Meat&Poultry - May 2013 - 14
RED BOOK SUPPLIERS DIRECTORY
Blentech Process
Systems Corp.
Bio-Rad Laboratories
(Food Science Division)
2000 Alfred Nobel Dr.
Hercules, CA 94547
Tel: (510) 741-1000
(800) 424-6723
Email: foodscience@bio-rad.com
Web: www.foodscience.
bio-rad.com
Contact: Wendy Lauer
232 Thurston Lake Dr.
Columbus, MS 39701
Tel: (662) 328-2750
Email: lwilsonblentechprocess
systems.com
Web: www.blentechprocess
systems.com
Contact: Larry Wilson
Birko
BioChek B.V.
9152 Yosemite St.
Henderson, CO 80640
Tel: (303) 289-1090
(800) 525-0476
Email: info@birkocorp.com
Web: www.birkocorp.com
Contact: Philip Snellen
(See our ad on page 15)
(Veterinary Diagnostics)
Burg. Bracklaan 57
Reeuwijk, 2811 BP, Netherlands
Tel: (31) 182 582 592
Email: info@biochek.com
Web: www.biochek.com
Bliss Industries, LLC
1415 W. Summit Ave.
P.O. Box 910
Ponca City, OK 74602
Tel: (580) 765-7787
(800) 569-7787
Email: sales@bliss-industries.com
Web: www.bliss-industries.com
Contact: Chad Cook
Blome International
Bioionix, Inc.
4603 Triangle St.
McFarland, WI 53558
Tel: (608) 838-0300
Email: info@bioionix.com
Web: www.bioionix.com
Contact: David Wildes
(See our ad on page 101)
Biro Manufacturing Co.
1114 W. Main St.
Marblehead, OH 43440
Tel: (419) 798-4451
Email: sales@birosaw.com
Web: www.birosaw.com
(See our ad on page 83)
bioMerieux, Inc.
595 Anglum Rd.
Hazelwood, MO 63042-2320
Tel: (314) 731-8500
(800) 634-7656
Web: www.biomerieux-usa.com
Contact: Lisa Bezzole
BIZERBA USA, Inc.
31 Gordon Rd.
Piscataway, NJ 08854
Tel: (732) 565-6001
Email: us.info@bizerba.com
Web: www.bizerbausa.com
Biomin, Inc.
P.O. Box 20028
Ferndale, MI 48220
Tel: (248) 544-2552
Web: www.biomininc.com
Contact: G. Althen
BJK Flexible Packaging
(BJK Industries)
945 S. 15th St.
Louisville, KY 40210
Tel: (502) 581-1800
(800) 643-2543
Web: www.bjkindustries.com
Biomist
573 N. Wolf Rd.
Wheeling, IL 60090
Tel: (847) 850-5530
(800) 881-6554
Web: www.biomistinc.com
Contact: Robert Cook
BK Giulini
LLC
BioSafe Systems
22 Meadow St.
East Hartford, CT 06108
Tel: (860) 290 8890
(888) 273-3088
Email: info@biosafesystems.com
Web: www.biosafesystems.com
Contact: Rob Larose
(See our ad on page 109)
14
3695 Alamo St., Suite 203
Simi Valley, CA 93063
Tel: (805) 581-1979
(800) 526-2688
Email: customerservice@
bkgiulinicorp.com
Web: www.bkgiulinicorp.com
Contact: Jim Anderson
Blentech Corp.
2899 Dowd Dr.
Santa Rosa, CA 95407
Tel: (707) 523-5949
Email: sales@blentech.com
Web: www.blentech.com
Contact: Nick Tetlow
• Meat&Poultry • May 2013 • www.MeatPoultry.com
1450 Hoff Industrial Dr.
O’Fallon, MO 63366
Tel: (636) 379-9119
Email: support@blome.com
Web: www.blome.com
Contact: Laura Pecoraro
BluePrint Automation
16037 Innovation Dr.
Colonial Heights, VA 23834
Tel: (804) 520-5400
Email: sales@bpa-flexolutions.com
Web: www.bpa-flexolutions.com
Contact: John French
Bluffton Motor Works
(Hydro Duty)
410 E. Spring St.
Bluffton, IN 46714
Tel: (260) 827-2405
Email: mburgan@blmworks.com
Web: www.blmworks.com
Contact: Phil Nussear
Blumer USA, Inc.
800 A Prospect Hill Rd.
P.O. Box 521
Windsor, CT 06095
Tel: (860) 688-1589
Email: info@blumerusa.com
Web: www.blumerusa.com
Bonar Plastics, Inc.
1005 Atlantic Dr.
West Chicago, IL 60185
Tel: (630) 293-0303
Email: cjones@bonarplastics.com
Web: www.bonarplastics.com
Contact: Cullen Jones
Breddo Likwifier
(Caravan Ingredients)
1230 Taney St.
North Kansas City, MO 64116
Tel: (816) 561-9050
(800) 669-4092
Email: dwolfe@caravan
ingredients.com
Web: www.breddo.com
Contact: Don Wolfe
Bridge Machine Co., LLC
614 Kennedy St.
Palmyra, NJ 08065
Tel: (856) 829-1800
Email: sales@bridgeonline.com
Web: www.bridgeonline.com
Contact: Terry A. Bridge
(See our ad on page 71)
Bright Coop, Inc.
803 W. Seale St.
Nacogdoches, TX 75964
Tel: (936) 564-8378
(800) 562-0730
Email: info@brightcoop.com
Web: www.brightcoop.com
Contact: Clem Russell
Brookside Agra &
Brookside BioSystems
787 Sunset Blvd., Suite 100
O’Fallon, IL 62269
Tel: (618) 628-8300
Email: chadv@brookside-agra.com
Web: www.brookside-agra.com
Contact: Donald G. Riesenberg
BROWER
Hwy. 16 W., P.O. Box 2000
Houghton, IA 52631
Tel: (319) 469-4141
(800) 553-1791
Email: sales@hawkeyesteel.com
Web: www.browerequip.com
Contact: Rod Warner
Bruker Optics
19 Fortune Dr.
Billerica, MA 01821-3991
Tel: (978) 439-9899
(888) 427-8537
Web: www.brukeroptics.com
Bry-Air, Inc.
10793 State Rte. 37 W.
Sunbury, OH 43074
Tel: (740) 965-2974
(877) 427-9247
Email: bryair1@bry-air.com
Web: www.bry-air.com
Contact: Cindy Getter
Budenheim USA, Inc.
2219 Westbrooke Dr.
Columbus, OH 43228
Tel: (614) 345-2400
Web: www.budenheim.com
Contact: Ronald Jenkins
Bunting Magnetics Co.
500 S. Spencer Ave., P.O. Box 468
Newton, KS 67114-0468
Tel: (316) 284-2020
(800) 835-2526
Web: www.buntingmagnetics.com
Contact: Michael R. Wilks
http://www.foodscience.bio-rad.com
http://www.blentechprocesssystems.com
http://www.bio-rad.com
http://www.bridgeonline.com
http://www.birkocorp.com
http://www.biochek.com
http://www.bliss-industries.com
http://www.brightcoop.com
http://www.blome.com
http://www.bioionix.com
http://www.brookside-agra.com
http://www.birosaw.com
http://www.bpa-flexolutions.com
http://www.biomerieux-usa.com
http://www.browerequip.com
http://www.bizerbausa.com
http://www.blmworks.com
http://www.biomininc.com
http://www.brukeroptics.com
http://www.bjkindustries.com
http://www.blumerusa.com
http://www.biomistinc.com
http://www.bry-air.com
http://www.bkgiulinicorp.com
http://www.bonarplastics.com
http://www.budenheim.com
http://www.biosafesystems.com
http://www.blentech.com
http://www.breddo.com
http://www.buntingmagnetics.com
http://www.MeatPoultry.com
Meat&Poultry - May 2013
Table of Contents for the Digital Edition of Meat&Poultry - May 2013
Meat&Poultry - May 2013
Suppliers Directory
Buyers Guide
Industry Associations
Classified Ads
Ad Index
Meat&Poultry - May 2013 - Meat&Poultry - May 2013
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Meat&Poultry - May 2013 - 7
Meat&Poultry - May 2013 - Suppliers Directory
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Meat&Poultry - May 2013 - Buyers Guide
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Meat&Poultry - May 2013 - Industry Associations
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Meat&Poultry - May 2013 - Classified Ads
Meat&Poultry - May 2013 - 130
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Meat&Poultry - May 2013 - 132
Meat&Poultry - May 2013 - 133
Meat&Poultry - May 2013 - Ad Index
Meat&Poultry - May 2013 - 135
Meat&Poultry - May 2013 - 136
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2024
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2024
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2023
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2023
https://digital.meatpoultry.com/sosland/mp/meatpoultry-december-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-beef-trends-technology-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternative-trends-and-technology-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2022
https://digital.meatpoultry.com/sosland/mp/special-supplement-bacon-trends-technology-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-february-2022
https://digital.meatpoultry.com/sosland/mp/meatpoultry-january-2022
https://digital.meatpoultry.com/sosland/mp/-meatpoultry-december-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-november-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-october-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-ground-meat-trends-technology-october-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-september-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-august-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-july-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-june-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-may-2021
https://digital.meatpoultry.com/sosland/mp/special-supplement-meat-alternatives-may-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-april-2021
https://digital.meatpoultry.com/sosland/mp/meatpoultry-march-2021
https://digital.meatpoultry.com/sosland/mp/2021_02_01
https://digital.meatpoultry.com/sosland/mp/2021_01_01
https://digital.meatpoultry.com/sosland/mp/2020_12_01
https://digital.meatpoultry.com/sosland/mp/2020_11_01
https://digital.meatpoultry.com/sosland/mp/2020_10_01
https://digital.meatpoultry.com/sosland/mp/2020_09_01
https://digital.meatpoultry.com/sosland/mp/2020_08_01
https://digital.meatpoultry.com/sosland/mp/2020_07_01
https://digital.meatpoultry.com/sosland/mp/2020_06_01
https://digital.meatpoultry.com/sosland/mp/2020_05_01
https://digital.meatpoultry.com/sosland/mp/2020_04_01
https://digital.meatpoultry.com/sosland/mp/2020_03_01
https://digital.meatpoultry.com/sosland/mp/2020_02_01
https://digital.meatpoultry.com/sosland/mp/2020_01_01
https://digital.meatpoultry.com/sosland/mp/2019_12_01
https://digital.meatpoultry.com/sosland/mp/2019_11_01
https://digital.meatpoultry.com/sosland/mp/2019_10_01
https://digital.meatpoultry.com/sosland/mp/2019_09_01
https://digital.meatpoultry.com/sosland/mp/2019_08_01
https://digital.meatpoultry.com/sosland/mp/2019_07_11
https://digital.meatpoultry.com/sosland/mp/2019_06_01
https://digital.meatpoultry.com/sosland/mp/2019_05_01
https://digital.meatpoultry.com/sosland/mp/2019_04_01
https://digital.meatpoultry.com/sosland/mp/2019_03_01
https://digital.meatpoultry.com/sosland/mp/2019_02_01
https://digital.meatpoultry.com/sosland/mp/2019_01_01
http://digital.meatpoultry.com/sosland/mp/2018_12_01
http://digital.meatpoultry.com/sosland/mp/2018_11_01
http://digital.meatpoultry.com/sosland/mp/2018_10_01
http://digital.meatpoultry.com/sosland/mp/2018_09_01
http://digital.meatpoultry.com/sosland/mp/2018_08_01
http://digital.meatpoultry.com/sosland/mp/2018_07_01
http://digital.meatpoultry.com/sosland/mp/2018_06_01
http://digital.meatpoultry.com/sosland/mp/2018_05_01
http://digital.meatpoultry.com/sosland/mp/2018_04_01
http://digital.meatpoultry.com/sosland/mp/2018_03_01
https://www.nxtbook.com/sosland/mp/2018_02_01
https://www.nxtbook.com/sosland/mp/2018_01_01
https://www.nxtbook.com/sosland/mp/2017_12_01
https://www.nxtbook.com/sosland/mp/2017_11_01
https://www.nxtbook.com/sosland/mp/2017_10_01
https://www.nxtbook.com/sosland/mp/2017_09_01
https://www.nxtbook.com/sosland/mp/2017_08_01
https://www.nxtbook.com/sosland/mp/2017_07_01
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https://www.nxtbook.com/sosland/mp/2017_02_01
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https://www.nxtbook.com/sosland/mp/2016_12_01
https://www.nxtbook.com/sosland/mp/2016_11_01
https://www.nxtbook.com/sosland/mp/2016_10_01
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https://www.nxtbook.com/sosland/mp/2015_02_01
https://www.nxtbook.com/sosland/mp/2015_01_01_mp
https://www.nxtbook.com/sosland/mp/2014_12_01
https://www.nxtbook.com/sosland/mp/2014_11_01
https://www.nxtbook.com/sosland/mp/2014_10_01
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https://www.nxtbook.com/sosland/mp/2014_07_01
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https://www.nxtbook.com/sosland/mp/2014_05_01
https://www.nxtbook.com/sosland/mp/2014_04_01
https://www.nxtbook.com/sosland/mp/2014_03_01
https://www.nxtbook.com/sosland/mp/2014_02_01
https://www.nxtbook.com/sosland/mp/2014_01_01
https://www.nxtbook.com/sosland/mp/2013_12_01
https://www.nxtbook.com/sosland/mp/2013_11_01
https://www.nxtbook.com/sosland/mp/2013_10_01
https://www.nxtbook.com/sosland/mp/2013_09_01
https://www.nxtbook.com/sosland/mp/2013_08_01
https://www.nxtbook.com/sosland/mp/2013_07_01
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https://www.nxtbook.com/sosland/mp/2013_05_01
https://www.nxtbook.com/sosland/mp/2013_04_01
https://www.nxtbook.com/sosland/mp/2013_03_01
https://www.nxtbook.com/sosland/mp/2013_02_01
https://www.nxtbook.com/sosland/mp/2013_01_01
https://www.nxtbook.com/sosland/mp/2012_12_01
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