INNOVATION SHOWCASE BOOTH 917 The fi rst fully integrated dough mixing and dough handling system including automated ingredient addition. Individual components have been automated previously, but the full integration and automation of mixing and dough handling has reduced labor requirements, increased effi ciencies and has dough delivered just in time. The system uses scanners and sensors to provide the highest level of safety. AUTOMATED MIXING, DOUGH DISCHARGE AND DOUGH HANDLING LEARN MORE Launch date: April 2022 Contact: Andrew McGhie * MULTIPLE MIXERS WITH TRAVERSING CHUNKER - FULLY AUTOMATED * AUTOMATED INGREDIENT ADDITION, DOUGH MIXING, DISCHARGE AND HANDLING * MINIMAL OPERATOR INTERVENTION REQUIRED - REDUCED STAFFING * OPEN FLOOR PLAN USING SCANNERS INSTEAD OF PHYSICAL GUARDING amcghie@shaff ermixers.com 312-203-7203 www.shaff ermixers.com 139http://www.shaffermixers.com