INNOVATION SHOWCASE BOOTH 6075 SoFresh™ has developed bakery packaging that extends the life of baked goods. A food ingredient diff uses out of the fi lm and into the headspace around bread after being packaged to inhibit mold growth. The anti-mold agent is an organic, FDA-approved food ingredient that allows bakeries to eliminate preservatives, ship at ambient temperatures and reduce food waste. LEARN MORE MOLD INHIBITING PACKAGING Launch date: 2021 Contact: * PREVENTS MOLD GROWTH ON BREAD, PRODUCE AND CHEESE. * SAVE COST ON PRESERVATIVES, RETURNS AND FROZEN SUPPLY CHAIN. * SOFRESH™ HELPS FOOD PRODUCERS ACHIEVE SIMPLE CLEAN LABELS. info@sofresh.com 262-748-1007 www.sofresh.comhttp://www.sofresh.com