bake -- August 2013 - 8
news bites
CSM Unveils New
Name, Strategy
environmental credentials. As part
with DecoPac for 17 years and
of its efforts in biochemicals, Corbion
formerly held the position of execu-
has entered partnerships with BASF
tive vice president.
CSM n.v. has unveiled a new name
and Cargill.
and strategy to mark the latest stage
LloydPans to Unveil
New Pan Coating
of its ongoing transformation into a
Corbion is targeting average organic
provider of biobased products, with
sales growth of 6% to 9%, with average
activities focused in biobased food
organic sales growth for the biobased
ingredients and biochemicals. The
food ingredients division forecast at 3%
LloydPans is marking its first ever
company’s new name is Corbion.
to 5% and average organic sales growth
attendance at this year’s International
for biochemicals forecast at 15% to 20%.
Baking Industry Exposition by
“Our new name and logo signify the
introducing a revolutionary new pan
next phase in the development of our
Earlier this year, CSM agreed to sell
coating available on the company’s
company,” said Gerard Hoetmer, CEO.
the bakery supplies business to
complete line of baking pans. The
“We will leverage our proprietary
Rhone Capital LLC for approximately
Silver-Kote coating is permanent,
technologies and intimate under-
$1,361 million. The acquisition includes
and unlike glazes, provides easy
standing of customers and consumers
the European Bakery Supplies and
release for the life of the pan,
to further develop our market posi-
North American Bakery Supplies
and does not require re-coating.
tions in biobased products. In short,
businesses (excluding Caravan
we create value for our customers
Ingredients) as well as the interna-
LloydPans’ Silver-Kote coating system
through our biobased products,
tional bakery supplies activities.
is unique in the baking industry, and
designed by science, powered by
Rhone Capital also will acquire
is applied to baking pans and sheets
nature and delivered through our
the CSM brand name.
using a Type 2, or light coat anodizing
dedication. This will in turn create
value for our shareholders.”
Corbion said it expects to be a leading
player in biobased food ingredients by
offering high value-added ingredients
process, that fuses a ceramic-like shell
DecoPac Appoints
Anderson as
President
to food companies, helping them solve
directly onto the pan. The permanent
coating is toxin-free, pre-seasoned
and provides for easier de-panning,
cleaning and release when used
in combination with standard
release aids.
food integrity issues such as food
DecoPac, Inc. announces the appoint-
safety, microbial spoilage, look and feel,
ment of John Anderson as the compa-
“We are happy to be launching
and taste and smell. The company said
ny’s new president. “Our board of
our innovative Silver-Kote coating
it plans to be especially strong in the
directors is excited to elect John to lead
to the baking industry at this year’s
bakery and meat sectors, and organic
DecoPac to bigger and better things
International Baking Industry
growth “will be driven by leveraging
in the world of cake decorating,” says
Exposition,” John Crow, LloydPans’
its leadership positions into adjacent
Mike McGlynn, CEO of DecoPac. “John
founder says. “In tests with bakeries,
markets, and will be supported by
has demonstrated the skills, knowledge,
this permanent, non-toxic coating
selective M&A.”
and ability that make him the perfect
system outlasts glazes by as much
person for the position. He has been
as ten times, and allows bakeries
In biochemicals, Corbion said it plans
directly involved in all aspects of the
to substantially reduce the amount
to become “a fast-growing, innovative
company’s ongoing success, including
of oil they use.”
supplier of fermentation-derived,
strategic acquisitions and partnerships,
sustainably sourced biochemicals.”
internal growth and innovation, market
LloydPans will be exhibiting its
The company’s strategy will be to
and product line expansion.”
Silver-Kote coating system and
replace fossil-based chemicals in
complete line of commercial
selected markets by offering products
As president, Anderson will be
baking pans at Booth #7750 at
with similar or improved functionality,
responsible for all aspects of the
the International Baking Industry
lower cost-in-use, and enhanced
company’s operation. He has been
Exposition Oct. 6-9 in Las Vegas.
08 < AUG 2013 | bakemag.com
http://www.bakemag.com
bake -- August 2013
Table of Contents for the Digital Edition of bake -- August 2013
bake -- August 2013
Editor's Note - the not-so-sweet spot
Table of Contents
News Bites - Lucks Company Chairman William G. Lucks Passes Away
CSM Unveils New Name, Strategy
DecoPac Appoints Anderson as President
LloydPans to Unveil New Pan Coating
Management - New Management Training Program
Tax Tips - Software Tips
Labor Front - First Day of School
Legislation - Health Care Mandate Delayed
Ingredients - Almond Market Outlook
The not-so-sweet spot
Pastry Chef Series Calendar
Clean Labels
Brewing up a storm
Wildflower Blossoms
The Bougel
The Perfect Pie Story
Hispanic Cakes Go Upscale
Cafe - Tapping into smaller households
Products
Product Showcase
Classifieds
Ad Index
bake -- August 2013 - bake -- August 2013
bake -- August 2013 - 2
bake -- August 2013 - Editor's Note - the not-so-sweet spot
bake -- August 2013 - 4
bake -- August 2013 - Table of Contents
bake -- August 2013 - News Bites - Lucks Company Chairman William G. Lucks Passes Away
bake -- August 2013 - 7
bake -- August 2013 - LloydPans to Unveil New Pan Coating
bake -- August 2013 - 9
bake -- August 2013 - Management - New Management Training Program
bake -- August 2013 - 11
bake -- August 2013 - Tax Tips - Software Tips
bake -- August 2013 - 13
bake -- August 2013 - 14
bake -- August 2013 - 15
bake -- August 2013 - Labor Front - First Day of School
bake -- August 2013 - 17
bake -- August 2013 - Legislation - Health Care Mandate Delayed
bake -- August 2013 - 19
bake -- August 2013 - Ingredients - Almond Market Outlook
bake -- August 2013 - 21
bake -- August 2013 - The not-so-sweet spot
bake -- August 2013 - 23
bake -- August 2013 - 24
bake -- August 2013 - 25
bake -- August 2013 - Pastry Chef Series Calendar
bake -- August 2013 - 27
bake -- August 2013 - 28
bake -- August 2013 - 29
bake -- August 2013 - Clean Labels
bake -- August 2013 - 31
bake -- August 2013 - Brewing up a storm
bake -- August 2013 - 33
bake -- August 2013 - 34
bake -- August 2013 - 35
bake -- August 2013 - Wildflower Blossoms
bake -- August 2013 - 37
bake -- August 2013 - The Bougel
bake -- August 2013 - 39
bake -- August 2013 - The Perfect Pie Story
bake -- August 2013 - 41
bake -- August 2013 - 42
bake -- August 2013 - 43
bake -- August 2013 - Hispanic Cakes Go Upscale
bake -- August 2013 - 45
bake -- August 2013 - 46
bake -- August 2013 - 47
bake -- August 2013 - 48
bake -- August 2013 - 49
bake -- August 2013 - Cafe - Tapping into smaller households
bake -- August 2013 - 51
bake -- August 2013 - 52
bake -- August 2013 - 53
bake -- August 2013 - Products
bake -- August 2013 - Product Showcase
bake -- August 2013 - 56
bake -- August 2013 - Classifieds
bake -- August 2013 - Ad Index
bake -- August 2013 - 59
bake -- August 2013 - 60
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