9475, San Juan, PR 00908-0475
Tel: (787) 722-4978
Fax: (787) 725-4931
Sales contact: Oscar A. Lausell
Market area: SE
Sales: Under $10 million
Warehouse: Dry, Froz, Refrig
Bakers sold: Foodservice/institutional,
Wholesale
Sales personnel: 3
Ingredients: Dairy; Finishing; Flavor/
spice/color; Flour/mix/base; Shortening/
margarine/oil; Sweetener
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale;
Maintenance eqpt/materials

RHODE ISLAND
BARRINGTON
Bayside Foods
Four Old Chimney Rd.,
Barrington, RI 02806
Tel: (336) 201-5733
Fax: (336) 201-5689
johnm@carpigiani-usa.com
Gen mgr/sales: John McCabe
Market area: National
Sales: Under $10 million
Warehouse: Dry, Froz, Refrig
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/color;
Flour/mix/base; Frozen dough; Seeds/
nuts; Sweetener
Equipment: Cool/slice; Make up/dough
form; Mix; Refrigeration; Retail store
fixtures
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale; Delivery
baskets/trays/etc; Eqpt parts/service;
Packaging eqpt/materials

LINCOLN
Bakers Niche
12 Crow Point Rd., Lincoln, RI 02865
Tel: (401) 725-9660
www.bakersniche.net
Gen mgr: John P. Raposa
Market area: NE
Sales: $10 - 15 million
Warehouse: Dry, Froz, Refrig
Bakers sold: Foodservice/institutional,
Supermarket in-store bakers
Trucks: (Freezer) 6; (Refrig) 2; (Reg) 2
Sales personnel: 8
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Equipment: Finish/decorate; Proof/
baking/fry
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale; Packaging
eqpt/materials

270 | REDBOOK | 2013

MIDDLETOWN
Newport Specialty Foods
1079 Aquidneck Ave.,
Middletown, RI 02842
Tel: (401) 849-1544
Fax: (401) 848-0894
www.newportspecialtyfoods.com
Sales contact: George Burnish
Market area: NE
Sales: Under $10 million
Warehouse: Dry, Froz, Refrig
Trucks: (Freezer) 5; (Refrig) 5; (Reg) 1
Sales personnel: 2
Ingredients: Chocolate; Dairy; Finishing;
Flavor/spice/color; Flour/mix/base;
Frozen dough; Seeds/nuts; Shortening/
margarine/oil; Sweetener; Yeast
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale

PROVIDENCE
Admiral Packaging
10 Admiral St., Providence, RI 02908
Tel: (401) 274-7000; (800) 556-6454
Fax: (401) 331-1910
mkauffman@admiralpkg.com
www.admiralpkg.com
President: Harley Frank
Sales contact: Michael Kauffman
Market area: MW, NE, SE, SW, W
Sales: $20 - 30 million
Warehouse: Dry
Sales personnel: 7
Supplies/services: Packaging eqpt/
materials

Winkler Store Fixture Co.
1611 Westminster St.,
Providence, RI 02909-1808
Tel: (401) 351-2124
Fax: (401) 351-2125
bakerysupply@cox.net
www.bakerysupplierwinkler.com
Gen mgr: Larry Winkler
Market area: NE
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Foodservice/institutional
Trucks: (Reg) 1
Sales personnel: 7
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Make up/
dough form; Mix; Proof/baking/fry;
Refrigeration; Retail store fixtures
Supplies/services: Blades/resharpening;
Cake decoration/supplies

WARREN
Paramount Restaurant Supply Corp.
101 Main St., Warren, RI 02885
Tel: (401) 247-6500; (800) 776-6640
Fax: (401) 247-6545
info@pararest.com
www.pararest.com
Gen mgr: Stephen McGarry
Sales contact: Bethany Novak
Market area: National
Sales: $35 million +
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;

Proof/baking/fry; Refrigeration; Retail
store fixtures
Supplies/services: Eqpt parts/service

WEST WARWICK
American Bakery Supplies, Inc.
100 Pulaski St., West Warwick, RI 02893
Tel: (401) 826-1200
Fax: (401) 826-1200
Sales contact: Robert Messier Jr.
Market area: NE
Sales: Under $10 million
Warehouse: Dry, Froz, Refrig
Bakers sold: Retail
Trucks: (Refrig) 2; (Reg) 1
Sales personnel: 2
Ingredients: Dairy; Dough additives;
Finishing; Flavor/spice/color; Flour/
mix/base; Frozen dough; Seeds/nuts;
Shortening/margarine/oil; Sweetener;
Yeast
Supplies/services: Cake decoration/
supplies; Cookies, etc/resale;
Maintenance/sanitation supplies

SOUTH CAROLINA
FLORENCE
Young Pecan Co.
(Mailing address: Florence, SC 29502)
1831 W. Evans St., Suite 200, Florence,
SC 29501
Tel: (843) 662-8591; (800) 829-6864
Fax: (843) 664-2344
sales@youngpecan.com
www.youngpecan.com
Sales contact: Helen Watts
Market area: National
Sales: $35 million +
Warehouse: Dry, Froz, Refrig
Bakers sold: Supermarket in-store bakers,
Wholesale
Ingredients: Seeds/nuts

GREENVILLE
Bamco Belting Products, Inc.
(Mailing address: P.O. Box 8678,
Greenville, SC 29604)
Six Andrews St., P.O. Box 8678, Greenville,
SC 29601
Tel: (864) 269-9750; (800) 258-2358
Fax: (864) 269-9754
sales@bamcobelting.com
www.bamcobelting.com
Sales contact: Leonard S. Chace IV
Market area: National
Sales: Under $10 million
Warehouse: Dry
Sales personnel: 6
Supplies/services: Maintenance eqpt/
materials; Packaging eqpt/materials

Focus Foods
130 Park Place Court, Greenville, SC 29607
Tel: (864) 277-4155
Fax: (864) 277-4101
Gen mgr/sales: Tim Johnson
Market area: SE
Sales: Under $10 million

Ingredients: Dairy; Finishing; Flavor/
spice/color; Flour/mix/base; Frozen
dough; Seeds/nuts; Shortening/
margarine/oil
Equipment: Proof/baking/fry;
Refrigeration
Supplies/services: Cake decoration/
supplies; Oven repair; Packaging eqpt/
materials

HANAHAN
Panadaria La Tapatia
1282 Yeamans Hall Rd.,
Hanahan, SC 29406
Tel: (843) 747-9008
Fax: (843) 747-9048
raulgamarra@aol.com
Sales contact: Raul Gamarra
Market area: SE
Sales: Under $10 million
Warehouse: Refrig
Bakers sold: Foodservice/institutional,
Retail, Supermarket in-store bakers,
Wholesale
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast
Equipment: Cool/slice; Enrobe/deposit/
fill; Finish/decorate; Ingredient store/
handle; Make up/dough form; Mix;
Proof/baking/fry; Refrigeration; Retail
store fixtures
Supplies/services: Blades/resharpening;
Cake decoration/supplies; Cookies,
etc/resale; Delivery baskets/trays/etc;
Eqpt parts/service; Maintenance eqpt/
materials; Maintenance/sanitation
supplies; Oven repair; Packaging eqpt/
materials

SOUTH DAKOTA
MITCHELL
North Central Seed Co.
W. Hwy. 16, P.O. Box 1008,
Mitchell, SD 57301
Tel: (605) 996-5451
Fax: (605) 996-5456
Market area: P
Sales: Under $10 million
Warehouse: Dry
Bakers sold: Supermarket in-store bakers
Ingredients: Chocolate; Dairy; Dough
additives; Finishing; Flavor/spice/
color; Flour/mix/base; Frozen dough;
Seeds/nuts; Shortening/margarine/oil;
Sweetener; Yeast

NORTH SIOUX CITY
Steck Wholesale Foods, Inc.
1001 River Dr., P.O. Box 1070,
North Sioux City, SD 57049
Tel: (605) 242-5006
Fax: (605) 242-5009
customerservice@steckfoods.com
www.steckfoods.com
President: Craig Stanley
http://www.newportspecialtyfoods.com http://www.admiralpkg.com http://www.youngpecan.com http://www.bakerysupplierwinkler.com http://www.bakersniche.net http://www.bamcobelting.com http://www.pararest.com http://www.steckfoods.com
bake -- July 2013

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