Baking&Snack - November 2012 - 113
AD INDEX The following advertisers appear in this issue and most maintain sites on the World Wide Web. As we learn of additional advertiser websites, they will be listed in coming issues. The publisher welcomes information that updates this list.
Page No. Page No. Page No.
AarhusKarlshamn USA Inc. ...............................................42 www.aarhuskarlshamn.com ADM Cocoa ...........................................................................45 www.adm.com Air Products ....................................................................40, 41 www.airproducts.com Alit .........................................................................................20 www.alit.com American Key Food Products ............................................30 www.akfponline.com American Society of Baking..............................................64 www.asbe.org AMF Bakery Systems ................................................. 77, 116 www.amfbakery.com Ashworth .................................................................................6 www.ashworth.com Axis Automation, LLC ..........................................................13 www.axisautomation.com Bakery Concepts International, LLC...............................115 www.bakeryconcepts.net Barry Callebaut ....................................................................49 www.barry-callebaut.com Bay State Milling Co. ..........................................................39 www.bsm.com BENEO....................................................................................57 www.beneo.com Bread Partners Inc. .............................................................27 www.breadpartners.com Briess Malt & Ingredients Co. .......................................... 50 www.briess.com Brolite Products, Inc. ............................................................7 www.bakewithbrolite.com Burford Corp. ...................................................................... 4-5 www.burford.com Caravan Ingredients ............................................................29 www.caravaningredients.com Cargill Cocoa and Chocolate.............................................47 www.cargill.com/food/chocolate Cinch Bakery Equipment ....................................................70 www.cinchbe.com Clasen Quality Coatings, Inc. ............................................46 www.clasen.us
ConAgra Mills ............................................................... 36-37 www.conagramills.com Distribution Consultants Inc. .............................................88 www.dci-dsa.com Douglas Machines Corp. ....................................................38 www.dougmac.com Dunbar Systems Inc. ...........................................................28 www.dunbarsystems.com DuPont Nutrition & Health ...................................................3 www.danisco.com ECD / BakeWATCH ..............................................................74 www.bakewatch.com Forpak (A Division of Multisource Manufacturing) ......75 www.forpak.com Freightliner Custom Chassis Corp. ...................................89 www.freightlinerchassis.com Freightliner Sprinter............................................................87 www.freightlinersprinterusa.com Fritsch USA, Inc. ..................................................................19 www.fritsch-usa.us Great Western Manufacturing Co., Inc............................60 www.gwmfg.com Gum Technology ..................................................................54 www.gumtech.com The Henry Group ........................................................... 58-59 www.thehenrygroup.com Hinds-Bock Corp....................................................................2 www.hinds-bock.com Horizon Milling, LLC ...........................................................32 www.horizonmilling.com International Bakers Services, Inc. .............................. 101 www.internationalbakers.com IOI Loders Croklaan Americas ..........................................51 www.croklaan.com JBT FoodTech .......................................................................72 www.jbtfoodtech.com Kwik Lok Corp. .................................................................... 66 www.kwiklok.com Matiss, Inc. ...........................................................................96 www.matiss.com
Moline Machinery Ltd. .......................................................80 www.moline.com North Dakota Mill ............................................................... 62 www.ndmill.com E.T. Oakes Corp. ...................................................................78 www.oakes.com pcdata ....................................................................................84 www.pcdatainc.com Penford Food Ingredients ...................................................52 www.penford.com The Fred D. Pfening Co. ..................................................... 21 www.pfening.com Reiser .............................................................................. 35, 68 www.reiser.com SAS Automation ...................................................................94 www.sas-automation.com Sensus America, LLC .........................................................71 www.sensus.us Shaffer Manufacturing Corp. .............................................. 8 www.shaffermixers.com ShickUSA Corp...............................................................17, 99 www.shickusa.com Stewart Systems, Inc. .........................................................83 www.stewart-systems.com Taiyo .......................................................................................53 www.taiyointernational.com Tate & Lyle ......................................................................61, 63 www.tateandlyle.com TNA North America, Inc. ....................................................76 www.tnasolutions.com Topos Mondial Corp. ...................................................10, 112 www.toposmondial.com TSA Griddle Systems, Inc.................................................. 48 www.griddlesystems.com Unifiller Systems, Inc. .........................................................34 www.unifiller.com B.C. Williams Bakery Service, Inc. ..................................91 www.bcwilliams.com Wire Belt Co. ....................................................................... 31 www.wirebelt.com Zeppelin Systems ................................................................95 www.zeppelin-usa.com
This index is provided as an additional service to readers. The publisher does not assume any liability for errors or omissions. BAKING & SNACK (ISSN 1092-0447) Volume 34, issue 10 is published monthly except in January by Sosland Publishing Co., 4800 Main Street, Suite 100, Kansas City, MO 64112. Periodicals postage paid at Kansas City, MO 64108 and additional mailing offices. Canada Post International Publications Mail (Canada Distribution) Sales Agreement Number 40612608. Send returns (Canada) to Pitney Bowes International, P.O. Box 25542, London, ON, N6C 6B2 Printed in the USA. POSTMASTER: Send address changes to BAKING & SNACK, PO Box 324, Congers, NY 10920-0324. © Sosland Publishing Co. All rights reserved. Reproduction of the whole or any part of the contents without written permission is prohibited. BAKING & SNACK assumes no responsibility for the validity of claims in items reported. Sosland Publishing Co. is a division of Sosland Companies, Inc.
www.bakingandsnack.com
November 2012 / Baking & Snack / 113
http://www.moline.com
http://www.aarhuskarlshamn.com
http://www.conagramills.com
http://www.ndmill.com
http://www.adm.com
http://www.dci-dsa.com
http://www.oakes.com
http://www.airproducts.com
http://www.dougmac.com
http://www.pcdatainc.com
http://www.alit.com
http://www.dunbarsystems.com
http://www.penford.com
http://www.akfponline.com
http://www.danisco.com
http://www.pfening.com
http://www.asbe.org
http://www.bakewatch.com
http://www.reiser.com
http://www.amfbakery.com
http://www.forpak.com
http://www.sas-automation.com
http://www.ashworth.com
http://www.freightlinerchassis.com
http://www.sensus.us
http://www.axisautomation.com
http://www.freightlinersprinterusa.com
http://www.shaffermixers.com
http://www.bakeryconcepts.net
http://www.fritsch-usa.us
http://www.shickusa.com
http://www.barry-callebaut.com
http://www.gwmfg.com
http://www.stewart-systems.com
http://www.bsm.com
http://www.gumtech.com
http://www.taiyointernational.com
http://www.beneo.com
http://www.thehenrygroup.com
http://www.tateandlyle.com
http://www.breadpartners.com
http://www.hinds-bock.com
http://www.tnasolutions.com
http://www.briess.com
http://www.horizonmilling.com
http://www.toposmondial.com
http://www.bakewithbrolite.com
http://www.internationalbakers.com
http://www.griddlesystems.com
http://www.burford.com
http://www.croklaan.com
http://www.caravaningredients.com
http://www.jbtfoodtech.com
http://www.unifiller.com
http://www.bcwilliams.com
http://www.cargill.com/food/chocolate
http://www.kwiklok.com
http://www.wirebelt.com
http://www.cinchbe.com
http://www.matiss.com
http://www.zeppelin-usa.com
http://www.clasen.us
http://www.bakingandsnack.com
Baking&Snack - November 2012
Table of Contents for the Digital Edition of Baking&Snack - November 2012
Baking&Snack - November 2012
Table of Contents
Table of Contents
Editorial - An ounce of preparation
Newsfront - Hostess to close five bakeries
Mondelez International successfully spins off
Industry unites to launch online resource
In Brief
Contest crowns best raisin breads
Snyder’s-Lance, Inventure complete distribution agreement
AACCI honors AIB’s Olewnik
Farm to Market Bread opens new bakery
News People
In Memoriam
Gold Standard Baking - Seizing Golden Opportunities
Baking for Food Service - Solutions for Institutions
Chocolate - Chocolate's Healthy Boost
Sustaining cocoa for the future
Learning from retail sales
Starch - Just Add Starch
Considering 2012 corn
Ingredient App - A Fighting Chance
R&D Perspective - The Other Dairy Choice
Innovation Q&A - Front of the Pack
Freezing Systems - A Continuous Cold Front
Keeping it clean
Icing and Glazing - Finishing Touches
Preventing icing buildup
Fleet Management - Daily Deliveries
Improving customer service
Case Study - Encouraging Entrepreneurship
International Construction Q&A - Building in Developing Nations
Industry Images - TIA takes on trends
Events
Innovations
Products & Packagaing
Patents
New on the Shelf
Marketplace
Ad Index
New Product Spotlight
Baking&Snack - November 2012 - Baking&Snack - November 2012
Baking&Snack - November 2012 - 2
Baking&Snack - November 2012 - 3
Baking&Snack - November 2012 - 4
Baking&Snack - November 2012 - 5
Baking&Snack - November 2012 - 6
Baking&Snack - November 2012 - 7
Baking&Snack - November 2012 - 8
Baking&Snack - November 2012 - Table of Contents
Baking&Snack - November 2012 - 10
Baking&Snack - November 2012 - Table of Contents
Baking&Snack - November 2012 - Editorial - An ounce of preparation
Baking&Snack - November 2012 - 13
Baking&Snack - November 2012 - Mondelez International successfully spins off
Baking&Snack - November 2012 - Contest crowns best raisin breads
Baking&Snack - November 2012 - 16
Baking&Snack - November 2012 - 17
Baking&Snack - November 2012 - Farm to Market Bread opens new bakery
Baking&Snack - November 2012 - 19
Baking&Snack - November 2012 - In Memoriam
Baking&Snack - November 2012 - 21
Baking&Snack - November 2012 - Gold Standard Baking - Seizing Golden Opportunities
Baking&Snack - November 2012 - 23
Baking&Snack - November 2012 - 24
Baking&Snack - November 2012 - 25
Baking&Snack - November 2012 - 26
Baking&Snack - November 2012 - 27
Baking&Snack - November 2012 - 28
Baking&Snack - November 2012 - 29
Baking&Snack - November 2012 - 30
Baking&Snack - November 2012 - 31
Baking&Snack - November 2012 - 32
Baking&Snack - November 2012 - Baking for Food Service - Solutions for Institutions
Baking&Snack - November 2012 - 34
Baking&Snack - November 2012 - 35
Baking&Snack - November 2012 - 36
Baking&Snack - November 2012 - 37
Baking&Snack - November 2012 - 38
Baking&Snack - November 2012 - 39
Baking&Snack - November 2012 - 40
Baking&Snack - November 2012 - 41
Baking&Snack - November 2012 - 42
Baking&Snack - November 2012 - Chocolate - Chocolate's Healthy Boost
Baking&Snack - November 2012 - Sustaining cocoa for the future
Baking&Snack - November 2012 - 45
Baking&Snack - November 2012 - 46
Baking&Snack - November 2012 - 47
Baking&Snack - November 2012 - 48
Baking&Snack - November 2012 - 49
Baking&Snack - November 2012 - 50
Baking&Snack - November 2012 - 51
Baking&Snack - November 2012 - Learning from retail sales
Baking&Snack - November 2012 - 53
Baking&Snack - November 2012 - 54
Baking&Snack - November 2012 - Starch - Just Add Starch
Baking&Snack - November 2012 - Considering 2012 corn
Baking&Snack - November 2012 - 57
Baking&Snack - November 2012 - 58
Baking&Snack - November 2012 - 59
Baking&Snack - November 2012 - 60
Baking&Snack - November 2012 - 61
Baking&Snack - November 2012 - 62
Baking&Snack - November 2012 - 63
Baking&Snack - November 2012 - 64
Baking&Snack - November 2012 - Ingredient App - A Fighting Chance
Baking&Snack - November 2012 - 66
Baking&Snack - November 2012 - R&D Perspective - The Other Dairy Choice
Baking&Snack - November 2012 - 68
Baking&Snack - November 2012 - Innovation Q&A - Front of the Pack
Baking&Snack - November 2012 - 70
Baking&Snack - November 2012 - 71
Baking&Snack - November 2012 - 72
Baking&Snack - November 2012 - Freezing Systems - A Continuous Cold Front
Baking&Snack - November 2012 - 74
Baking&Snack - November 2012 - Keeping it clean
Baking&Snack - November 2012 - 76
Baking&Snack - November 2012 - 77
Baking&Snack - November 2012 - 78
Baking&Snack - November 2012 - Icing and Glazing - Finishing Touches
Baking&Snack - November 2012 - 80
Baking&Snack - November 2012 - Preventing icing buildup
Baking&Snack - November 2012 - 82
Baking&Snack - November 2012 - 83
Baking&Snack - November 2012 - 84
Baking&Snack - November 2012 - Fleet Management - Daily Deliveries
Baking&Snack - November 2012 - Improving customer service
Baking&Snack - November 2012 - 87
Baking&Snack - November 2012 - 88
Baking&Snack - November 2012 - 89
Baking&Snack - November 2012 - Case Study - Encouraging Entrepreneurship
Baking&Snack - November 2012 - 91
Baking&Snack - November 2012 - 92
Baking&Snack - November 2012 - International Construction Q&A - Building in Developing Nations
Baking&Snack - November 2012 - 94
Baking&Snack - November 2012 - 95
Baking&Snack - November 2012 - 96
Baking&Snack - November 2012 - Industry Images - TIA takes on trends
Baking&Snack - November 2012 - 98
Baking&Snack - November 2012 - Events
Baking&Snack - November 2012 - Innovations
Baking&Snack - November 2012 - 101
Baking&Snack - November 2012 - 102
Baking&Snack - November 2012 - Products & Packagaing
Baking&Snack - November 2012 - Patents
Baking&Snack - November 2012 - New on the Shelf
Baking&Snack - November 2012 - 106
Baking&Snack - November 2012 - Marketplace
Baking&Snack - November 2012 - 108
Baking&Snack - November 2012 - 109
Baking&Snack - November 2012 - 110
Baking&Snack - November 2012 - 111
Baking&Snack - November 2012 - 112
Baking&Snack - November 2012 - Ad Index
Baking&Snack - November 2012 - New Product Spotlight
Baking&Snack - November 2012 - 115
Baking&Snack - November 2012 - 116
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