Baking & Snack - February 2008 - 122

CALENDAR OF EVENTS

For information about workshops and technical seminars scheduled throughout the
year, please visit the Web sites of AACC International, www.aaccnet.org; AIB International, www.aibonline.org; ASI Food Safety
Consultants, www.asifood.com; Campden &
Chorleywood Research Association, www.
campden.co.uk; Food Processors Institute,
www.fpi-food.org; Food Products Association, www.fpa-food.org; Guelph Food
Technology Centre, www.gftc.ca; Institute
of Food Technologists, www.ift.org; and San
Francisco Baking Institute, www.sfbi.com.

INTERNATIONAL 2008
Alimentaria - March 2-7 - Barcelona Tecnoalimentaria, Barcelona, Spain. Phone (+34) 93 452
1102; Web www.alimentaria.com.
Internorga 2008 - March 7-12 - International
fair for hotel, restaurant, catering, bakery and
confectionery trades, Hamburg, Germany.
Phone (+49) 40 3569 0;
Web www.hamburg-messe.de.
Cereals & Europe - March 19-20 -
Crispy snacks symposium, Wageningen,
The Netherlands. Phone (+32) 1620 4035;
Web www.cerealsandeurope.net.
Cereals & Europe - March 25-28 - C&E spring
meeting, Newcastle, UK.
Europain 2008 - March 29-April 2 - International bakery and pastry exposition, Paris,
France. Phone (+33) 1 40 16 44 48;
Web www.europain.com.
Baking Industry Exposition - April 6-9 -
In combination with Food & Bake,
Birmingham, UK. Phone (+44) 1293 613400;
Web www.william-reed.co.uk.
Russian Guild of Bakers and Confectioners -
April 8-11 - 13th International specialized
trade fair, Bakery-Pasta-Intersweets, Moscow,
Russia. Phone (+7) 755 50 30;
Web www.breadbusiness.ru.
International Association for Cereal Science
and Technology (ICC) - April 24-26 -
Bosphorus 2008 cereal science and industry
conference, Istanbul, Turkey. Phone (+43) 1 707
72020; Web www.icc.or.at.
interpack 2008 - April 24-30 - International
trade fair for packaging materials and packaging and confectionery machinery, Düsseldorf,
Germany. Phone (312) 781-5180;
Web www.mdna.com.
Interbake China - May 12-14 - China bakery
exhibition, Guangzhou, China. Phone (+86) 20
8774 6095; Web www.faircanton.com.
Bakery China - May 20-22 - International
trade fair for the bakery and confectionery
trades in China, Shanghai, China. Phone (+49)
89 9 49 55 0; Web www.bakery-china.com.

NORTH AMERICA
MARCH 2008
BEMA, The Baking Industry Suppliers Association - March 1-2 - Winter summit, Chicago,
IL. Phone (913) 338-1300; Web www.bema.org.
Snack Food Association (SFA) - March 1-4 -
Snaxpo 2008 annual convention, San Antonio,
TX. Phone (703) 836-4500 and (800) 628-1334;
Web www.sfa.org.
American Society of Baking - March 2-5
- Annual technical conference, Chicago, IL.
Phone (866) 920-9885 and (707) 935-0103;
Web www.asbe.org.
Information Resources, Inc. - March 3-5 -
CPG Summit 2008, Kissimmee, FL. IRI, 150 N.
Clinton St., Chicago, IL 60661. Phone (312)
726-1221; Web www.cpgsummit.com.
AIB International (AIB) - March 3-May 9 -
Maintenance engineering 11-week resident
course, Manhattan, KS. Phone (785) 537-4750
and (800) 633-5137; fax (785) 537-1493;
Web www.aibonline.org.
SFA - March 5-8 - Chip seminar, Orlando, FL.
Food Processing Suppliers Association (FPSA)
- March 12-15 - Conference 2008,
Bonita Springs, FL. Phone (703) 761-2600;
Web www.fpsa.org.
Natural Products Expo West - March 13-16 -
Anaheim, CA. Phone (866) 458-4935 and
(303) 290-1776; Web www.expowest.com.
Private Label Manufacturers Association
(PLMA) - March 27-30 - Annual meeting
and leadership conference, Tucson, AZ.
Phone (212) 972-3131; Web www.plma.com.
American Bakers Association - March
30-April 2 - Annual convention, Scottsdale,
AZ. Phone (202) 789-0300;
Web www.americanbakers.org.

APRIL 2008
International Pizza Expo - April 1-3 -
International exposition, Las Vegas, NV.
Phone (800) 489-8324 and (502) 736-9500;
Web www.pizzaexpo.com.
International Probiotics Association -
April 11-12 - World Congress, Beverly Hills,
CA. Phone (847) 376-2750;
Web www.internationalprobiotics.org.
Biscuit & Cracker Manufacturers' Association
(BCMA) - April 13-15 - 105th Annual convention, Savannah, GA. Phone (443) 545-1645;
Web www.thebcma.org.
Soyfoods Association of North America -
April 17-18 - 14th Annual soy symposium,
Chicago, IL. Phone (202) 659-3520;
Web www.soyfoods.org.
American Pie Council - April 18-20 - Pie
industry seminar (April 17-18), National pie
championship (April 20-22) and Great American Pie Festival (April 21-22), Orlando and
Celebration, FL. Phone (847) 371-0170;
Web www.piecouncil.org.

COMPLETE INGREDIENT

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SIAL Montreal - April 23-25 - International
food exhibition, Montreal, QB.
Phone (514) 289-9669 and (866) 281-7425;
Web www.sialmontreal.com.
Organic Trade Association - April 26-29 - All
Things Organic conference and trade show,
Chicago, IL. Phone (207) 842-5500; Web www.
ota.com.
IMR International - April 27-29 - Hydrocolloid conference 2008, San Francisco, CA. Phone
(858) 451-6080; Web www.hydrocolloid.com.
Supply Side East - April 28-30 - Where Innovation Begins, Secaucus, NJ. Phone (480)
990-1101; Web www.supplysideshow.com.

MAY 2008
Baking Association of Canada - May 4-6 -
Bakery showcase 2008, Toronto, ON. Phone
(888) 674-2253 and (905) 405-0288; Web www.
bakingassoccanada.com.
Food Marketing Institute - May 4-7 - FMI
show plus Marketechnics, Las Vegas, NV. Phone
(202) 452-8444; Web www.fmi.org.
National Confectioners Association - May
20-22 - All Candy Expo, Chicago, IL. Phone
(703) 790-5750; Web www.allcandyexpo.com.
AACC International (AACC) - May 21-23
- Milling & Baking Division spring technical conference, Kansas City, MO. Phone (651)
454-7250; Web www.aaccnet.org.
American Oil Chemists' Society (AOCS) - May
18-21 - Annual meeting and expo, Seattle,
WA. Phone (217) 359-2344; Web www.aocs.org.

JUNE 2008
International Dairy-Deli-Bakery Association -
June 1-3 - Dairy-Deli-Bake 2008 seminar and
expo, New Orleans, LA. Phone (608) 238-7908;
Web www.iddbanet.org.
Sosland Publishing - June 8-9 - Annual purchasing seminar, Kansas City, MO. Phone (816)
756-1000; Web www.bakingbusiness.com.
Healthy Foods International - June 18-19 -
Exposition and conference, Dallas, TX. Phone
(866) 458-4935 and (303) 290-1776; Web www.
expowest.com.
Independent Bakers Association - June 18-20
- 34th Annual convention, Washington, DC.
Phone (202) 333-8190; Web www.independentbaker.com.
Packaging Machinery Manufacturers Institute
- June 24-27 - Pack Expo Mexico, Mexico
City, Mexico. Phone (703) 205-0923; Web www.
expopack.com.mx.
BEMA - June 26-July 1 - 2008 Annual meeting, Newport, RI.
Institute of Food Technologists - June 28-July
1 - Annual meeting and Food Expo,
New Orleans, LA. Phone (312) 782-8424;
Web www.am-fe.ift.org/cms/.
NASFT - June 29-July 1 - 54th Summer fancy
food show, New York, NY.

PROCESSING SOLUTIONS

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WWW.SHICKUSA.COM
For more information, see Page 133

February 2008 / BAKING & SNACK


http://www.sialmontreal.com http://www.aaccnet.org http://www.bema.org http://www.aibonline.org http://www.asifood.com http://www.ota.com http://campden.co.uk http://www.sfa.org http://www.fpi-food.org http://www.fpa-food.org http://www.hydrocolloid.com http://www.gftc.ca http://www.ift.org http://www.asbe.org http://www.sfbi.com http://www.supplysideshow.com http://www.cpgsummit.com http://www.alimentaria.com http://www.bakingassoccanada.com http://www.aibonline.org http://www.fmi.org http://www.hamburg-messe.de http://www.allcandyexpo.com http://www.fpsa.org http://www.cerealsandeurope.net http://www.aaccnet.org http://www.expowest.com http://www.aocs.org http://www.europain.com http://www.plma.com http://www.william-reed.co.uk http://www.americanbakers.org http://www.iddbanet.org http://www.bakingbusiness.com http://www.breadbusiness.ru http://www.pizzaexpo.com http://www.expowest.com http://www.icc.or.at http://www.internationalprobiotics.org http://www.independent http://www.baker.com http://www.thebcma.org http://www.mdna.com http://expopack.com.mx http://www.faircanton.com http://www.soyfoods.org http://www.bakery-china.com http://www.am-fe.ift.org/cms/ http://www.piecouncil.org http://WWW.SHICKUSA.COM

Baking & Snack - February 2008

Table of Contents for the Digital Edition of Baking & Snack - February 2008

Contents
Baking & Snack - February 2008 - 1
Baking & Snack - February 2008 - 2
Baking & Snack - February 2008 - 3
Baking & Snack - February 2008 - Contents
Baking & Snack - February 2008 - 5
Baking & Snack - February 2008 - 6
Baking & Snack - February 2008 - 7
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https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2024
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https://www.nxtbook.com/sosland/bs/2015_03_01
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https://www.nxtbook.com/sosland/bs/2014_12_01
https://www.nxtbook.com/sosland/bs/2014_11_01
https://www.nxtbook.com/sosland/bs/2014_10_01
https://www.nxtbook.com/sosland/bs/2014_09_01
https://www.nxtbook.com/sosland/bs/2014_08_01
https://www.nxtbook.com/sosland/bs/2014_07_01
https://www.nxtbook.com/sosland/bs/2014_06_01
https://www.nxtbook.com/sosland/bs/2014_05_01
https://www.nxtbook.com/sosland/bs/2014_04_01
https://www.nxtbook.com/sosland/bs/2014_03_01
https://www.nxtbook.com/sosland/bs/2014_02_01
https://www.nxtbook.com/sosland/bs/2013_12_01
https://www.nxtbook.com/sosland/bs/2013_11_01
https://www.nxtbook.com/sosland/bs/2013_10_01
https://www.nxtbook.com/sosland/bs/2013_09_01
https://www.nxtbook.com/sosland/bs/2013_08_01
https://www.nxtbook.com/sosland/bs/2013_07_01
https://www.nxtbook.com/sosland/bs/2013_06_01
https://www.nxtbook.com/sosland/bs/2013_05_01
https://www.nxtbook.com/sosland/bs/2013_04_01
https://www.nxtbook.com/sosland/bs/2013_03_01
https://www.nxtbook.com/sosland/bs/2013_02_01
https://www.nxtbook.com/sosland/bs/2012_12_01
https://www.nxtbook.com/sosland/bs/2012_11_01
https://www.nxtbook.com/sosland/bs/2012_10_01
https://www.nxtbook.com/sosland/bs/2012_09_01
https://www.nxtbook.com/sosland/bs/2012_08_01
https://www.nxtbook.com/sosland/bs/2012_07_01
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