Meat&Poultry - June 2011 - 67
Line five is a Laudenberg rollstock machine. “That machine is our flagship machine for Pemmican,” Castronova says. “It’s another totally automated machine. You put rollstock on there, add zipper material for recloseable zippers, load the meat in a hopper and product goes up, drops onto a scale, the scale weighs it and fi lls the bag.” Line six is a roll stock horizontal fi ll/form/seal machine and line seven is a vertical fi ll and seal machine. Each line uses a 14-multihead scale for weighing. “They do a really good job in controlling weights; very tight tolerance,” Castronova says. Two dicers accommodate custom orders. Finished product comes in basically 2-by-3 inches, which is stan-
A lt hough t he company won’t divulge its production numbers or throughput capabilities, Castronova says, “We have the capacity to multiply what we’re doing by several times. We have the backing from our sister plants in South America to provide
more product or packaging capacity if needed.” Order lead time is generally 10 days, but the plant can also take emergency orders requiring faster turnaround. “The key to success in private-label is you have to be flexible and
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www.MeatPoultry.com • June 2011 • Meat&Poultry • 67
http://www.est-aegis.com
http://www.MeatPoultry.com
Meat&Poultry - June 2011
Table of Contents for the Digital Edition of Meat&Poultry - June 2011
Meat&Poultry - June 2011
Contents
Commentary - Optimistic relief
Trial set for antitrust suit over Tyson-George’s deal
JBS SA 1Q 2011 net income up 48 percent
Cargill Beef Australia, Teys to form joint venture
Sanderson Farms 2Q logs net loss
Buckhead Beef opening new plant in North Carolina
AMI backs Mexico’s trucking pilot program
US Foodservice buys Great Western Meats
Interstate shipment overcomes one hurdle, more remain
Record-setting implications
As the industry turns
Changing with the times
Switching gears
High Choice
Hormel ‘on a good run’
Bigger and bolder
Grazing gratitude
Scanning for success
Staying the course
On the verge
Balancing act
Wrapping it all up
Funny-bone business model
Beef jerky superstar
Ensuring stunning success
Below the surface
Periodic equipment cleaning
Limpieza periódica de equipo
At odds over sodium
When animal welfare pays off
Names in the News
New Product Showcase
Classified Advertising
Advertisers
The Insider
Meat&Poultry - June 2011 - Meat&Poultry - June 2011
Meat&Poultry - June 2011 - 2
Meat&Poultry - June 2011 - 3
Meat&Poultry - June 2011 - Contents
Meat&Poultry - June 2011 - 5
Meat&Poultry - June 2011 - 6
Meat&Poultry - June 2011 - 7
Meat&Poultry - June 2011 - Commentary - Optimistic relief
Meat&Poultry - June 2011 - 9
Meat&Poultry - June 2011 - JBS SA 1Q 2011 net income up 48 percent
Meat&Poultry - June 2011 - 11
Meat&Poultry - June 2011 - Cargill Beef Australia, Teys to form joint venture
Meat&Poultry - June 2011 - 13
Meat&Poultry - June 2011 - Buckhead Beef opening new plant in North Carolina
Meat&Poultry - June 2011 - 15
Meat&Poultry - June 2011 - US Foodservice buys Great Western Meats
Meat&Poultry - June 2011 - 17
Meat&Poultry - June 2011 - Interstate shipment overcomes one hurdle, more remain
Meat&Poultry - June 2011 - 19
Meat&Poultry - June 2011 - Record-setting implications
Meat&Poultry - June 2011 - 21
Meat&Poultry - June 2011 - 22
Meat&Poultry - June 2011 - 23
Meat&Poultry - June 2011 - 24
Meat&Poultry - June 2011 - 25
Meat&Poultry - June 2011 - Changing with the times
Meat&Poultry - June 2011 - 27
Meat&Poultry - June 2011 - 28
Meat&Poultry - June 2011 - 29
Meat&Poultry - June 2011 - Switching gears
Meat&Poultry - June 2011 - 31
Meat&Poultry - June 2011 - High Choice
Meat&Poultry - June 2011 - 33
Meat&Poultry - June 2011 - Hormel ‘on a good run’
Meat&Poultry - June 2011 - Bigger and bolder
Meat&Poultry - June 2011 - 36
Meat&Poultry - June 2011 - 37
Meat&Poultry - June 2011 - Grazing gratitude
Meat&Poultry - June 2011 - 39
Meat&Poultry - June 2011 - Scanning for success
Meat&Poultry - June 2011 - 41
Meat&Poultry - June 2011 - Staying the course
Meat&Poultry - June 2011 - 43
Meat&Poultry - June 2011 - 44
Meat&Poultry - June 2011 - 45
Meat&Poultry - June 2011 - On the verge
Meat&Poultry - June 2011 - 47
Meat&Poultry - June 2011 - Balancing act
Meat&Poultry - June 2011 - 49
Meat&Poultry - June 2011 - 50
Meat&Poultry - June 2011 - Wrapping it all up
Meat&Poultry - June 2011 - 52
Meat&Poultry - June 2011 - 53
Meat&Poultry - June 2011 - Funny-bone business model
Meat&Poultry - June 2011 - 55
Meat&Poultry - June 2011 - 56
Meat&Poultry - June 2011 - 57
Meat&Poultry - June 2011 - 58
Meat&Poultry - June 2011 - Beef jerky superstar
Meat&Poultry - June 2011 - 60
Meat&Poultry - June 2011 - 61
Meat&Poultry - June 2011 - 62
Meat&Poultry - June 2011 - 63
Meat&Poultry - June 2011 - 64
Meat&Poultry - June 2011 - 65
Meat&Poultry - June 2011 - 66
Meat&Poultry - June 2011 - 67
Meat&Poultry - June 2011 - 68
Meat&Poultry - June 2011 - 69
Meat&Poultry - June 2011 - Ensuring stunning success
Meat&Poultry - June 2011 - Below the surface
Meat&Poultry - June 2011 - Periodic equipment cleaning
Meat&Poultry - June 2011 - 73
Meat&Poultry - June 2011 - Limpieza periódica de equipo
Meat&Poultry - June 2011 - 75
Meat&Poultry - June 2011 - At odds over sodium
Meat&Poultry - June 2011 - 77
Meat&Poultry - June 2011 - When animal welfare pays off
Meat&Poultry - June 2011 - 79
Meat&Poultry - June 2011 - Names in the News
Meat&Poultry - June 2011 - 81
Meat&Poultry - June 2011 - New Product Showcase
Meat&Poultry - June 2011 - 83
Meat&Poultry - June 2011 - 84
Meat&Poultry - June 2011 - Classified Advertising
Meat&Poultry - June 2011 - 86
Meat&Poultry - June 2011 - 87
Meat&Poultry - June 2011 - 88
Meat&Poultry - June 2011 - Advertisers
Meat&Poultry - June 2011 - The Insider
Meat&Poultry - June 2011 - 91
Meat&Poultry - June 2011 - 92
Meat&Poultry - June 2011 - 93
Meat&Poultry - June 2011 - 94
Meat&Poultry - June 2011 - 95
Meat&Poultry - June 2011 - 96
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Meat&Poultry - June 2011 - 100
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