Baking & Snack - June 2008 - 97

101
baking companies is to enlist a single
supplier to provide all material-handling equipment. The equipment provider supplies the control software and
interfaces to the host system. However,
the system will be very basic, and any
changes to the equipment layout will require modification to the software code.
This is the easiest option, yet often the
most expensive."
Some baking operations choose a
WMS that already has built-in integration to the material-handling equipment systems. Some equipment suppliers provide interfaces; many do not.
Customized modifications to the WMS
are cost prohibitive.
LESS COSTLY OPTION. Making modifications to any software package can be a
double-edged sword. While WMS modifications will make the system closely fit
requirements, they incur a maintenance
problem of reapplying those modifications with every upgrade. Mr. List noted, "The cost of upgrading may prevent
baking and snack companies from taking advantage of some new functionality that would benefit the operation. A
system integrator can build a complete
system, selecting the best WMS and ma-

terial-handling equipment for baking
needs; they are, in effect, building a custom WCS." Such modifications have the
inherent problems of any custom baking software project including "bugs,"
delays, maintenance and high costs.
ToolBox Software North America,
Inc., New York, NY, manufactures the
baking supply chain management software Cabtool (Computer-aided baking). "Paperless baking and production
planning as well as process management
are critical to optimization and simulation. These elements lead to production
control and retraceability," said Ralf Ulmer, president. Technologies like these
can interface with various machinery in
the production including weighing systems (flour silo, water mixing, sponge,
scales), thermometers, mixers, ovens,
transponders, barcode printers and barcode scanners.

Capture
The Power

t.EROGLIDE

a

GAINING CONTROL. Taking a broader
view of control, statistical process control (SPC) in the baked foods industry

ᮢ Statistical process control systems ensure
maximum production can be quantified en route
to the warehouse.
HERTZLER SYSTEMS, INC.

Conveyor Driers, Impingement
Ovens/Driers, Toasters and Roasters,
Rotary Driers, Advanced Controls
Visit www.aeroglide.com/snacks
PERFECTING THERMAL PROCESSING WORLDWIDE
Raleigh, NC USA +1 919 851 2000
Philadelphia, PA USA +1 215 464 6070
England +44 1780 767 007
China +86-21-5132-1880
Malaysia +60 3 6411 9999
For more information, see Page 121



http://www.aeroglide.com/snacks

Baking & Snack - June 2008

Table of Contents for the Digital Edition of Baking & Snack - June 2008

Contents
Baking & Snack - June 2008 - 1
Baking & Snack - June 2008 - 2
Baking & Snack - June 2008 - 3
Baking & Snack - June 2008 - Contents
Baking & Snack - June 2008 - 5
Baking & Snack - June 2008 - 6
Baking & Snack - June 2008 - 7
Baking & Snack - June 2008 - 8
Baking & Snack - June 2008 - 9
Baking & Snack - June 2008 - 10
Baking & Snack - June 2008 - 11
Baking & Snack - June 2008 - 12
Baking & Snack - June 2008 - 13
Baking & Snack - June 2008 - 14
Baking & Snack - June 2008 - 15
Baking & Snack - June 2008 - 16
Baking & Snack - June 2008 - 17
Baking & Snack - June 2008 - 18
Baking & Snack - June 2008 - 19
Baking & Snack - June 2008 - 20
Baking & Snack - June 2008 - 21
Baking & Snack - June 2008 - 22
Baking & Snack - June 2008 - 23
Baking & Snack - June 2008 - 24
Baking & Snack - June 2008 - 25
Baking & Snack - June 2008 - 26
Baking & Snack - June 2008 - 27
Baking & Snack - June 2008 - 28
Baking & Snack - June 2008 - 29
Baking & Snack - June 2008 - 30
Baking & Snack - June 2008 - 31
Baking & Snack - June 2008 - 32
Baking & Snack - June 2008 - 33
Baking & Snack - June 2008 - 34
Baking & Snack - June 2008 - 35
Baking & Snack - June 2008 - 36
Baking & Snack - June 2008 - 37
Baking & Snack - June 2008 - 38
Baking & Snack - June 2008 - 39
Baking & Snack - June 2008 - 40
Baking & Snack - June 2008 - 41
Baking & Snack - June 2008 - 42
Baking & Snack - June 2008 - 43
Baking & Snack - June 2008 - 44
Baking & Snack - June 2008 - 45
Baking & Snack - June 2008 - 46
Baking & Snack - June 2008 - 47
Baking & Snack - June 2008 - 48
Baking & Snack - June 2008 - 49
Baking & Snack - June 2008 - 50
Baking & Snack - June 2008 - 51
Baking & Snack - June 2008 - 52
Baking & Snack - June 2008 - 53
Baking & Snack - June 2008 - 54
Baking & Snack - June 2008 - 55
Baking & Snack - June 2008 - 56
Baking & Snack - June 2008 - 57
Baking & Snack - June 2008 - 58
Baking & Snack - June 2008 - 59
Baking & Snack - June 2008 - 60
Baking & Snack - June 2008 - 61
Baking & Snack - June 2008 - 62
Baking & Snack - June 2008 - 63
Baking & Snack - June 2008 - 64
Baking & Snack - June 2008 - 65
Baking & Snack - June 2008 - 66
Baking & Snack - June 2008 - 67
Baking & Snack - June 2008 - 68
Baking & Snack - June 2008 - 69
Baking & Snack - June 2008 - 70
Baking & Snack - June 2008 - 71
Baking & Snack - June 2008 - 72
Baking & Snack - June 2008 - 73
Baking & Snack - June 2008 - 74
Baking & Snack - June 2008 - 75
Baking & Snack - June 2008 - 76
Baking & Snack - June 2008 - 77
Baking & Snack - June 2008 - 78
Baking & Snack - June 2008 - 79
Baking & Snack - June 2008 - 80
Baking & Snack - June 2008 - 81
Baking & Snack - June 2008 - 82
Baking & Snack - June 2008 - 83
Baking & Snack - June 2008 - 84
Baking & Snack - June 2008 - 85
Baking & Snack - June 2008 - 86
Baking & Snack - June 2008 - 87
Baking & Snack - June 2008 - 88
Baking & Snack - June 2008 - 89
Baking & Snack - June 2008 - 90
Baking & Snack - June 2008 - 91
Baking & Snack - June 2008 - 92
Baking & Snack - June 2008 - 93
Baking & Snack - June 2008 - 94
Baking & Snack - June 2008 - 95
Baking & Snack - June 2008 - 96
Baking & Snack - June 2008 - 97
Baking & Snack - June 2008 - 98
Baking & Snack - June 2008 - 99
Baking & Snack - June 2008 - 100
Baking & Snack - June 2008 - 101
Baking & Snack - June 2008 - 102
Baking & Snack - June 2008 - 103
Baking & Snack - June 2008 - 104
Baking & Snack - June 2008 - 105
Baking & Snack - June 2008 - 106
Baking & Snack - June 2008 - 107
Baking & Snack - June 2008 - 108
Baking & Snack - June 2008 - 109
Baking & Snack - June 2008 - 110
Baking & Snack - June 2008 - 111
Baking & Snack - June 2008 - 112
Baking & Snack - June 2008 - 113
Baking & Snack - June 2008 - 114
Baking & Snack - June 2008 - 115
Baking & Snack - June 2008 - 116
Baking & Snack - June 2008 - 117
Baking & Snack - June 2008 - 118
Baking & Snack - June 2008 - 119
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-august-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-july-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-june-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-may-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-february-2024
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-august-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-july-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-june-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-may-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-february-2023
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-august-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-july-2022
https://digitalbs.bakingbusiness.com/sosland/bs/-baking-snack-june-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-may-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-january-2022
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-december-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-november-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-october-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-september-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-august-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-july-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-june-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-may-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-april-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-march-2021
https://digitalbs.bakingbusiness.com/sosland/bs/baking-snack-february-2021
http://digitalbs.bakingbusiness.com/sosland/bs/2020_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2020_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2019_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2018_03_01
https://www.nxtbook.com/sosland/bs/2018_02_01
https://www.nxtbook.com/sosland/bs/2017_12_01
https://www.nxtbook.com/sosland/bs/2017_11_01
https://www.nxtbook.com/sosland/bs/2017_10_01
https://www.nxtbook.com/sosland/bs/2017_09_01
https://www.nxtbook.com/sosland/bs/2017_08_01
https://www.nxtbook.com/sosland/bs/2017_07_01
https://www.nxtbook.com/sosland/bs/2017_06_01
https://www.nxtbook.com/sosland/bs/2017_05_01
https://www.nxtbook.com/sosland/bs/2017_04_01
https://www.nxtbook.com/sosland/bs/2017_03_01
https://www.nxtbook.com/sosland/bs/2017_02_01
https://www.nxtbook.com/sosland/bs/2016_12_01
https://www.nxtbook.com/sosland/bs/2016_11_01
https://www.nxtbook.com/sosland/bs/2016_10_01
https://www.nxtbook.com/sosland/bs/2016_09_01
https://www.nxtbook.com/sosland/bs/2016_08_01
https://www.nxtbook.com/sosland/bs/2016_07_01
https://www.nxtbook.com/sosland/bs/2016_06_01
https://www.nxtbook.com/sosland/bs/2016_05_01
https://www.nxtbook.com/sosland/bs/2016_04_01
https://www.nxtbook.com/sosland/bs/2016_03_01
https://www.nxtbook.com/sosland/bs/2016_02_01
https://www.nxtbook.com/sosland/bs/2015_12_01
https://www.nxtbook.com/sosland/bs/2015_11_01
https://www.nxtbook.com/sosland/bs/2015_10_01
https://www.nxtbook.com/sosland/bs/2015_09_01
https://www.nxtbook.com/sosland/bs/2015_08_01
https://www.nxtbook.com/sosland/bs/2015_07_01
https://www.nxtbook.com/sosland/bs/2015_06_01
https://www.nxtbook.com/sosland/bs/2015_05_02
https://www.nxtbook.com/sosland/bs/2015_04_01
https://www.nxtbook.com/sosland/bs/2015_03_01
https://www.nxtbook.com/sosland/bs/2015_02_01
https://www.nxtbook.com/sosland/bs/2014_12_01
https://www.nxtbook.com/sosland/bs/2014_11_01
https://www.nxtbook.com/sosland/bs/2014_10_01
https://www.nxtbook.com/sosland/bs/2014_09_01
https://www.nxtbook.com/sosland/bs/2014_08_01
https://www.nxtbook.com/sosland/bs/2014_07_01
https://www.nxtbook.com/sosland/bs/2014_06_01
https://www.nxtbook.com/sosland/bs/2014_05_01
https://www.nxtbook.com/sosland/bs/2014_04_01
https://www.nxtbook.com/sosland/bs/2014_03_01
https://www.nxtbook.com/sosland/bs/2014_02_01
https://www.nxtbook.com/sosland/bs/2013_12_01
https://www.nxtbook.com/sosland/bs/2013_11_01
https://www.nxtbook.com/sosland/bs/2013_10_01
https://www.nxtbook.com/sosland/bs/2013_09_01
https://www.nxtbook.com/sosland/bs/2013_08_01
https://www.nxtbook.com/sosland/bs/2013_07_01
https://www.nxtbook.com/sosland/bs/2013_06_01
https://www.nxtbook.com/sosland/bs/2013_05_01
https://www.nxtbook.com/sosland/bs/2013_04_01
https://www.nxtbook.com/sosland/bs/2013_03_01
https://www.nxtbook.com/sosland/bs/2013_02_01
https://www.nxtbook.com/sosland/bs/2012_12_01
https://www.nxtbook.com/sosland/bs/2012_11_01
https://www.nxtbook.com/sosland/bs/2012_10_01
https://www.nxtbook.com/sosland/bs/2012_09_01
https://www.nxtbook.com/sosland/bs/2012_08_01
https://www.nxtbook.com/sosland/bs/2012_07_01
https://www.nxtbook.com/sosland/bs/2012_06_01
https://www.nxtbook.com/sosland/bs/2012_05_01
https://www.nxtbook.com/sosland/bs/2012_04_01
https://www.nxtbook.com/sosland/bs/2012_03_01
https://www.nxtbook.com/sosland/bs/2012_02_01
https://www.nxtbook.com/sosland/bs/2011_12_01
https://www.nxtbook.com/sosland/bs/2011_11_01
https://www.nxtbook.com/sosland/bs/2011_10_01
https://www.nxtbook.com/sosland/bs/2011_09_01
https://www.nxtbook.com/sosland/bs/2011_08_01
https://www.nxtbook.com/sosland/bs/2011_07_01
https://www.nxtbook.com/sosland/bs/2011_06_01
https://www.nxtbook.com/sosland/bs/2011_05_01
https://www.nxtbook.com/sosland/bs/2011_04_01
https://www.nxtbook.com/sosland/bs/2011_03_01
https://www.nxtbook.com/sosland/bs/2011_02_01
https://www.nxtbook.com/sosland/bs/2010_12_01
https://www.nxtbook.com/sosland/bs/2010_11_01
https://www.nxtbook.com/sosland/bs/2010_10_01
https://www.nxtbook.com/sosland/bs/2010_09_01
https://www.nxtbook.com/sosland/bs/2010_08_01
https://www.nxtbook.com/sosland/bs/2010_07_01
https://www.nxtbook.com/sosland/bs/2010_06_01
https://www.nxtbook.com/sosland/bs/2010_05_01
https://www.nxtbook.com/sosland/bs/2010_04_01
https://www.nxtbook.com/sosland/bs/2010_03_01
https://www.nxtbook.com/sosland/bs/2010_02_01
https://www.nxtbook.com/sosland/bs/2009_12_01
https://www.nxtbook.com/sosland/bs/2009_11_01
https://www.nxtbook.com/sosland/bs/2009_10_01
https://www.nxtbook.com/sosland/bs/2009_09_01
https://www.nxtbook.com/sosland/bs/2009_08_01
https://www.nxtbook.com/sosland/bs/2009_07_01
https://www.nxtbook.com/sosland/bs/2009_06_01
https://www.nxtbook.com/sosland/bs/2009_05_01
https://www.nxtbook.com/sosland/bs/2009_04_01
https://www.nxtbook.com/sosland/bs/2009_03_01
https://www.nxtbook.com/sosland/bs/2009_02_01
https://www.nxtbook.com/sosland/bs/2009_01_01
https://www.nxtbook.com/sosland/bs/2008_12_01
https://www.nxtbook.com/sosland/bs/2008_11_01
https://www.nxtbook.com/sosland/bs/2008_10_01
https://www.nxtbook.com/sosland/bs/2008_09_01
https://www.nxtbook.com/sosland/bs/2008_08_01
https://www.nxtbook.com/sosland/bs/2008_07_01
https://www.nxtbook.com/sosland/bs/2008_06_01
https://www.nxtbook.com/sosland/bs/2008_05_01
https://www.nxtbook.com/sosland/bs/2008_04_01
https://www.nxtbook.com/sosland/bs/2008_03_01
https://www.nxtbook.com/sosland/bs/2008_02_01
https://www.nxtbook.com/sosland/bs/2007_12_01
https://www.nxtbook.com/sosland/bs/2007_11_01
https://www.nxtbook.com/sosland/bs/2007_10_01
https://www.nxtbook.com/sosland/bs/2007_09_01
https://www.nxtbook.com/sosland/bs/2007_08_01
https://www.nxtbook.com/sosland/bs/2007_07_01
https://www.nxtbook.com/sosland/bs/2007_06_01
https://www.nxtbook.com/sosland/bs/2007_05_01
https://www.nxtbook.com/sosland/bs/2007_04_01
https://www.nxtbook.com/sosland/bs/2007_02_01
https://www.nxtbook.com/sosland/bs/2006_12_01
https://www.nxtbook.com/sosland/bs/2006_11_01
https://www.nxtbook.com/sosland/bs/2006_10_01
https://www.nxtbook.com/sosland/bs/2006_09_01
https://www.nxtbook.com/sosland/bs/2006_08_01
https://www.nxtbook.com/sosland/bs/2006_07_01
https://www.nxtbook.com/sosland/bs/2006_06_01
https://www.nxtbook.com/sosland/bs/2006_05_01
https://www.nxtbook.com/sosland/bs/2006_04_01
https://www.nxtbook.com/sosland/bs/2006_03_01
https://www.nxtbook.com/sosland/bs/2006_02_01
https://www.nxtbook.com/sosland/bs/2005_12_01
https://www.nxtbook.com/sosland/bs/2005_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_05_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_04_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_03_01
http://digitalbs.bakingbusiness.com/sosland/bs/2005_02_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_12_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_11_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_10_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_09_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_08_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_07_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_06_01
http://digitalbs.bakingbusiness.com/sosland/bs/2004_05_01
https://digitalbs.bakingbusiness.com/sosland/bs/2004_04_01
https://digitalbs.bakingbusiness.com/sosland/bs/2004_03_01
https://digitalbs.bakingbusiness.com/sosland/bs/2004_02_01
https://digitalbs.bakingbusiness.com/sosland/bs/2003_12_01
https://digitalbs.bakingbusiness.com/sosland/bs/2003_11_01
https://www.nxtbookmedia.com