Baking & Snack - January 2009 - 343

MANUFACTURERS GUIDE
PREMIUM INGREDIENTS
INTERNATIONAL
285 E. Fullerton Ave.
Carol Stream, IL 60188
Phone: (630) 868-0300
Fax: (630) 868-0310
E-mail: sales@premiumingredients.com
Internet: www.premiumingredients.com
Contact: Rich Calabrese

PRIMERA FOODS
612 S. Eighth St.
Cameron, WI 54822
Phone: (715) 458-4075; (800) 365-2409
Fax: (715) 458-4078
E-mail: sales@primerafoods.com
Internet: www.primerafoods.com
Contact: Leslie Rask
(See our ad on page 229)
PRINTPACK, INC.
2800 Overlook Parkway
Atlanta, GA 30339-6240
Phone: (404) 460-7000; (800) 451-9985
E-mail: info@printpack.com
Internet: www.printpack.com
Contact: Lisa Preston
PRIVATE LABEL MANUFACTURERS
ASSOCIATION (PLMA)
630 Third Ave., 4th Floor
New York, NY 10017
Phone: (212) 972-3131
Fax: (212) 983-1382
E-mail: info@plma.com
Internet: www.plma.com
PRO BAKE, INC.
2057 E. Aurora Rd.
Twinsburg, OH 44087
Phone: (330) 425-4427; (800) 837-4427
Fax: (330) 425-9742
E-mail: probake@probake.com
Internet: www.probake.com
Contact: Jeff Salenger
PROBLEND INGREDIENTS, INC.
1270 Chickory Ridge Trail
Cary, IL 60013
Phone: (630) 305-3478
Fax: (630) 305-3492
E-mail: jgribben@problendingredients.com
Internet: www.problendingredients.com
Contact: Jim Gribben
PROFOOD INTERNATIONAL, INC.
40 Shuman Blvd., Suite 160
Naperville, IL 60563
Phone: (630) 428-2386; (888) 288-0081
Fax: (630) 527-9905
E-mail: kathyl@profoodinternational.com
Internet: www.profoodinternational.com
Contact: Kathy Lin
PROMOLUX LIGHTING INTERNATIONAL
(MGV, Inc.)
P.O. Box 40
Shawnigan Lake, BC V0R 2W0, Canada
Phone: (250) 743-1222; (800) 519-1222
Fax: (250) 743-1221
E-mail: info@promolux.com
Internet: www.promolux.com
Contact: Trevor Brien
PURAC AMERICA, INC.
111 Barclay Blvd.
Lincolnshire, IL 60069
Phone: (847) 634-6330
Fax: (847) 634-1992
E-mail: pam@purac.com
Internet: www.purac.com
Contact: Lee Heaton

346

PURATOS CORP.
1941 Old Cuthbert Rd.
Cherry Hill, NJ 08034
Phone: (856) 428-4300; (800) 654-0036
Fax: (856) 428-2939
E-mail: infous@puratos.com
Internet: www.puratos.us
PWP INDUSTRIES
3751 Seville Ave.
Vernon, CA 90058-1741
Phone: (323) 513-9000
Fax: (323) 513-0568
E-mail: sales@pwpindustries.com
Internet: www.pwpindustries.com
Contact: Natalie Kirschner
QUALISOY
540 Maryville Centre Dr., Suite LL5
St. Louis, MO 63141-9200
Phone: (314) 579-1583
E-mail: info@qualisoy.com
Internet: www.qualisoy.com
Contact: Megan Behrbaum
QUALITA PAPER PRODUCTS
2750 S. Harbor Blvd., Suite B
Santa Ana, CA 92704
Phone: (714) 540-0994
Fax: (714) 540-1077
E-mail: info@qualitapaper.com
Internet: www.qualitapaper.com
Contact: Homar Aguirre

QUALITY INGREDIENTS CORP.
(a division of Chicago Sweeteners, Inc.)
P.O. Box 306
Chester, NJ 07930
Phone: (908) 879-2227; (800) 843-6314
Fax: (908) 879-2502
E-mail: esilk@quality-ingredients.com
Internet: www.qicusa.com
Contact: Ed Silk
(See our ad on page 221)
QZINA SPECIALTY FOODS
(QMI)
1726 W. Atlantic Blvd.
Pompano Beach, FL 33069
Phone: (954) 590-4000
Fax: (954) 975-5421
E-mail: info@qzina.com
Internet: www.qzina.com
Contact: Philippe Tytgat

R&D MACHINE
(Amfan)
3443 Morse Dr.
Dallas, TX 75236
Phone: (214) 638-2451; (800) 532-6326
Fax: (214) 638-4818
E-mail: david.williams@amfan.com
Internet: www.amfan.com
Contact: David Williams
(See our ad on page 281)
R.F. BAKERY EQUIPMENT
3947 Graveley St.
Burnaby (Vancouver), BC V5C 3T4, Canada
Phone: (604) 298-6673
Fax: (604) 298-4583
E-mail: info@rfbakery.com
Internet: www.rfbakery.com
Contact: Ross McMillan

RABOBANK INTERNATIONAL
(Corporate Banking Department)
245 Park Ave.
New York, NY 10167
Phone: (212) 916-7800
Internet: www.rabobankamerica.com
Contact: Robert S. Bucklin

READING THERMAL SYSTEMS
380 Old W. Penn Ave.
Robesonia, PA 19551
Phone: (610) 678-5890
Fax: (610) 693-6262
E-mail: information@readingthermal.com
Internet: www.readingthermal.com
Contact: Richard J. Starke

RADEMAKER USA
5218 Hudson Dr.
Hudson, OH 44236
Phone: (330) 650-2345
Fax: (330) 656-2802
E-mail: rademaker@rademakerusa.com
Internet: www.rademaker.com
Contact: Eric W. Riggle
(See our ad on page 254)
THE RADIO FREQUENCY CO., INC.
(Macrowave Dryer Division)
150 Dover Rd., P.O. Box 158
Millis, MA 02054
Phone: (508) 376-9555
E-mail: rfc@radiofrequency.com
Internet: www.macrowave.com
Contact: Timothy D. Clark
RAINSWEET, INC.
740 Bassett St. N.W.
Salem, OR 97304
Phone: (503) 363-4293; (800) 363-4293
Fax: (503) 585-4657
E-mail: gamos@rainsweet.com
Internet: www.rainsweet.com
Contact: Gery G. Amos
RALSTON BROWN, INC.
(Larson Sheet Metal)
6419 Material Ave.
Loves Park, IL 61111
Phone: (815) 877-4134
Fax: (815) 877-4194
E-mail: greg@larsonsheetmetal.com
Internet: www.larsonsheetmetal.com
Contact: Greg Brown

RED ARROW PRODUCTS CO. LLC
633 S. 20th St.
Manitowoc, WI 54220
Phone: (920) 769-1100
Fax: (920) 769-1281
E-mail: sales@redarrowusa.com
Internet: www.redarrowusa.com
Contact: Mark Crass
RED-RAY MFG. CO., INC.
10-22 County Line Rd.
Branchburg, NJ 08876
Phone: (908) 722-0040
E-mail: burners@red-ray.com
Internet: www.red-ray.com
Contact: Thomas Bannos
REED OVEN CO.
1720 Nicholson Ave.
Kansas City, MO 64120
Phone: (816) 842-7446
Fax: (816) 421-0422
E-mail: reedoven@mindspring.com
Contact: Kay Davies
REHRIG PACIFIC CO.
4010 E. 26th St.
Los Angeles, CA 90058
Phone: (323) 262-5145; (800) 372-6502
Fax: (323) 269-8506
E-mail: info@rehrigpacific.com
Internet: www.rehrigpacific.com
Contact: Jason Bailey

REIMELT CORP.
13330 Byrd Dr.
Odessa, FL 33556-5312
Phone: (813) 920-7434
Fax: (813) 920-3864
E-mail: sales@reimelt.com
Internet: www.reimelt.com
Contact: Bob Anderson
(See our ad on page 265)

RAQUE FOOD SYSTEMS
11002 Decimal Dr., P.O. Box 99594
Louisville, KY 40269
Phone: (502) 267-9641
Fax: (502) 267-2352
E-mail: sales@raque.com
Internet: www.raque.com
Contact: Edward Robinson
(See our ad on page 291)

REISER
725 Dedham St.
Canton, MA 02021
Phone: (781) 821-1290
Fax: (781) 821-1316
E-mail: sales@reiser.com
Internet: www.reiser.com
Contact: Ron Mullins
(See our ad on page 59, 61)

READING BAKERY SYSTEMS
380 Old West Penn Ave.
Robesonia, PA 19551
Phone: (610) 693-5816; (800) 693-5816
Fax: (610) 693-5512
E-mail: info@readingbakery.com
Internet: www.readingbakery.com
Contact: Dulcinea Brendlen
(See our ad on page 136)

REMCO PRODUCTS
4735 W. 106th St.
Zionsville, IN 46077
Phone: (317) 876-9856
Fax: (800) 585-8619
E-mail: annb@remcoproducts.com
Internet: www.remcoproducts.com
Contact: Ann Brambaugh
RENNCO LLC
23721 M-60 W., P.O. Box 116
Homer, MI 49245
Phone: (517) 568-4121; (800) 409-5225
Fax: (517) 568-4798
E-mail: sales@rennco.com
Internet: www.rennco.com
Contact: Jeanne George

2009 Baking/Snack Directory & Buyers Guide

http://www.rabobankamerica.com http://www.puratos.us http://www.readingthermal.com http://www.premiumingredients.com http://www.pwpindustries.com http://www.redarrowusa.com http://www.rademaker.com http://www.qualisoy.com http://www.primerafoods.com http://www.red-ray.com http://www.macrowave.com http://www.qualitapaper.com http://www.printpack.com http://www.rainsweet.com http://www.c.com http://www.rehrigpacifi http://www.c.com http://www.plma.com http://www.qicusa.com http://www.larsonsheetmetal.com http://www.probake.com http://www.reimelt.com http://www.problendingredients.com http://www.qzina.com http://www.raque.com http://www.reiser.com http://www.profoodinternational.com http://www.remcoproducts.com http://www.promolux.com http://www.amfan.com http://www.readingbakery.com http://www.rennco.com http://www.purac.com http://www.rfbakery.com

Baking & Snack - January 2009

Table of Contents for the Digital Edition of Baking & Snack - January 2009