instore - June 2017 - COM11

Product Category Spotlight

WHE A
E
L
O
H
T
W

ŵ

GOODNESS
D I S C OV E R T H E N O R T H DA KO TA D I F F E R E N C E

PHOTO: DECOPAC
COOKIES ARE AMONG NEW PRODUCTS UTILIZING FONDANT

The owner of Pink Cake Box Custom Cakes in Denville, NJ,
recommends using fondant on top of decorated cookies to
make clean, colorful, eye-popping designs.
"One of the things I love so much about using fondant is that
you are able to put your own stamp on it and make more
money," she says. "There are so many things you can do that
will increase your profitability."

"Lately, customers are looking for smaller,
everyday celebration cakes with an upscale look
of fondant."
Tina Steichen, DecoPac, Inc.

Another useful trick is to use fondant to make cake toppers ahead of time, like a fondant bluebird that you can
place on top of a decorated cake. You can also make
custom flower-shaped cookie cutters so "you have something nobody else has."
According to IDDBA's What's in Store 2017, fondant is playing
a big role in style trends this year. First, in-store bakeries are
looking for vibrant floral patterns and bold color drip, which
can offer a decadent and sweet 'wow' factor.
Also trending are geo-mosaic fondant triangles, which can be
used to create stunning wedding cake designs.
"Creating a bold, modern mosaic pattern really makes a
statement on cake designs and is perfect for bold and ultramodern brides," IDDBA writes. "When strong, unexpected
hues get all mixed together, it really creates unique look.".

Whole Wheat Flours:
The North Dakota Mill's high protein
whole-wheat ﬂours are milled from
the best hard red spring wheat. They
are ideal for use in whole wheat
breads and rolls or, when blended,
for variety breads. Our whole-wheat
ﬂours are available in ﬁne, medium,
and coarse granulations, in 50 pound and 100 pound bags.
Available in 50-pound bags are crushed, cracked and rolled/ﬂaked
wheat. These products are ideal for use in variety breads. White
Whole Wheat is also available.

Call 1-800-538-7721 to discover the difference.
www.ndmill.com

FSSC 22000
CERTIFIED

http://www.ndmill.com

Table of Contents for the Digital Edition of instore - June 2017

instore - June 2017
editor’s note - RETAIL FOODSERVICE Something different
CONTENTS
spotlight - BY THE NUMBERS Sweet goods
product knowledge - CATEGORY UPDATE Chicken wings
merchandising - ON DISPLAY Allergen-free baked goods
equipment & packaging - LATEST INNOVATION Deli take-out packaging
specialty insights - CONSIDER Deli Crackers
Commissary Insider
news - NEED TO KNOW
cover story - Next-level foodservice
cover story - Perform like a Restaurant
product trends - FIRST TO MARKET
product showcase
AD INDEX
instore - June 2017 - instore - June 2017
instore - June 2017 - 2
instore - June 2017 - editor’s note - RETAIL FOODSERVICE Something different
instore - June 2017 - 4
instore - June 2017 - 5
instore - June 2017 - CONTENTS
instore - June 2017 - 7
instore - June 2017 - spotlight - BY THE NUMBERS Sweet goods
instore - June 2017 - 9
instore - June 2017 - product knowledge - CATEGORY UPDATE Chicken wings
instore - June 2017 - 11
instore - June 2017 - merchandising - ON DISPLAY Allergen-free baked goods
instore - June 2017 - 13
instore - June 2017 - equipment & packaging - LATEST INNOVATION Deli take-out packaging
instore - June 2017 - 15
instore - June 2017 - specialty insights - CONSIDER Deli Crackers
instore - June 2017 - 17
instore - June 2017 - 18
instore - June 2017 - Commissary Insider
instore - June 2017 - COM2
instore - June 2017 - COM3
instore - June 2017 - COM4
instore - June 2017 - COM5
instore - June 2017 - COM6
instore - June 2017 - COM7
instore - June 2017 - COM8
instore - June 2017 - COM9
instore - June 2017 - COM10
instore - June 2017 - COM11
instore - June 2017 - COM12
instore - June 2017 - COM13
instore - June 2017 - COM14
instore - June 2017 - COM15
instore - June 2017 - COM16
instore - June 2017 - news - NEED TO KNOW
instore - June 2017 - cover story - Next-level foodservice
instore - June 2017 - 21
instore - June 2017 - 22
instore - June 2017 - 23
instore - June 2017 - 24
instore - June 2017 - 25
instore - June 2017 - 26
instore - June 2017 - cover story - Perform like a Restaurant
instore - June 2017 - 28
instore - June 2017 - 29
instore - June 2017 - 30
instore - June 2017 - 31
instore - June 2017 - product trends - FIRST TO MARKET
instore - June 2017 - product showcase
instore - June 2017 - AD INDEX
instore - June 2017 - 35
instore - June 2017 - 36
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