Baking & Snack - June 2009 - 93
RECENT PATENTS
SNACK FOOD
Ⅵ US Design Patent Nos. D587,430;
D587,431; D587,432 (March 3, 2009),
M. Garcia Aleman, et al., assigned to
Sabritas, S. De R.L. De C.V., Col. Bosques
De Las Lomas, Mexico.
of dough between a primary and a secondary roller so that the dough is stretched and
rolled into a dough sheet.
make dough, which is then sheeted and cut
into pieces. The pieces are baked to produce
a multigrain, whole-grain baked snack food.
PRETZEL CRACKER
PRETZEL CHIP
Ⅵ US Design Patent
Nos. D588,329;
D588,330; D588,331;
D588,332 (March
17, 2009), H. Phelan, et al., assigned to
Pepperidge Farm, Inc., Norwalk, CT.
Ⅵ US Design
Patent No.
D589,227
(March 31,
2009), C.
Lehtinen,
assigned to Roskam Baking Co.,
Grand Rapids, MI.
ANIMAL-SHAPED COOKIE
Ⅵ US Design Patent No.
D589,226 (March 31, 2009),
G. Haro, et al., assigned to
Kraft Foods Global Brands
LLC, Northfield, IL.
SHAPING DOUGH
SHEETED SNACKS
Ⅵ US Patent No. 7,501,139 (March 10,
2009), M Morikawa, et al., assigned to
Rheon Automatic Machinery Co., Ltd.,
Tochigi-Ken, Japan.
A conveyor continuously moves a strip
77
95
Ⅵ US Patent No. 7,507,431 (March 24,
2009), P. Faa, et al., assigned to Frito-Lay
North America, Inc., Plano, TX.
A method for making a multigrain,
whole-grain baked snack food product with
a soft, crunchy texture similar to a cracker
uses ingredient formulas that maximize the
amount and number of nutritious whole
grains present in the snack food, while still
keeping the color and flavor acceptable.
The ingredients are combined with water to
PRETZEL
Ⅵ US
Design
Patent No.
D589,229
(March 31,
2009), H. Yogev, Ramat Gan, Isreal.
PRETZEL CHIPS
Ⅵ US Design
Patent No.
D589,232
(March 31,
2009), C.
Lehtinen,
assigned to Roskam Baking Co.,
Grand Rapids, MI.
SMART ROTARY
MINE
SEEDER/TOPPER
Trill ,
PATENT NO. 4,611,555
JIM ,
;DGH::9
H6K>CI=
DEI>DC6A8DCK:NDG
PRACTICAL SOLUTIONS THROUGH
INNOVATIVE TECHNOLOGIES
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E#D#7dm,)-BVnhk^aaZ!D@,(%*,&")%*"-+,"))+,;Vm&")%*"-+,")'&.Z"bV^a/hVaZh5Wjg[dgY#XdblZWh^iZ/lll#Wjg[dgY#Xdb
For more information, see Page 105
June 2009 / BAKING & SNACK
Baking & Snack - June 2009
Table of Contents for the Digital Edition of Baking & Snack - June 2009
Contents
Baking & Snack - June 2009 - 1
Baking & Snack - June 2009 - 2
Baking & Snack - June 2009 - 3
Baking & Snack - June 2009 - Contents
Baking & Snack - June 2009 - 5
Baking & Snack - June 2009 - 6
Baking & Snack - June 2009 - 7
Baking & Snack - June 2009 - 8
Baking & Snack - June 2009 - 9
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