Directory & Buyers Guide - 2024 - 74

BREAD AND CAKE PRODUCERS | Colorado - Florida
(*Indicates part of multiple-unit)
*Harlan Bakeries - Colorado, LLC
1803 E. 58th St.
Denver, CO 80216
(303) 296-7482
sales@harlanbakeries.com
www.harlanbakeries.com
Sales: $16 million
Employees: 97
Bread production method:
Conventional
Other baked foods: Bagels
*King Soopers Bakery
(The Kroger Co.)
60 Yuma
Denver, CO 80223
(303) 778-3100
delbert.offutt@kingsoopers.com
www.kingsoopers.com
Sales: $56.7 million
Employees: 260
Bulk: Flour, Sugar/syrup
Rail siding: No
Type: Private label
Bread production method:
Straight dough
Bread: Multigrain, White pan,
Whole/cracked wheat
Buns & rolls: Hamburger/hot dog
Sweet goods: Donuts (cake/yeast),
Sweet yeast goods
Legendary Baking
400 W. 48th Ave.
Denver, CO 80216
(800) 820-1074
dessertconsultant@
legendarybaking.com
www.legendarybaking.com
Sweet goods: Cakes (all types),
Pies (all types, plus frozen)
Other baked foods: Brownies
*Vie de France Yamazaki, Inc.
5060 Nome St.
Denver, CO 80239
(303) 371-6280
bakerymarketing@vdfy.com
viedefrancefoodservice.com
Sales: $1 - 5 million
Employees: 34
Route trucks: 5
Type: Branded
Bread production method:
Par-baked, Other
Bread: Multigrain, Rye, White hearth
(including French/Italian/etc.),
White pan, Whole/cracked wheat
Specialty bread: Sourdough
Buns & rolls: Hamburger/hot dog,
Par-baked, Other
JOHNSTOWN
*Flowers Foods
(Canyon Bakehouse)
3600 Ronald Reagan Blvd.
Johnstown, CO 80534
(970) 461-3844
www.canyonglutenfree.com
Employees: 130
Bread: Multigrain, White pan
Specialty bread: Artisan, Raisin
Buns & rolls: Hamburger/hot dog
Other baked foods: Brownies
STEAMBOAT SPRINGS
Honey Stinger
(Mailing address: P.O. Box 771162
Steamboat Springs, CO 80477)
735 Oak St.
Steamboat Springs, CO 80487
(866) 464-6639
www.honeystinger.com
Other baked foods: Waffles
CONNECTICUT
BLOOMFIELD
*Campbell Snacks
1414 Blue Hills Ave.
Bloomfield, CT 06002
(860) 286-6400
www.campbellsoupcompany.com
Bread: White pan
Buns & rolls: Other
Other baked foods:
Bread crumbs, Croutons
DAYVILLE
*Automatic Rolls of New England
(Northeast Foods, Inc.)
328 Lake Rd., Killingly Industrial Park
Dayville, CT 06241
(860) 779-1117; (877) 877-2867
www.nefoods.com
Employees: 133
Bulk: Flour, Oils/shortening, Sugar/
syrup, Other
Rail siding: No
Transport trucks: 7
Type: Branded
Co-packing: Bread/cake
Bread production method:
No-time dough
Buns & rolls: Hamburger/hot dog,
Other
Other baked foods: English muffins
GREENWICH
*Bimbo Bakeries USA
(Grupo Bimbo)
10 Hamilton Ave.
Greenwich, CT 06830
(203) 531-2000
www.bimbobakeriesusa.com
Employees: 264
Bread production method:
Conventional
Bread: Dark wheat, White pan,
Whole/cracked wheat
NEW HAVEN
Something Sweet, Inc.
P.O. Box 8238
New Haven, CT 06530
(203) 603-9766
leslie.delaney@
somethingsweetinc.com
www.somethingsweetinc.com
Bread: Other
Sweet goods: Cakes (all types),
Pies (all types, plus frozen),
Sweet yeast goods
Other baked foods: Brownies
NORTH GROSVENORDALE
Superior Bakery
72 Main St.
North Grosvenordale, CT 06255
(860) 923-9555
Employees: 50 - 99
Bread production method:
No-time dough
Bread: Multigrain, Whole/cracked
wheat
Buns & rolls: Par-baked, Pretzel
Other baked foods: Muffins
SOUTH WINDSOR
Nardi Bakery, Inc.
45 Glendale Rd.
South Windsor, CT 06074
(860) 289-5458
Sales: $700,000
Employees: 12
Bulk: Flour
Bakery stores: 1
Route trucks: 2
Type: Branded
Co-packing: Bread/cake
Bread production method:
Straight dough
Bread: Dark wheat, Multigrain, Rye,
White hearth (including French/
Italian/etc.), White pan
Specialty bread: Artisan, Raisin,
Sourdough
Buns & rolls: Hamburger/hot dog,
Other
TORRINGTON
Lombardi's Bakery
177 E. Main St.
Torrington, CT 06790
(860) 489-4766
Sales: $300,000
Employees: 6
Bakery stores: 1
Route trucks: 2
Bread production method:
Conventional
Bread: Rye, White pan
Specialty bread: Raisin
Sweet goods: Cakes (all types),
Donuts (cake/yeast), Pies (all
types, plus frozen), Sweet yeast
goods, Other
Other baked foods: Bread crumbs,
Croissants
FLORIDA
BRADENTON
St. Armands Baking Co.
2811 59th Ave. Dr. E.
Bradenton, FL 34203
(941) 753-7494
info@starbake.com
www.starbake.com
Sales: $10 million
Employees: 100
Route trucks: 25
Transport trucks: 3
Bread production method:
No-time dough, Straight dough
Bread: Dark wheat, Other, Rye, White
hearth (including French/Italian/
etc.), White pan, Whole/cracked
wheat
Specialty bread: Artisan, Raisin
Buns & rolls: Hamburger/hot dog,
Other
Sweet goods: Sweet yeast goods
Other baked foods: Croissants
COCONUT CREEK
Cusano's Bakery
5480 W. Hillsboro Blvd.
Coconut Creek, FL 33073
(954) 458-1010
sales@cusanos.com
www.cusanos.com
Sales: $7.5 million
Employees: 34
Bulk: Flour, Oils/shortening
Rail siding: No
Route trucks: 34
Transport trucks: 5
Type: Foodservice
Co-packing: Bread/cake
Bread: Multigrain, Rye, White hearth
(including French/Italian/etc.),
White pan, Whole/cracked wheat,
Other
Specialty bread: Artisan,
Raisin, Sourdough
74
2024 Directory & Buyers Guide
http://www.harlanbakeries.com http://www.canyonglutenfree.com http://www.bimbobakeriesusa.com http://www.kingsoopers.com http://www.honeystinger.com http://www.somethingsweetinc.com http://www.starbake.com http://www.campbellsoupcompany.com http://www.legendarybaking.com http://www.nefoods.com http://www.viedefrancefoodservice.com http://www.cusanos.com
Directory & Buyers Guide - 2024

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