Handtmann - Innovation Guide (Bakery) - 5

HANDTMANN
AS YOUR PARTNER
WHAT CAN WE OFFER YOU
AS YOUR PARTNER?
Everyone working in food production - including all of us in
bakery - must maintain quality, increase efficiencies and
flexibility while responding to incredibly fast-moving trends.
Handtmann is a solution-focused developer and manufacturer
of modular system technology with a global reach and powerful
service and sales presence in the United States.
We specialize in mixing ingredients through to extremely
gentle and accurate forming, co-extrusion, portioning, and
depositing solutions - perfect for fillings, traditional and
gluten-free batters and doughs, and those products with
premium ingredients where each gram counts and
presentation of delicate inclusions matter.
Meat and sausage products
Vegetarian/vegan/meat substitutes
Confectionery
Delicatessen/vegetable/fruit
BAKED GOODS.
PORTIONING
FOOD
HANDTMANN
FORMING
DEPOSITING
SOLUTIONS
We study trends. We monitor the markets. We provide
expertise in the production of classic baked goods but
also new trend products. From TREND to PRODUCTION
PROCESS and TREND PRODUCT. Or from TREND to
TREND PRODUCT and PRODUCTION PROCESS, as you
like it, always in line with our customer-first motto:
My idea. My solution.
Apart from flexible machine solutions, we offer
technological, application support. At the same time,
you can benefit from our global ties with multiple industry
partners from ingredients to packaging. Handtmann
offers on-site reviews and accessments, product
development, which includes; upstream and downstream
process technology, market research and more.
Look for us. We have local area management and technical
support across the United States. Our Bakery Team and
main office is located in Lake Forest, IL.

Handtmann - Innovation Guide (Bakery)

Table of Contents for the Digital Edition of Handtmann - Innovation Guide (Bakery)

Handtmann - Innovation Guide (Bakery) - 1
Handtmann - Innovation Guide (Bakery) - 2
Handtmann - Innovation Guide (Bakery) - 3
Handtmann - Innovation Guide (Bakery) - 4
Handtmann - Innovation Guide (Bakery) - 5
Handtmann - Innovation Guide (Bakery) - 6
Handtmann - Innovation Guide (Bakery) - 7
Handtmann - Innovation Guide (Bakery) - 8
Handtmann - Innovation Guide (Bakery) - 9
https://www.nxtbook.com/sosland/handtmann/handtmann-2024-solutions-meat
https://www.nxtbook.com/sosland/handtmann/handtmann-2024-solutions-bakery
https://www.nxtbook.com/sosland/handtmann/handtmann-2024-product-portfolio-dairy
https://www.nxtbook.com/sosland/handtmann/handtmann-2023-solution-partner
https://www.nxtbook.com/sosland/handtmann/handtmann-2023-innovation-guide-pet-food
https://www.nxtbook.com/sosland/handtmann/handtmann-2023-innovation-guide-dairy
https://www.nxtbook.com/sosland/handtmann/handtmann-innovation-guide-pizza-and-bread
https://www.nxtbook.com/sosland/handtmann/handtmann-innovative-solutions-guide
https://www.nxtbook.com/sosland/handtmann/handtmann-innovation-guide-bakery
https://www.nxtbook.com/sosland/handtmann/handtmann-innovation-guide-pet-food
https://www.nxtbook.com/sosland/handtmann/handtmann-innovation-guide-dairy
https://www.nxtbook.com/sosland/handtmann/handtmann-innovation-guide
https://www.nxtbook.com/sosland/handtmann/2020_10_01
https://www.nxtbook.com/sosland/handtmann/2020_09_01
https://www.nxtbook.com/sosland/handtmann/2020_05_01
https://www.nxtbook.com/sosland/handtmann/2019_11_01
https://www.nxtbook.com/sosland/handtmann/2019_10_01
https://www.nxtbook.com/sosland/handtmann/2019_08_01
https://www.nxtbook.com/sosland/handtmann/2018_11_01
https://www.nxtbook.com/sosland/handtmann/2018_08_01
https://www.nxtbook.com/sosland/handtmann/2018_02_01
https://www.nxtbook.com/sosland/handtmann/2017_10_01
https://www.nxtbook.com/sosland/handtmann/2017_05_01
https://www.nxtbook.com/sosland/handtmann/2016_08_01
https://www.nxtbook.com/sosland/handtmann/2016_01_01
https://www.nxtbook.com/sosland/handtmann/2015_08_01
https://www.nxtbook.com/sosland/handtmann/2015_05_01
https://www.nxtbookmedia.com