IBIE - 2016 Show Daily, Monday - 38
Showcase
BAGUETTE TRAY
Sasa Demarle's Tradisole baguette tray
combines quality, ease and productivity.
The Tradisole provides baguettes of excellent tradition while also saving time and energy in regards to heating and maintaining temperature. Tradisole can also be used in phase
freezing. Rugged and ergonomic, it allows for easy handling weighing
in at less than 6 lb. The tray is coated with Sasa's Infinium 301, which
is particularly resistant to abrasion and provides a very good thermal
conduction for coloring and crispy bread.
Web www.sasademarle.com; Booth No. 8834
CAKE MANUFACTURING
SOFTWARE
PRIMS (Production Recipe Ingredient Management System) is a software-based automation
solution that allows food processors to obtain superior product quality and radically reduce the cost of wasted raw materials. Focus Works has developed a PRIMS version for complex desert and
cake manufacturers. It has advanced functionality and tools not available
in other scaling, batching and manufacturing software for bakeries. These
functions include the ability to handle multi-level sub-recipes, production
scheduling, calculation of the raw material requirements, full accounts receivable with sales reporting, and much more.
Web www.focus-works.com; Booth No. 9734
38
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IBIE
*
Monday, October 10, 2016
XANTHIUM GUM
REPLACEMENT
With so many regulatory questions
circling in the press about xanthium
gum, Thymly Products Inc.'s Alpha
Gum offers an excellent alternative. Alpha Gum helps hold moisture
and is a clean label option to replace xanthium gum in baked goods.
Web www.thymlyproducts.com; Booth No. 2319
NON-GMO INGREDIENTS
As consumer demand for GMO-free products continues to grow, you can respond with products made
from non-GMO ingredients you and your consumers can trust-from Ingredion. We offer the broadest portfolio of nonGMO ingredients available - from starches and flours to sweeteners and
nutrition ingredients. Whether they're derived from maize, pulses, potato
or stevia, all of these ingredients meet appropriate non-GMO standards
and applicable legislative requirements of the countries in which we operate. Since 2004, Ingredion's TRUE TRACE® program has protected nonGMO purity via global, third-party-audited best practices for segregation
and documentation of non-GMO maize.
Web www.ingredion.us; Booth No. 2035
http://www.thymlyproducts.com
http://www.sasademarle.com
http://www.focus-works.com
http://www.ingredion.us
http://www.kwiklok.com
Table of Contents for the Digital Edition of IBIE - 2016 Show Daily, Monday
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