Meat&Poultry - July 2013 - 75
JARVIS Now Has Two Types
of Pneumatic Stunners Penetrating and Non-Penetrating
USSS-1 Penetrating Stunner with
monorail type restrainer
• One shot humane stunning
procedure - high reliability
• Easy to handle and safe to
operate - no recoil or kick
back - less operator fatigue
• Renders the stunned animal
insensible to pain
Patent No. 6,135,871, Patents Pending Worldwide
V iew these tools at
our website!
USSS-2 Non-Penetrating Stunner
with head type restrainer
One Shot
Stunning Renders
the Animal
Completely
Insensible to Pain
Jarvis Products Corporation
33 Anderson Road, Middletown, CT 06457
Tel: (860) 347-7271
Fax: (860) 347-9905
E-mail: sales@jarvisproducts.com
http://www.jarvisproducts.com
http://www.jarvisproducts.com
Meat&Poultry - July 2013
Table of Contents for the Digital Edition of Meat&Poultry - July 2013
Meat&Poultry - July 2013
Contents
Commentary - From Frankfurt to Iowa
Business Notes - Smithfield, Shuanghui scrutinized
Sandridge takes majority stake in RMH Foods
Tyson acquires Circle Foods assets
Senate passes immigration reform bill
Sigma Alimentos acquires foodservice firm
Paula Deen, Smithfield part ways
Butterball expands Illinois processing plant
Washington - Interstate shipping update
Cover Story - Crowning achievements
Animal Welfare - Correcting the conundrum
Small Business Matters - Meat momentum
Packaging Solutions - Influential Packaging
Packaging Solutions - Lighten up
Ingredient Issues - Meat analogs: The ‘next Generation’
Tools of the Trade - Consistent coatings
Food Safety - Attention for tenderized beef
Product Trends - Ahead of the Curve
Labor - Balancing act
From the Corral - Global perspective
Names in the News
Product Showcase
Classifi ed Advertising
Advertisers
The Insider
2013 IFFA Recap
Small footprint, BIG results
Three years better
Celebrating success
Who’s who?
Festive in Frankfurt
Limitless innovation
Added value
Global influence
Bigger and better
Hot topics
Engineers of taste
Bigger and better
Fix focused
Über-engineering
Solutions on demand
Butting in
Fusion in Frankfurt
Meat&Poultry - July 2013 - Meat&Poultry - July 2013
Meat&Poultry - July 2013 - 2
Meat&Poultry - July 2013 - 3
Meat&Poultry - July 2013 - Contents
Meat&Poultry - July 2013 - 5
Meat&Poultry - July 2013 - 6
Meat&Poultry - July 2013 - 7
Meat&Poultry - July 2013 - Commentary - From Frankfurt to Iowa
Meat&Poultry - July 2013 - 9
Meat&Poultry - July 2013 - Business Notes - Smithfield, Shuanghui scrutinized
Meat&Poultry - July 2013 - Sandridge takes majority stake in RMH Foods
Meat&Poultry - July 2013 - Sigma Alimentos acquires foodservice firm
Meat&Poultry - July 2013 - Butterball expands Illinois processing plant
Meat&Poultry - July 2013 - Washington - Interstate shipping update
Meat&Poultry - July 2013 - 15
Meat&Poultry - July 2013 - Cover Story - Crowning achievements
Meat&Poultry - July 2013 - 17
Meat&Poultry - July 2013 - 18
Meat&Poultry - July 2013 - 19
Meat&Poultry - July 2013 - 20
Meat&Poultry - July 2013 - 21
Meat&Poultry - July 2013 - 22
Meat&Poultry - July 2013 - 23
Meat&Poultry - July 2013 - 24
Meat&Poultry - July 2013 - 25
Meat&Poultry - July 2013 - 26
Meat&Poultry - July 2013 - 27
Meat&Poultry - July 2013 - 28
Meat&Poultry - July 2013 - 29
Meat&Poultry - July 2013 - Animal Welfare - Correcting the conundrum
Meat&Poultry - July 2013 - 31
Meat&Poultry - July 2013 - 32
Meat&Poultry - July 2013 - 33
Meat&Poultry - July 2013 - 34
Meat&Poultry - July 2013 - 35
Meat&Poultry - July 2013 - 36
Meat&Poultry - July 2013 - 37
Meat&Poultry - July 2013 - Small Business Matters - Meat momentum
Meat&Poultry - July 2013 - 39
Meat&Poultry - July 2013 - 40
Meat&Poultry - July 2013 - 41
Meat&Poultry - July 2013 - Packaging Solutions - Influential Packaging
Meat&Poultry - July 2013 - 43
Meat&Poultry - July 2013 - 44
Meat&Poultry - July 2013 - 45
Meat&Poultry - July 2013 - Packaging Solutions - Lighten up
Meat&Poultry - July 2013 - 47
Meat&Poultry - July 2013 - Ingredient Issues - Meat analogs: The ‘next Generation’
Meat&Poultry - July 2013 - 49
Meat&Poultry - July 2013 - 50
Meat&Poultry - July 2013 - 51
Meat&Poultry - July 2013 - 52
Meat&Poultry - July 2013 - 53
Meat&Poultry - July 2013 - 54
Meat&Poultry - July 2013 - 55
Meat&Poultry - July 2013 - Tools of the Trade - Consistent coatings
Meat&Poultry - July 2013 - 57
Meat&Poultry - July 2013 - 58
Meat&Poultry - July 2013 - 59
Meat&Poultry - July 2013 - 60
Meat&Poultry - July 2013 - 61
Meat&Poultry - July 2013 - Food Safety - Attention for tenderized beef
Meat&Poultry - July 2013 - 63
Meat&Poultry - July 2013 - 64
Meat&Poultry - July 2013 - 65
Meat&Poultry - July 2013 - 66
Meat&Poultry - July 2013 - 67
Meat&Poultry - July 2013 - 68
Meat&Poultry - July 2013 - Product Trends - Ahead of the Curve
Meat&Poultry - July 2013 - 70
Meat&Poultry - July 2013 - 71
Meat&Poultry - July 2013 - 72
Meat&Poultry - July 2013 - Labor - Balancing act
Meat&Poultry - July 2013 - From the Corral - Global perspective
Meat&Poultry - July 2013 - 75
Meat&Poultry - July 2013 - 76
Meat&Poultry - July 2013 - 77
Meat&Poultry - July 2013 - Names in the News
Meat&Poultry - July 2013 - 79
Meat&Poultry - July 2013 - Product Showcase
Meat&Poultry - July 2013 - 81
Meat&Poultry - July 2013 - 82
Meat&Poultry - July 2013 - 83
Meat&Poultry - July 2013 - Classifi ed Advertising
Meat&Poultry - July 2013 - 85
Meat&Poultry - July 2013 - 86
Meat&Poultry - July 2013 - 87
Meat&Poultry - July 2013 - 88
Meat&Poultry - July 2013 - Advertisers
Meat&Poultry - July 2013 - The Insider
Meat&Poultry - July 2013 - 91
Meat&Poultry - July 2013 - 92
Meat&Poultry - July 2013 - 2013 IFFA Recap
Meat&Poultry - July 2013 - 94
Meat&Poultry - July 2013 - 95
Meat&Poultry - July 2013 - Small footprint, BIG results
Meat&Poultry - July 2013 - 97
Meat&Poultry - July 2013 - Three years better
Meat&Poultry - July 2013 - 99
Meat&Poultry - July 2013 - Celebrating success
Meat&Poultry - July 2013 - 101
Meat&Poultry - July 2013 - Who’s who?
Meat&Poultry - July 2013 - 103
Meat&Poultry - July 2013 - Festive in Frankfurt
Meat&Poultry - July 2013 - 105
Meat&Poultry - July 2013 - Limitless innovation
Meat&Poultry - July 2013 - 107
Meat&Poultry - July 2013 - Added value
Meat&Poultry - July 2013 - 109
Meat&Poultry - July 2013 - Global influence
Meat&Poultry - July 2013 - 111
Meat&Poultry - July 2013 - Bigger and better
Meat&Poultry - July 2013 - 113
Meat&Poultry - July 2013 - Hot topics
Meat&Poultry - July 2013 - 115
Meat&Poultry - July 2013 - Engineers of taste
Meat&Poultry - July 2013 - 117
Meat&Poultry - July 2013 - 118
Meat&Poultry - July 2013 - Bigger and better
Meat&Poultry - July 2013 - 120
Meat&Poultry - July 2013 - Fix focused
Meat&Poultry - July 2013 - 122
Meat&Poultry - July 2013 - Über-engineering
Meat&Poultry - July 2013 - 124
Meat&Poultry - July 2013 - 125
Meat&Poultry - July 2013 - 126
Meat&Poultry - July 2013 - 127
Meat&Poultry - July 2013 - 128
Meat&Poultry - July 2013 - Solutions on demand
Meat&Poultry - July 2013 - 130
Meat&Poultry - July 2013 - Butting in
Meat&Poultry - July 2013 - 132
Meat&Poultry - July 2013 - 133
Meat&Poultry - July 2013 - Fusion in Frankfurt
Meat&Poultry - July 2013 - 135
Meat&Poultry - July 2013 - 136
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